Level 1 Sommelier Certification Exam
Questions With All Correct Answers
2025 Latest Update
The Hawthorn strainer is used: CORRECT ANSWERS In conjunction with a mixing
glass
Nitrogen and carbon dioxide may be fed into casks of traditional cask conditioned beer
to: CORRECT ANSWERS Prevent spoiling bacteria contacting the beer
Coasters are used to: CORRECT ANSWERS Place wine bottles in on the table
Muddlers are used to: CORRECT ANSWERS Stir drinks
A shive is correctly described as the: CORRECT ANSWERS Round piece of hard wood
or plastic used as a bung in the top of a cask
Detergents should not be mixed together because they: CORRECT ANSWERS May
give off poisonous fumes
Glasses are frosted by: CORRECT ANSWERS Dipping the rim in egg white and sugar
The most suitable temperature for a beer cellar to be kept at is: CORRECT ANSWERS
55 degrees F
What is correctly described as ullage? CORRECT ANSWERS Any out-of-condition wine
which has to be returned to the supplier
The main reason for grafting vies is to: CORRECT ANSWERS Counteract phylloxera
Leaf roll virus is spread by: CORRECT ANSWERS Mealy bug
What grape is important to the production of Hermitage? CORRECT ANSWERS Syrah
The liquor obtained from fermenting the skins and pips left after pressing grapes is
called: CORRECT ANSWERS Marc brandy
Which alcohol is found in wine? CORRECT ANSWERS Ethanol
Many sweet liqueur white wines are produced from which grape? CORRECT
ANSWERS Muscat
Questions With All Correct Answers
2025 Latest Update
The Hawthorn strainer is used: CORRECT ANSWERS In conjunction with a mixing
glass
Nitrogen and carbon dioxide may be fed into casks of traditional cask conditioned beer
to: CORRECT ANSWERS Prevent spoiling bacteria contacting the beer
Coasters are used to: CORRECT ANSWERS Place wine bottles in on the table
Muddlers are used to: CORRECT ANSWERS Stir drinks
A shive is correctly described as the: CORRECT ANSWERS Round piece of hard wood
or plastic used as a bung in the top of a cask
Detergents should not be mixed together because they: CORRECT ANSWERS May
give off poisonous fumes
Glasses are frosted by: CORRECT ANSWERS Dipping the rim in egg white and sugar
The most suitable temperature for a beer cellar to be kept at is: CORRECT ANSWERS
55 degrees F
What is correctly described as ullage? CORRECT ANSWERS Any out-of-condition wine
which has to be returned to the supplier
The main reason for grafting vies is to: CORRECT ANSWERS Counteract phylloxera
Leaf roll virus is spread by: CORRECT ANSWERS Mealy bug
What grape is important to the production of Hermitage? CORRECT ANSWERS Syrah
The liquor obtained from fermenting the skins and pips left after pressing grapes is
called: CORRECT ANSWERS Marc brandy
Which alcohol is found in wine? CORRECT ANSWERS Ethanol
Many sweet liqueur white wines are produced from which grape? CORRECT
ANSWERS Muscat
