Straighterline microbiology lab BIO250L Lab 6: Food Microbiology Lab Exam
6 Questions and Answers (2025)
• BIO250LAB_ESL_V4
• Lab 6 Food Microbiology
Started on Wednesday, 26 February 2025, 7:11 PM
State Finished
Completed on Wednesday, 26 February 2025, 7:13 PM
Time taken 2 mins 20 secs
Grade 9.60 out of 12.00 (80%)
Question 1
Correct
Mark 2.40 out of 2.40
Flag question
Question text
What byproduct of fermentation results in vinegar?
Select one:
a.
Lactic acid
b.
Ethyl alcohol
c.
Acetic acid
d.
Carbon dioxide
Question 2
Correct
6 Questions and Answers (2025)
• BIO250LAB_ESL_V4
• Lab 6 Food Microbiology
Started on Wednesday, 26 February 2025, 7:11 PM
State Finished
Completed on Wednesday, 26 February 2025, 7:13 PM
Time taken 2 mins 20 secs
Grade 9.60 out of 12.00 (80%)
Question 1
Correct
Mark 2.40 out of 2.40
Flag question
Question text
What byproduct of fermentation results in vinegar?
Select one:
a.
Lactic acid
b.
Ethyl alcohol
c.
Acetic acid
d.
Carbon dioxide
Question 2
Correct