TEST BANK FOR NUTRITION FOR HEALTH AND HEALTH CARE, 10TH EDITION, LINDA KELLEY DEBRUYNE, KATHRYN PINNA (2025).

,TABLE ,.OF ,.CONTENTS

Chapter ,.1 ,.Overview ,.of ,.Nutrition ,.&Health


,. Chapter ,.2Digestion ,.and ,.Absorption


,. Chapter ,.3Carbohydrates


Chapter ,.4Lipids


,. Chapter ,.5Protein


Chapter ,.6Energy ,.Balance ,.and ,.Body ,.Composition


,. Chapter ,.7Weight ,.Management


Chapter ,.8The ,.Vitamins


Chapter ,.9Water ,.and ,.the ,.Minerals


Chapter ,.10Nutrition ,.through ,.the ,.Lifespan: ,.Pregnancy ,.and ,.Lactation


Chapter ,.11Nutrition ,.through ,.the ,.Lifespan: ,.Infancy, ,.Childhood, ,.and ,.Adolescence


,. Chapter ,.12Nutrition ,.through ,.the ,.Lifespan: ,.Later ,.Adulthood


Chapter ,.13Nutrition ,.Care ,.and ,.Assessment


Chapter ,.14Nutrition ,.Intervention ,.and ,.Diet-Drug ,.Interactions


,. Chapter ,.15Enteral ,.and ,.Parenteral ,.Nutrition ,.Support


Chapter ,.16Nutrition ,.in ,.Metabolic ,.and ,.Respiratory ,.Stress

,Chapter 17Nutrition
,. ,. and ,. Upper Gastrointestinal
,.




,. Disorders ,. Chapter 18Nutrition
,. and
,. Lower
,.




Gastrointestinal ,.Disorders ,.Chapter ,.19Nutrition ,.and
,.




,. Liver ,.Diseases


Chapter ,.20Nutrition ,.and ,.Diabetes ,.Mellitus


,. Chapter ,.21Nutrition ,.and ,.Cardiovascular ,.Diseases


,. Chapter ,.22Nutrition ,.and ,.Renal ,.Diseases


Chapter ,.23Nutrition, ,.Cancer, ,.and ,.HIV ,.Infection

, Chapter ,.1 , . Overview ,.of ,.Nutrition ,.and ,.Health

1. Minerals ,.and ,.water ,.are ,.organic ,.and ,.yield ,.energy ,.in ,.the ,.human ,.body.
a. True
b. False
ANSWER: False
POINTS: 1
REFERENCES: 1.2 ,.The ,.Nutrients
QUESTION ,.TYPE: True ,./ ,.False
HAS ,.VARIABLES: False
LEARNING ,.OBJECTIVES: , . NHHC.DEBR.17.1.2 ,.- ,.Identify ,.which ,.of ,.the ,.major ,.classes ,.of ,.nutrients ,.are
,.organic ,.and ,.which ,.yield ,.energy.
KEYWORDS: Bloom's: ,.Remember
DATE ,.CREATED: 1/12/2016 ,.6:02 ,.AM
DATE ,.MODIFIED: 1/25/2016 ,.6:29 ,.AM

2. An ,.excess ,.intake ,.of ,.protein ,.can ,.never ,.lead ,.to ,.becoming ,.overweight.
a. True
b. False
ANSWER: False
POINTS: 1
REFERENCES: 1.2 ,.The ,.Nutrients
QUESTION ,.TYPE: True ,./ ,.False
HAS ,.VARIABLES: False
LEARNING ,.OBJECTIVES: , . NHHC.DEBR.17.1.2 ,.- ,.Identify ,.which ,.of ,.the ,.major ,.classes ,.of ,.nutrients ,.are
,.organic ,.and ,.which ,.yield ,.energy.
KEYWORDS: Bloom's: ,.Understand
DATE ,.CREATED: 1/12/2016 ,.6:05 ,.AM
DATE ,.MODIFIED: 1/25/2016 ,.6:29 ,.AM

3. The ,.Dietary ,.Reference ,.Intakes ,.reflect ,.the ,.collaborative ,.efforts ,.of ,.scientists ,.to ,.produce ,.a ,.set ,.of ,.standards ,.for
,.the ,.amount ,.of ,.energy, ,.nutrients, ,.and ,.other ,.dietary ,.components ,.that ,.best ,.support ,.health.
a. True
b. False
ANSWER: True
POINTS: 1
REFERENCES: 1.3 ,.Nutrient ,.Recommendations
QUESTION ,.TYPE: True ,./ ,.False
HAS ,.VARIABLES: False
LEARNING ,.OBJECTIVES: ,.NHHC.DEBR.17.1.3 ,.- ,.Describe ,.the ,.four ,.categories ,.of ,.the ,.Dietary
,.Reference ,.Intakes ,.(DRI), ,.the ,.Estimated ,.Energy ,.Requirement ,.(EER), ,.and ,.the
,.Acceptable ,.Macronutrient ,.Distribution ,.Ranges ,.(AMDR).
KEYWORDS: Bloom's: ,.Remember
DATE ,.CREATED: 1/12/2016 ,.6:06 ,.AM
DATE ,.MODIFIED: 1/25/2016 ,.6:29 ,.AM

4. To ,.ensure ,.that ,.the ,.vitamin ,.and ,.mineral ,.recommendations ,.meet ,.the ,.needs ,.of ,.as ,.many ,.people ,.as
,.possible, ,.the ,.recommendations ,.are ,.set ,.near ,.the ,.top ,.end ,.of ,.the ,.range ,.of ,.the ,.population’s ,.estimated
,.average ,.requirements.