WGU D440 NUTRITION OBJECTIVE ASSESSMENT
QUESTIONS WITH COMPLETE SOLUTIONS GUARANTEED
PASS BRAND NEW 2025
What increases iron absorption? -ANSWER ->Vitamin C
Sources of iron -ANSWER ->Liver, pork, chicken, beef, enriched
grains, dark green leafy veg, oysters, soybeans, tofu, molasses
Food sources for folate vitamin B9 -ANSWER ->Asparagus,
edamame, spinach, orange juice, chicken and turkey liver,
chickpeas, garbanzo beans, legumes, YOGURT, ready to eat
Quaker cereals
Iodine deficiencies are -ANSWER ->Goiter, cretinism, and
hypothyroidism
What two work together? -ANSWER ->Calcium and vitamin D
Calcium deficiency can cause what? -ANSWER ->Rickets,
osteoporosis, Chvostek’s sign, trousseau's sign
Foods high in calcium -ANSWER ->Milk and milk products,
orange juice, salmon, sardines, soybeans, tofu, collard greens,
beets, kale, broccoli, cream of wheat
Food sources of phosphorous -ANSWER ->High protein food like
milk, yogurt, cheese, eggs, meat, and fish
, High sodium= -ANSWER ->Low potassium
Avoid what while increasing sodium? -ANSWER ->k+ foods
Food sources of potassium -ANSWER ->Bananas, oranges, dried
prunes, sweet potatoes, spinach, avocado, raisins, milk, yogurt,
beans, clams, halibut and kidney beans
Food sources of magnesium -ANSWER ->Nuts, soybeans,
legumes, whole grains, cocoa, spinach, oats
Low Sodium (Hyponatremia) is seen in patients with -ANSWER -
>Kidney disease, adrenal crisis, heart failure, diuretics
Foods high in sodium -ANSWER ->Processed foods, fast food,
junk, packaged food, and dressing and condiments
Sources of iodine -ANSWER ->Seafood, seaweed, shellfish and
table salt
Food sources of zinc -ANSWER ->Seafood, lobsters, oysters,
crabs, meat, yogurt, soybeans, legumes, whole grains
Vitamin A is for -ANSWER ->Apricots and orange foods. It is
retinol for vision
QUESTIONS WITH COMPLETE SOLUTIONS GUARANTEED
PASS BRAND NEW 2025
What increases iron absorption? -ANSWER ->Vitamin C
Sources of iron -ANSWER ->Liver, pork, chicken, beef, enriched
grains, dark green leafy veg, oysters, soybeans, tofu, molasses
Food sources for folate vitamin B9 -ANSWER ->Asparagus,
edamame, spinach, orange juice, chicken and turkey liver,
chickpeas, garbanzo beans, legumes, YOGURT, ready to eat
Quaker cereals
Iodine deficiencies are -ANSWER ->Goiter, cretinism, and
hypothyroidism
What two work together? -ANSWER ->Calcium and vitamin D
Calcium deficiency can cause what? -ANSWER ->Rickets,
osteoporosis, Chvostek’s sign, trousseau's sign
Foods high in calcium -ANSWER ->Milk and milk products,
orange juice, salmon, sardines, soybeans, tofu, collard greens,
beets, kale, broccoli, cream of wheat
Food sources of phosphorous -ANSWER ->High protein food like
milk, yogurt, cheese, eggs, meat, and fish
, High sodium= -ANSWER ->Low potassium
Avoid what while increasing sodium? -ANSWER ->k+ foods
Food sources of potassium -ANSWER ->Bananas, oranges, dried
prunes, sweet potatoes, spinach, avocado, raisins, milk, yogurt,
beans, clams, halibut and kidney beans
Food sources of magnesium -ANSWER ->Nuts, soybeans,
legumes, whole grains, cocoa, spinach, oats
Low Sodium (Hyponatremia) is seen in patients with -ANSWER -
>Kidney disease, adrenal crisis, heart failure, diuretics
Foods high in sodium -ANSWER ->Processed foods, fast food,
junk, packaged food, and dressing and condiments
Sources of iodine -ANSWER ->Seafood, seaweed, shellfish and
table salt
Food sources of zinc -ANSWER ->Seafood, lobsters, oysters,
crabs, meat, yogurt, soybeans, legumes, whole grains
Vitamin A is for -ANSWER ->Apricots and orange foods. It is
retinol for vision
