ATI PRACTICE NUTRITION EXAM LATEST 2024-
2025 WITH 260 ACTUAL QUESTIONS AND
CORRECT VERIFIED ANSWERS ALREADY GRADED
A+ 100% GUARANTEED PASS!
a nurse is presenting an in-service training session about nutrition. Which of
the following simple sugars should the nurse identify as the carbohydrate
found in milk? - CORRECT ANSWER-Lactose
a nurse is caring for a client who is receiving intermittent enteral feedings
through an NG tube. The specific gravity of the client's urine is 1.035. which of
the following actions should the nurse take? - CORRECT ANSWER-Provide
more water with feedings
A nurse is assessing a client. Which of the following findings should the nurse
identify as an indication of malnourishment - CORRECT ANSWER-Dry, Brittle
hair, Edema, Poor wound healing
A nurse is providing teaching to the guardian of a child who has celiac disease.
Which of the following foods should the nurse instruct the guardian to omit
from the child's diet? - CORRECT ANSWER-Wheat bread
A nurse is teaching an assistive personnel (AP) about dietary restrictions for a
client who is taking phenelzine to treat depression. The AP's selection of which
,of the following foods for the client's lunch indicates an understanding of the
teaching? - CORRECT ANSWER-Chicken Salad
A home health nurse is planning care for a client who received chemotherapy
and has neutropenia. Which of the following foods should the nurse include in
the client's plan of care? - CORRECT ANSWER-Baked chicken
A nurse is reviewing a client's 24 hr dietary recall. The client reports eating a
slice of toasted white bread with butter, a banana, a glass of milk, and a cup of
coffee for breakfast; grilled chicken, a baked potato, and a glass of milk for
lunch; an apple and cheddar cheese for a snack; and 2 servings of chicken, 2
cups of steamed broccoli, and a glass of milk for dinner. This client's diet is
deficient in which of the following food groups? - CORRECT ANSWER-Grains
A nurse is caring for a client during her first prenatal visit and notes that she is
lactose-intolerant. Which of the following foods should the nurse include on a
list of calcium sources for this client? - CORRECT ANSWER-Collard greens
A nurse is caring for an infant who has gastroenteritis and is dehydrated. Which
of the following characteristics places the infant at a higher risk of electrolyte
imbalances compared to an adult client? - CORRECT ANSWER-Longer
intestinal tract
A nurse is planning care for a client who is postoperative following a
gastrectomy. Which of the following strategies should the nurse include to help
prevent dumping syndrome? - CORRECT ANSWER-Eliminate simple sugars
and sugar alcohols from the client's diet
A nurse is taching about a low-cholesterol diet to a client who had a myocardial
infarction. Which of the following meal selections by the client indicates an
,understanding of the teaching? - CORRECT ANSWER-Chicken breast and corn
on the cob
A nurse is caring for a client who is receiving radiation therapy for mouth
cancer and reports a dry mouth. Which of the following dietary
recommendations should the nurse provide? - CORRECT ANSWER-Use
gravies or sauces to soften food
A provider tells a client at 12 weeks gestation who practices Hinduism that she
needs more protein in her diet and suggests eating more meat. After the
provider leaves the examination room, the client tells the nurse that eating
animal products will cause her to miscarry. Which of the following responses
should the nurse make? - CORRECT ANSWER-"lets discuss other foods that
are also high in protein that you could substitute for meat."
A nurse is providing teaching to a client who has type 2 diabetes mellitus. the
client states, "I eat pasta every day. I cant imagine giving it up." Which of the
following responses should the nurse provide? - CORRECT ANSWER-"You
don't have to give up pasta; Just adjust the amount you eat."
A nurse is caring for a client who has xerostomia with a lack of saliva. Which of
the following nutrients will be affected by the lack of salivary amylase? -
CORRECT ANSWER-Starch
A nurse is teaching a client who has lactose intolerance about dietary
modifications. Which of the following foods should the nurse recommend? -
CORRECT ANSWER-Soy cheese
A nurse is creating a plan of care for a client who adheres to Kosher dietary
laws. Which of the following food selections should the nurse recommend? -
CORRECT ANSWER-Grilled salmon
, A nurse is planning care for a client who has AIDS and has developed
stomatitis. Which of the following interventions should the nurse include in the
plan of care? - CORRECT ANSWER-Avoid salty foods
A nurse is completing dietary teaching with a client who has heart failure and is
prescribed a 2g sodium diet. Which of the following statements by the client
indicates an understanding of the teaching? - CORRECT ANSWER-"I can have
yogurt as a dessert."
A nurse is planning care for a client who has anorexia and nausea due to cancer
treatment. Which of the following interventions should the nurse include? -
CORRECT ANSWER-Limit drinking liquids with food
A nurse is planning care for a client who has AIDS and has developed stomatitis
of the mouth. Which of the following instructions should the nurse include in
the teaching? - CORRECT ANSWER-"You can suck on popsicles to numb your
mouth."
A nurse is presenting an in-service training session about nutrition. How many
of the amino acids must be obtained from dietary intake? - CORRECT
ANSWER-9
A nurse is providing teaching to a client who has constipation. Which of the
following instructions should the nurse include? - CORRECT ANSWER-Eat
yogurt with live cultures
A nurse is caring for a client who is receiving total parenteral nutrition (TPN).
Which of the following actions should the nurse take? - CORRECT ANSWER-
Check the client's capillary blood glucose level every 4 hours
2025 WITH 260 ACTUAL QUESTIONS AND
CORRECT VERIFIED ANSWERS ALREADY GRADED
A+ 100% GUARANTEED PASS!
a nurse is presenting an in-service training session about nutrition. Which of
the following simple sugars should the nurse identify as the carbohydrate
found in milk? - CORRECT ANSWER-Lactose
a nurse is caring for a client who is receiving intermittent enteral feedings
through an NG tube. The specific gravity of the client's urine is 1.035. which of
the following actions should the nurse take? - CORRECT ANSWER-Provide
more water with feedings
A nurse is assessing a client. Which of the following findings should the nurse
identify as an indication of malnourishment - CORRECT ANSWER-Dry, Brittle
hair, Edema, Poor wound healing
A nurse is providing teaching to the guardian of a child who has celiac disease.
Which of the following foods should the nurse instruct the guardian to omit
from the child's diet? - CORRECT ANSWER-Wheat bread
A nurse is teaching an assistive personnel (AP) about dietary restrictions for a
client who is taking phenelzine to treat depression. The AP's selection of which
,of the following foods for the client's lunch indicates an understanding of the
teaching? - CORRECT ANSWER-Chicken Salad
A home health nurse is planning care for a client who received chemotherapy
and has neutropenia. Which of the following foods should the nurse include in
the client's plan of care? - CORRECT ANSWER-Baked chicken
A nurse is reviewing a client's 24 hr dietary recall. The client reports eating a
slice of toasted white bread with butter, a banana, a glass of milk, and a cup of
coffee for breakfast; grilled chicken, a baked potato, and a glass of milk for
lunch; an apple and cheddar cheese for a snack; and 2 servings of chicken, 2
cups of steamed broccoli, and a glass of milk for dinner. This client's diet is
deficient in which of the following food groups? - CORRECT ANSWER-Grains
A nurse is caring for a client during her first prenatal visit and notes that she is
lactose-intolerant. Which of the following foods should the nurse include on a
list of calcium sources for this client? - CORRECT ANSWER-Collard greens
A nurse is caring for an infant who has gastroenteritis and is dehydrated. Which
of the following characteristics places the infant at a higher risk of electrolyte
imbalances compared to an adult client? - CORRECT ANSWER-Longer
intestinal tract
A nurse is planning care for a client who is postoperative following a
gastrectomy. Which of the following strategies should the nurse include to help
prevent dumping syndrome? - CORRECT ANSWER-Eliminate simple sugars
and sugar alcohols from the client's diet
A nurse is taching about a low-cholesterol diet to a client who had a myocardial
infarction. Which of the following meal selections by the client indicates an
,understanding of the teaching? - CORRECT ANSWER-Chicken breast and corn
on the cob
A nurse is caring for a client who is receiving radiation therapy for mouth
cancer and reports a dry mouth. Which of the following dietary
recommendations should the nurse provide? - CORRECT ANSWER-Use
gravies or sauces to soften food
A provider tells a client at 12 weeks gestation who practices Hinduism that she
needs more protein in her diet and suggests eating more meat. After the
provider leaves the examination room, the client tells the nurse that eating
animal products will cause her to miscarry. Which of the following responses
should the nurse make? - CORRECT ANSWER-"lets discuss other foods that
are also high in protein that you could substitute for meat."
A nurse is providing teaching to a client who has type 2 diabetes mellitus. the
client states, "I eat pasta every day. I cant imagine giving it up." Which of the
following responses should the nurse provide? - CORRECT ANSWER-"You
don't have to give up pasta; Just adjust the amount you eat."
A nurse is caring for a client who has xerostomia with a lack of saliva. Which of
the following nutrients will be affected by the lack of salivary amylase? -
CORRECT ANSWER-Starch
A nurse is teaching a client who has lactose intolerance about dietary
modifications. Which of the following foods should the nurse recommend? -
CORRECT ANSWER-Soy cheese
A nurse is creating a plan of care for a client who adheres to Kosher dietary
laws. Which of the following food selections should the nurse recommend? -
CORRECT ANSWER-Grilled salmon
, A nurse is planning care for a client who has AIDS and has developed
stomatitis. Which of the following interventions should the nurse include in the
plan of care? - CORRECT ANSWER-Avoid salty foods
A nurse is completing dietary teaching with a client who has heart failure and is
prescribed a 2g sodium diet. Which of the following statements by the client
indicates an understanding of the teaching? - CORRECT ANSWER-"I can have
yogurt as a dessert."
A nurse is planning care for a client who has anorexia and nausea due to cancer
treatment. Which of the following interventions should the nurse include? -
CORRECT ANSWER-Limit drinking liquids with food
A nurse is planning care for a client who has AIDS and has developed stomatitis
of the mouth. Which of the following instructions should the nurse include in
the teaching? - CORRECT ANSWER-"You can suck on popsicles to numb your
mouth."
A nurse is presenting an in-service training session about nutrition. How many
of the amino acids must be obtained from dietary intake? - CORRECT
ANSWER-9
A nurse is providing teaching to a client who has constipation. Which of the
following instructions should the nurse include? - CORRECT ANSWER-Eat
yogurt with live cultures
A nurse is caring for a client who is receiving total parenteral nutrition (TPN).
Which of the following actions should the nurse take? - CORRECT ANSWER-
Check the client's capillary blood glucose level every 4 hours
