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Deli Knowledge PASSED Exam Questions and CORRECT Answers
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What turns publix hickory smoked turkey pink? - Sodium Nitrate What does FIFO stand for? - First In First Out Define what the "Danger Zone" is and What Temperatures it ranges Between - The Danger Zone is the zone of temperatures where bacteria levels grow exponentially and it ranges between 40-140 degrees fahrenheit What is the difference between merchandise and an ingredient? - Merchandise comes in ready to be sold as is. An ingredient is something you have to prep before you sell it. What does a 64 oz container hold? - Cold pack mix chicken or 20 pc h&s wings What does a 24 oz M/wave container hold? - Cold pack chicken tenders
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