ARBYS MANAGEMENT TEST QUESTIONS AND ANSWERS WITH COMPLETE SOLUTION

ARBYS MANAGEMENT TEST QUESTIONS AND ANSWERS WITH COMPLETE SOLUTION What is our mission statement? Ans- At Arby's we Inspire smiles through delicious experiences. What is the minimum internal holding temperature of roast beef? Ans- 150 degrees in the holding oven. What is the service time standard at the front counter? Ans- 90 seconds. What is the maximum holding time for a Classic Roast Beef sandwich? Ans- 10 minutes. What term is commonly used to describe the thickness of roast beef slices? Ans- Roast beef slices should be "Wafer Thin" how should a fully done roast beef be cooked? Ans- Medium done If the guest orders well-done beef which area of the beef should the operator slice to serve? Ans- The end of the roast. bag-in-the-box cheese sauce should be heated to an internal temperature of what? Ans- 145 Under correct cooking conditions how many ounces will an average roast loose? Ans- 8 ounces. Are hot and cold items bagged separately? Ans- Yes. (hot items should be kept hot and cold items kept cold.) How often should The slicer must be fully disassembled, washed, rinsed and sanitized? Ans- Every four hours What is the temperature of the fryer? Ans- 350 degrees. What is the hold time for the bag-in-the-box cheddar cheese sauce once heated? Ans- Today +4 days. What are the blue tongs used for? Ans- Uncooked food The shake ratio of air to mix is known as ________ and should be ____% Ans- The overrun, 35-50% When can the shake machine be turned on wash during closing? Ans- 5 minutes before close How should sandwiches be placed in the bag? Ans- Flat What are the red tongs used for? Ans- Ready to eat foods Chicken fillets are cooked using what? Ans- A slotted fry basket How long do curly fries cook Ans- 2 1/2 minutes What is the hold time for curly fries? Ans- Seven minutes Why must Shake machine parts be left apart overnight? Ans- So they can Air dry Does the "2,2,5" method refers to the coffee machine sanitation method? Ans- No it refers to the shake sanitation method (two gallons of warm water, 2 scoops of shake sanitizer and 5 minutes on wash done twice daily) How often should the fryer be filtered? Ans- Twice a day What is the hold time for cooked potato cakes? Ans- Seven minutes The slicer may be closed ______ minutes before the doors are locked? Ans- Zero What does blast stand for? Ans- B-believe L-Listen A-Aplogize S-Solve the problem T-Thank L-tags, timers, and use-by labels Ans- What are acceptable methods for timing products We're friendly, we're proud, we put our guests first, we make it right Ans- Name the four principles of Arby's red hat service. The runner Ans- In a three person drive thru team who bumps the orders? Fill 1/2 full Ans- How much ice is in Carbonated drinks? 1/2 inch from the top Ans- how full are carbonated drinks Atleast every hour Ans- How often do Vinyl gloves get changed? Full Ans- How much ice is in iced tea? 12 hours Ans- What is the hold time on tea? 93-95% Ans- What is The beef efficiency goal 24-26 Ans- What is the shake machine drawn temperature? 4 inches Ans- What is the diameter of a regular bun? 12 slices Ans- Ideally how many slices should be in a 3 ounce portion 3/4 full Ans- How full May a bag be? No. That is false Ans- Can beef and cheddars be placed on their side? Three Ans- How many foil wrapped sandwhichs can be stacked together? 9 months Ans- What is the shelf life of frozen potato products? 30 minutes Ans- How long do chicken fillets hold for? 7 hours (seven-nine stripes) Ans- What is the hold time Turnovers 1.5 Ans- How many ounces of cheese is In a cheddar cup? Atleast 3 Ans- How many tempering stages does beef have? 48-72 Ans- How many hours do roasts require to temper? 34-40 Ans- What is the temperature of the reach in cooler?