Prostart Exam()Questions & Answers 100% Correct!!

Which of the following is an example as a butter substitute - ANSWERMargarine Which of the following is a non-functionaly garnish - ANSWERA rosemary sprig added to mashed potatos What can be made by simmering fresh fruits or dried fruits in a sugar syrup - ANSWERcompote Which of the following is an effect of blanching vegetables - ANSWERSets the color Which cost is noncontrollable or fixed? - ANSWERManager salaries Which nutrient provides the greatest number of calories? - ANSWERFats A recommended guideline regarding plate presentation in reference to sauces is that sauce should be - ANSWERserved around or under the food Which cooking method is best for very lean fish? - ANSWERpoaching TO accurately be labeled ice cream is must contain what milk far percent? - ANSWER8% Which type of connective tissue will break down during the process of cooking meat? - ANSWERcollagen Which type of forecast uses the number of expected guests to determine purchasing needs? - ANSWERCustomer Count Which food item is often considered a vegetable but is actually a fruit? - ANSWERTomato Which potato is the standard baking potato - ANSWERRusset Emailing information to college students about the coffee shop on campus is an example of - ANSWERdirect marketing which is the best method for preserving the nutrients in green vegetables during cooking? - ANSWERSteaming or stir-frying Lean doughs contain very little or no - ANSWERsugar and fat