Effective Disinfection to Maximize
Profitability
Dr. Muhammad Kashif Saleemi
DVM, MSc(Hons.) PhD, US-NAS Fellow
Associate Professor (Tenured)
Head University Diagnostic Laboratory
Consultant Avian Pathologist
Member National Disease Control Committee (NDCC)
Department of Pathology, Faculty of Veterinary Science,
University of Agriculture, Faisalabad, Pakistan
, Layout of Presentation
Cleaning & Disinfection
Biosecurity
, Cleaning and Disinfection: Prerequisites
◼ This is a major part of a good biosecurity program.
◼ Marek’s disease, mycoplasma, respiratory viruses, E.coli,
and other bacteria and mites must be reduced or eliminated
by proper cleaning and decontamination to prevent poultry
disease and production problems.
◼ Thus, to reduce SE and other health risks, a complete dry
cleaning, washing and disinfection (C&D) of the poultry
house after each flock or at minimum once each year is
recommended
◼ A small piece of debris provides remarkable protection from
salmonella-killing disinfectants.
Profitability
Dr. Muhammad Kashif Saleemi
DVM, MSc(Hons.) PhD, US-NAS Fellow
Associate Professor (Tenured)
Head University Diagnostic Laboratory
Consultant Avian Pathologist
Member National Disease Control Committee (NDCC)
Department of Pathology, Faculty of Veterinary Science,
University of Agriculture, Faisalabad, Pakistan
, Layout of Presentation
Cleaning & Disinfection
Biosecurity
, Cleaning and Disinfection: Prerequisites
◼ This is a major part of a good biosecurity program.
◼ Marek’s disease, mycoplasma, respiratory viruses, E.coli,
and other bacteria and mites must be reduced or eliminated
by proper cleaning and decontamination to prevent poultry
disease and production problems.
◼ Thus, to reduce SE and other health risks, a complete dry
cleaning, washing and disinfection (C&D) of the poultry
house after each flock or at minimum once each year is
recommended
◼ A small piece of debris provides remarkable protection from
salmonella-killing disinfectants.
