ATI NUTRITION 3.0| Questions With 100% Correct Answers | Verified

A nurse is presenting an in-service training session about nutrition. Which of the following simple sugars should the nurse identify as the carbohydrate found in milk? - The nurse should identify that lactose is a form of sugar that is found in milk. A nurse is caring for a client who is receiving radiation therapy for mouth cancer and reports a dry mouth? Which of the following diet recommendation should the nurse provide - Use gravies or sauces to soften food A nurse is providing teaching for a client who has a prescription for a low sodium diet to manage hypertension. Which of the following statements by the client indicates an understanding of the teaching? - "I can snack on fresh fruit" A nurse is planning a in service training session about nutrition. Which the the following statement should the nurse include in the teachings? - "Fats provide energy" A nurse is caring for a client who has diverticulitis and a new prescription for low fiber diet. Which of the following food item should the nurse remove from the clients meal tray? - Coleslaw I nurse is caring for a client who has a new diagnosis for pernicious anemia. The nurse should expect the clients provider to prescribe which of the following medication's for this client? - Vitamin B 12 A nurse is caring for a client who is receiving total parenteral nutrition (TPN). Which of the following action should the nurse take? - Check the clients capillary blood glucose level every four hours A nurse is completing dietary teaching with a client who has heart failure and has prescribed a 2 g sodium diet. Which of the following statements by the client indicates an understanding of the teaching? - "I can have yogurt as a dessert" A nurse is reviewing dietary choices for a client who has chronic pancreatitis. Which of the following food items should the nurse suggest removing from the clients menu for the following day? - Ice cream