SERVSAFE Certification 2023 Exam Questions With Complete Solutions

SERVSAFE Certification 2023 Exam Questions With Complete Solutions Approved Suppliers - ANSWER suppliers that have been inspected and meet applicable local, state, and federal laws Backflow - ANSWER unwanted reverse flow of contaminants through a cross-connection into a drinkable water system -pressure in drinkable water drops below pressure in contaminated water Bacteria - ANSWER single-celled, living microorganisms that can spoil food and cause food borne illness Min internal temperature for poultry, stuffing made with meat, fish or poultry, stuffed meat, seafood, poultry or pasta, dishes the include previously cooked TCS ingredients - ANSWER 165F (74C) for 15 seconds min internal temp for ground meat, injected meat (flavor injected roasts), mechanically tenderized meat, ratites (emu meat), ground seafood,, shell eggs that will be hold held for service - ANSWER 155F (68C) for 15 seconds minimal internal temp for seafood, steaks/ chops of pork beef veal and lamb, commercially raised game, shell eggs that will be served immediately - ANSWER 145F (63C) for 15 seconds Min internal temp for roasts of pork, beef, veal, and lamb - ANSWER 145F (63C) for 4 minutes Min internal temp for fruit, vegetables, grains, legumes that will be hot held for service - ANSWER 135F (57C) Bacillus cereus gastroenteritis - ANSWER spore-forming bacteria found in dirt. causes two different toxins which result in 2 different illnesses Food commonly linked with diarrhea illness caused by bacillus cereus gastroenteritis? - ANSWER cooked veggies meat products milk Food commonly linked with vomiting illness caused by bacillus cereus gastroenteritis? - ANSWER cooked rice dishes including fried rice and rice pudding most common symptoms of diarrhea illness caused by bacillus cereus gastroenteritis? - ANSWER watery diarrhea no vomiting most common symptoms of vomiting illness caused by bacillus cereus gastroenteritis? - ANSWER nausea vomiting how to prevent bacillus cereus gastroenteritis? - ANSWER cook food to minimum internal temps hold food at correct temps cool food correctly control time and temperature Listeriosis (Listeria monocytogenes) - ANSWER found in dirt, water and plants. Grows in cool, moist environments unlike other bacteria. Uncommon in healthy people. Food commonly linked with Listeriosis? - ANSWER raw meat unpasteurized dairy products ready to eat food (deli meat, hot dogs, soft cheeses, etc) most common symptoms of Listeriosis in Pregnant woman ? - ANSWER miscarriage most common symptoms of Listeriosis in newborns? - ANSWER sepsis pneumonia meningitis how to prevent Listeriosis? - ANSWER throw away expired product cook raw meat to min internal temps prevent cross contamination between raw/undercooked food and ready to eat food avoid using unpasteurized dairy products control time & tempe hemorrhagic colitis - ANSWER Enterohemoryhagic and shiga toxin E. coli can be found in the intestines of cattle. It can also be found in people. Food Commonly Linked with the Bacteria hemorrhagic colitis - ANSWER Ground beef (raw or undercooked), Contaminated produce