ATI RN Nutrition Proctored Exam Version 5| Grade A | 60 Questions and Answers | 2022
ATI RN Nutrition Proctored Exam Version 5| Grade A | 60 Questions and Answers | 2022 1. A nurse is assisting a client who has dysphagia with an oral feeding. Which of the following actions should the nurse take? (Select all that apply) A. Gently palpate the client's throat during swallowing B. Position the client in a semi-Fowler's position at 45 degrees C. Inspect for food pockets in the mouth before feeding D. Allow the client to rest for 30 min before meals E. Hyperextended the client's neck during swallowing 2. A nurse is providing information about cardiovascular risk to a client who has received his lipid panel report. Which of the following is within an expected reference range to include in the information? A. Total cholesterol 210 mg/dL B. HDL 79 mg/dL C. Triglycerides 175 mg/dL D. LDL 137 mg/dL 3. A nurse is planning strategies to reduce the intake of solid fats for a client who has hyperlipidemia. Which of the following strategies should the nurse include in the plan? A. Choose cheese with 4 g of fat per serving B. Limit eating four eggs with yolks per week C. Choose ground meat that is 75% lean D. Limit meat to 5 oz. per day 4. A nurse is providing dietary teaching for a client who has osteoporosis. The nurse should instruct the client that which of the following foods has the highest amounts of calcium? A. 1 cup avocado B. 2 tablespoons peanut butter C. 1/2 cup roasted sunflower seeds D. 1/2 cup roasted almonds 5. A nurse is caring for a client who practices Orthodox judaism and adheres to a kosher diet. Which of the following food choices would be appropriate for this client? A. Vegetable salad with cheese B. Lean cuts of pork C. Turkey and cheese on rye bread D. Shrimp salad and crackers 6. A nurse is teaching a client who has a prescription for ferrous sulfate about food interactions. Which of the following statements indicates that the client understands the teaching? A. I can take this medication with juice B. I can take this medication with my eggs at breakfast C. I will drink low-fat milk when taking this medication D. I will take this medication with my coffee 7. A nurse is reviewing the introduction of solid foods with the parent of a 4-month-old infant. Which of the following statements by the parent indicates an understanding of the teaching? A. My baby should consume 2 tablespoons of solid food at each feeding B. The majority of my baby's calories should come from solid food C. I will give my baby one bottle of fruit juice each day D. I will introduce a new solid food every 5 days
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