Food Technology
Food technology is the application of science and related fields of study in post-harvest handling, preparation, processing, packaging, storage, and distribution of food to ensure food safety and the well-being of individuals, families, and communities. These are complete notes on Food Technology.
Written for
Document information
- Uploaded on
- May 25, 2022
- Number of pages
- 167
- Written in
- 2021/2022
- Type
- Exam (elaborations)
- Contains
- Questions & answers
Subjects
- food technology
- food science
- technology
- agriculture
- food agriculture
-
fundamentals of food technology