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Surgical Technology Chapter 7 Part 2 Practice Questions And Solutions

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Chapter 7 Part 2 focuses on preventing perioperative disease transmission, including asepsis, disinfection, antisepsis, sterilization, decontamination, bioburden, patient-care classifications, levels of disinfection, instrument decontamination, and infection-control practices in the surgical environment.

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Surgical Technology for the Surgical Technologist: Chapter 7- Part 2


Question 1.
the process by which most, but not all, the microorganisms located on inanimate (non-living ) surfaces are destroyed

ANSWER
disinfection



Question 2.
a process by which most (but not all) microorganisms located on animate (living) surfaces, such as the skin, are destroyed

ANSWER
antisepsis



Question 3.
name used to describe the solutions that are used by the sterile surgical team member to perform the surgical scrub and the prep
solutions used on the patient for preoperative skin prep of the surgical site

ANSWER
antiseptic



Question 4.
destruction of all microorganisms, including spores, on inanimate surfaces

ANSWER
sterilization



Question 5.
absence of pathogenic microorganisms or disease

ANSWER
asepsis



Question 6.
principles applied through use of aseptic (clean) techniques to prevent pathogenic microbial contamination of the surgical
environment

ANSWER
aseptic principles



Question 7.
substance that destroys /kills bacteria

ANSWER
bacteriocidal






, Question 8.
substance that inhibits the growth and reproduction of bacteria

ANSWER
bacteriostatic



Question 9.
the number of microbes or amount of organic debris on an object at any given time; gross contamination on surgical instruments or
supplies

ANSWER
bioburden



Question 10.
the presence of pathogenic materials; violation of the state of sterility

ANSWER
contamination



Question 11.
the contamination of a person, object, or environment by contact with contaminants from another source

ANSWER
cross-contamination



Question 12.
to reduce the microbial population on a surface or item to a sub-pathogenic level

ANSWER
decontamination



Question 13.
chemical agent that kills most microbes, but usually not spores, usually used on inanimate objects due to potential for toxicity in living
tissues

ANSWER
disinfectant



Question 14.
sterility determined by how a package is handled and stored rather than time elapsed; a package is considered sterile until opened or
the integrity of packaging material is violated

ANSWER
event-related sterility






, Question 15.
inanimate object that harbors (carries) microorganisms, including dust and environmental surfaces

ANSWER
fomite



Question 16.
agent that destroys fungal organisms

ANSWER
fungicide



Question 17.
health care-associated infection

ANSWER
HAI



Question 18.
microbial populations that normally reside in body tissues (skin) or body systems (GI tract or respiratory tract)

ANSWER
indigenous microflora



Question 19.
invasion of the human body or tissue by pathogenic microorganisms that reproduce and multiply, causing disease

ANSWER
infection



Question 20.
the intact barrier wrapping or containment of a sterile package; absence of punctures, tears, broken seals, or fluid strike-through

ANSWER
package integrity



Question 21.
any microbe capable of causing disease or infection

ANSWER
pathogen



Question 22.
infection, usually serious and systemic; accompanied by fever, re-sults from the presence of pathogenic microorganisms

ANSWER
sepsis

Connected book
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Paul Price, Kevin B. Frey, Teri L. Junge, Association of Surgical Technologists Surgical Technology for the Surgical Technologist
Publisher: 2004 ISBN: 9781401838485 Edition: Unknown

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