Microbiology Midterm
Questions & Answer -
Jersey College Updated
2026
(ch.1)BOneBtypeBofBmicroscopeBthatBprovidesBaBthree-
dimensionalBimageBofBaBspecimenBisBaB-BBAnswerScanningBElectronBMicroscope
(ch.1)BOneBtypeBofBmicroscopeBcapableBofBobservingBlivingBmicroorganismsBisBthe:B
-BBAnswerPhase-ContrastBMicroscope
(ch.1)BWhichBscientistBisBmostBresponsibleBforBendingBtheBcontroversyBaboutBspont
aneousBgeneration?B-BBAnswerLouisBPasteur
(ch.1)BFossilsBofBprokaryotesBgoBback:B-BBAnswer3.5BtoB4.0BBillionByears
(ch.1)BA(n)B____________BisBnotBaBmicroorganism.B-BBAnswerInsect
(ch.1)BTheBorderBofBtheBtaxonomicBcategoryBis:B-
BBAnswerDomain,BKingdom,BPhylum,BClass,BOrder,BFamily,BGenus,BSpecies
(ch.1)BComplexBcommunitiesBofBmicroorganismsBonBsurfacesBareBcalled:B-
BBAnswerBiofilms
(ch.1)BABrelationshipBbetweenBorganismsBinBwhichBtheBwasteBproductBofBoneBprovi
desBnutrientsBforBanotherBisBcalled:B-BBAnswerCommensalism
,(ch.1)BTheBfollowingBindustriesBusesBmicroorganisms:B-
BBAnswerChemical,BWine,BCheeseBandBotherBfoodBproductions,BAlcohol,BPharmaceut
icalBAgents,BAgriculture,BWaterBSupplyBTreatment
(ch.1)BAllBbacteriaBare:B-BBAnswerProkaryoticBcells
(ch.1)BCellsBthatBcontainBaBnucleusBare:B-BBAnswerEukaryoticBCells
(ch.1)BTheBtaxonomicBresourceBforBbacteriaBisBthe:B-BBAnswerBergen'sBManual
(ch.1)BTheBproteinsBimplicatedBinBspongiformBencephalopathyBare:B-BBAnswerPrions
(ch.1)BTheBcleanupBofBdifferentBindustrialBwasteBisBreferredBtoBas:B-
BBAnswerBioremediation
(ch.1)BTheBmicroscopeBthatBisBmostBcommonlyBusedBtoBobserveBsectionedBandBstai
nedBtissues,Borgans,BandBmicroorganisms.B-BBAnswerBright-FieldBMicroscope
(ch.1)BTheBmicroscopeBusedBforBtheBstudyBofBlivingBplantBandBanimalBcells,Bmicroo
rganisms,BandBthinBtissueBslices,BandBareBidealBforBcytoplasmicBstreamingBstudies.B-
BBAnswerPhase-ContrastBMicroscope
(ch.1)BTheBmicroscopeBusedBforBunfixed,BunstainedBspecimens,BsuchBasBlivingBorgan
isms.B-BBAnswerDark-fieldsBMicroscope
(ch.1)BTheBmicroscopeBusedBinBconjunctionBwithBfluorescentBstainsBandBdyes.B-
BBAnswerFluorescentBMicroscope
(ch.1)BTheBmicroscopeBthatBusesBaBbeamBofBelectronsBratherBthanBlightBasBtheBsou
rceBofBenergyBtoBvisualizeBspecimens.B-BBAnswerElectronBMicroscope
,(ch.1)BKock'sBpostulatesBstate:B-
BBAnswerTheBmicrobeBmustBbeBpresentBinBeveryBanimalBwithBtheBdisease.
TheBmicrobeBcanBbeBisolatedBandBgrownBinBpureBculture.
TheBculturedBmicroorganismBmustBcauseBtheBsameBdiseaseBinBanBinoculatedB(previo
uslyBhealthy)Banimal.
TheBsameBmicroorganismBmustBthenBbeBisolatedBfromBtheBdiseasedBanimal.
(ch.1)BUnlikeB__________________Bcells,BtheB________________BcellsBdoBnotBhaveB
aBcellBwallBorBaBnucleus.B-BBAnswereukaryotic;Bprokaryotic
(ch.1)BHowBcanBfoodborneBdiseasesBgenerallyBbeBprevented?B-
BBAnswerWashingBhandsBwithBhotBsoapyBwater.
KeepingBrawBmeat,Bpoultry,Bseafood,BandBtheirBjuicesBawayBfromBpreparedBfoods.
CookingBfoodsBthoroughlyBatBhighBenoughBtemperatures.
RefrigerateBfoodsBwithinB2BhoursBafterBcookingBtoBslowBbacterialBgrowthBandBmulti
plication.
SufficientlyBcleaningBallBsurfacesBuponBwhichBfoodBisBbeingBprepared.
(ch.1)BRoleBofBmicroorganismsBinBfoodBproduction.B-BBAnswerNon-
pathogenicBoccurBnaturally,BareBbeneficial,BandBareBusedBasBstartedBcultures.
(ch.2)BTheBatomicBnumberBequalsBtheBnumberBof:B-BBAnswerProtons
(ch.2)BABchemicalBbondBinBwhichBelectronsBareBequallyBsharedBisBa:B-
BBAnswerNonBpolarBCovalentBBond
(ch.2)BTheBbondBbetweenBwaterBmoleculesBisBa:B-BBAnswerHydrogenBBond
(ch.2)BTheBoutermostBshellBofBanBatomBcanBholdBupBtoB___Belectrons.B-BBAnswer8
, (ch.2)BTheBbondBbetweenBsodiumBandBchlorineBatomsBinBsodiumBchlorideBisBa:B-
BBAnswerIonicBBond
(ch.2)BSucroseBisBcomposedBof:B-BBAnswerGlucoseBandBfructose
(ch.2)BTheBunitBmoleculesB(monomers)BofBcarbohydratesBandBglucoseBandBfructoseB
areBexamplesBof:B-BBAnswerMonosaccharides
(ch.2)BTheBbondBbetweenBaminoBacidsBisBa:B-BBAnswerPeptideBBond
(ch.2)BTheBRNABnucleotideBbadeBthatBpairsBwithBadenineBofBDNABis:B-
BBAnswerUracil
(ch.2)BWhatBtypeBofBchargeBdoBneutronsBhave?B-BBAnswerNone
(ch.2)BAnBatomBwithBsameBnumberBofBprotonsBbutBaBdifferentBnumberBofBneutron
sBisBcalledBa:B-BBAnswerIsotope
(ch.2)BABpositivelyBchargedBionBisBa:B-BBAnswerCation
(ch.2)BTheBbreakdownBofBlargeBmoleculesBintoBsmallerBonesBinBtheBpresenceBofBw
aterBisBcalled:B-BBAnswerHydrolysis
(ch.2)BMoleculesBthatBcanBabsorbBhydrogenBionsBare:B-BBAnswerBuffers
(ch.2)BABreactionBinBwhichBsubstances/moleculesBareBformedBandBenergyBisButilized
/consumed.B-BBAnswerAnabolic
(ch.2)BABreactionBinBwhichBsubstancesBareBbrokenBdownBandBrele3aseBenergyBtoBf
ormBATP.B-BBAnswerCatabolic
Questions & Answer -
Jersey College Updated
2026
(ch.1)BOneBtypeBofBmicroscopeBthatBprovidesBaBthree-
dimensionalBimageBofBaBspecimenBisBaB-BBAnswerScanningBElectronBMicroscope
(ch.1)BOneBtypeBofBmicroscopeBcapableBofBobservingBlivingBmicroorganismsBisBthe:B
-BBAnswerPhase-ContrastBMicroscope
(ch.1)BWhichBscientistBisBmostBresponsibleBforBendingBtheBcontroversyBaboutBspont
aneousBgeneration?B-BBAnswerLouisBPasteur
(ch.1)BFossilsBofBprokaryotesBgoBback:B-BBAnswer3.5BtoB4.0BBillionByears
(ch.1)BA(n)B____________BisBnotBaBmicroorganism.B-BBAnswerInsect
(ch.1)BTheBorderBofBtheBtaxonomicBcategoryBis:B-
BBAnswerDomain,BKingdom,BPhylum,BClass,BOrder,BFamily,BGenus,BSpecies
(ch.1)BComplexBcommunitiesBofBmicroorganismsBonBsurfacesBareBcalled:B-
BBAnswerBiofilms
(ch.1)BABrelationshipBbetweenBorganismsBinBwhichBtheBwasteBproductBofBoneBprovi
desBnutrientsBforBanotherBisBcalled:B-BBAnswerCommensalism
,(ch.1)BTheBfollowingBindustriesBusesBmicroorganisms:B-
BBAnswerChemical,BWine,BCheeseBandBotherBfoodBproductions,BAlcohol,BPharmaceut
icalBAgents,BAgriculture,BWaterBSupplyBTreatment
(ch.1)BAllBbacteriaBare:B-BBAnswerProkaryoticBcells
(ch.1)BCellsBthatBcontainBaBnucleusBare:B-BBAnswerEukaryoticBCells
(ch.1)BTheBtaxonomicBresourceBforBbacteriaBisBthe:B-BBAnswerBergen'sBManual
(ch.1)BTheBproteinsBimplicatedBinBspongiformBencephalopathyBare:B-BBAnswerPrions
(ch.1)BTheBcleanupBofBdifferentBindustrialBwasteBisBreferredBtoBas:B-
BBAnswerBioremediation
(ch.1)BTheBmicroscopeBthatBisBmostBcommonlyBusedBtoBobserveBsectionedBandBstai
nedBtissues,Borgans,BandBmicroorganisms.B-BBAnswerBright-FieldBMicroscope
(ch.1)BTheBmicroscopeBusedBforBtheBstudyBofBlivingBplantBandBanimalBcells,Bmicroo
rganisms,BandBthinBtissueBslices,BandBareBidealBforBcytoplasmicBstreamingBstudies.B-
BBAnswerPhase-ContrastBMicroscope
(ch.1)BTheBmicroscopeBusedBforBunfixed,BunstainedBspecimens,BsuchBasBlivingBorgan
isms.B-BBAnswerDark-fieldsBMicroscope
(ch.1)BTheBmicroscopeBusedBinBconjunctionBwithBfluorescentBstainsBandBdyes.B-
BBAnswerFluorescentBMicroscope
(ch.1)BTheBmicroscopeBthatBusesBaBbeamBofBelectronsBratherBthanBlightBasBtheBsou
rceBofBenergyBtoBvisualizeBspecimens.B-BBAnswerElectronBMicroscope
,(ch.1)BKock'sBpostulatesBstate:B-
BBAnswerTheBmicrobeBmustBbeBpresentBinBeveryBanimalBwithBtheBdisease.
TheBmicrobeBcanBbeBisolatedBandBgrownBinBpureBculture.
TheBculturedBmicroorganismBmustBcauseBtheBsameBdiseaseBinBanBinoculatedB(previo
uslyBhealthy)Banimal.
TheBsameBmicroorganismBmustBthenBbeBisolatedBfromBtheBdiseasedBanimal.
(ch.1)BUnlikeB__________________Bcells,BtheB________________BcellsBdoBnotBhaveB
aBcellBwallBorBaBnucleus.B-BBAnswereukaryotic;Bprokaryotic
(ch.1)BHowBcanBfoodborneBdiseasesBgenerallyBbeBprevented?B-
BBAnswerWashingBhandsBwithBhotBsoapyBwater.
KeepingBrawBmeat,Bpoultry,Bseafood,BandBtheirBjuicesBawayBfromBpreparedBfoods.
CookingBfoodsBthoroughlyBatBhighBenoughBtemperatures.
RefrigerateBfoodsBwithinB2BhoursBafterBcookingBtoBslowBbacterialBgrowthBandBmulti
plication.
SufficientlyBcleaningBallBsurfacesBuponBwhichBfoodBisBbeingBprepared.
(ch.1)BRoleBofBmicroorganismsBinBfoodBproduction.B-BBAnswerNon-
pathogenicBoccurBnaturally,BareBbeneficial,BandBareBusedBasBstartedBcultures.
(ch.2)BTheBatomicBnumberBequalsBtheBnumberBof:B-BBAnswerProtons
(ch.2)BABchemicalBbondBinBwhichBelectronsBareBequallyBsharedBisBa:B-
BBAnswerNonBpolarBCovalentBBond
(ch.2)BTheBbondBbetweenBwaterBmoleculesBisBa:B-BBAnswerHydrogenBBond
(ch.2)BTheBoutermostBshellBofBanBatomBcanBholdBupBtoB___Belectrons.B-BBAnswer8
, (ch.2)BTheBbondBbetweenBsodiumBandBchlorineBatomsBinBsodiumBchlorideBisBa:B-
BBAnswerIonicBBond
(ch.2)BSucroseBisBcomposedBof:B-BBAnswerGlucoseBandBfructose
(ch.2)BTheBunitBmoleculesB(monomers)BofBcarbohydratesBandBglucoseBandBfructoseB
areBexamplesBof:B-BBAnswerMonosaccharides
(ch.2)BTheBbondBbetweenBaminoBacidsBisBa:B-BBAnswerPeptideBBond
(ch.2)BTheBRNABnucleotideBbadeBthatBpairsBwithBadenineBofBDNABis:B-
BBAnswerUracil
(ch.2)BWhatBtypeBofBchargeBdoBneutronsBhave?B-BBAnswerNone
(ch.2)BAnBatomBwithBsameBnumberBofBprotonsBbutBaBdifferentBnumberBofBneutron
sBisBcalledBa:B-BBAnswerIsotope
(ch.2)BABpositivelyBchargedBionBisBa:B-BBAnswerCation
(ch.2)BTheBbreakdownBofBlargeBmoleculesBintoBsmallerBonesBinBtheBpresenceBofBw
aterBisBcalled:B-BBAnswerHydrolysis
(ch.2)BMoleculesBthatBcanBabsorbBhydrogenBionsBare:B-BBAnswerBuffers
(ch.2)BABreactionBinBwhichBsubstances/moleculesBareBformedBandBenergyBisButilized
/consumed.B-BBAnswerAnabolic
(ch.2)BABreactionBinBwhichBsubstancesBareBbrokenBdownBandBrele3aseBenergyBtoBf
ormBATP.B-BBAnswerCatabolic