(2026/2027)Nutrition ATI Proctored Remediation Q&A!!
Nutrition ATI Proctored Remediation
Study online at https://quizlet.com/_4u99pj
1. Cardiovascular and reduce sodium to 2000mg/day or less
Hematologic Disorders: monitor fluid intake and restrict to 2L/day if necessary
Dietary Management for increase protein intake to 1.12g/kg
an Older Adult Client small, frequent meals that are soft, easy to chew foods are ideal
Who Has Heart Failure
(RN QSEN - Patient-cen-
tered Care, Active Learn-
ing Template - System
Disorder, RM Nutrition
6.0 Chp. 12)
2. Nutrition Across the AAP recommends breast feeding exclusively for first 6-12 months
Lifespan: Planning advantages: carbs, proteins and fats are predigested and ready for
Breastfeeding Care for a absorption; high in omega-3 fatty acids; low in sodium; risk of allergies
Client (RM Nutrition 6.0 is reduced; amternal infant bond is promoted
Chp. 7, RN QSEN - Pa- 8-12 feedings in 24 hour period
tientcentered Care, Ac- mother should feed to infants demand
tive Learning Template - nurse 15-20 minutes per breast
Basic Concept) do not offer newborn any other supplements
3. Sources of Nutrition: heme iron is doun in meat, fish, poultry
Heme Sources of Iron nonheme iron is found in grains, legumes, and vegetables
(RN QSEN - Patient-cen- iron supplements can cause: constiation, nausea, vomiting, diarrhea,
tered Care, Active Learn- and teeth discoloration
ing Template - Basic
Concept, RM Nutrition
6.0 Chp. 1)
4. Barriers to Adequate Nu- a key issue behind inadeqaute nutrition is lack of knowledge or misin-
trition: Promoting the formation regarding nutrition
Use of Nutritional Sup- it is important to teach our patient how to achieve adeqaute nutrition
plements (Active Learn- and suppplements to take if they are not at this point
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Page 1
Nutrition ATI Proctored Remediation
Study online at https://quizlet.com/_4u99pj
1. Cardiovascular and reduce sodium to 2000mg/day or less
Hematologic Disorders: monitor fluid intake and restrict to 2L/day if necessary
Dietary Management for increase protein intake to 1.12g/kg
an Older Adult Client small, frequent meals that are soft, easy to chew foods are ideal
Who Has Heart Failure
(RN QSEN - Patient-cen-
tered Care, Active Learn-
ing Template - System
Disorder, RM Nutrition
6.0 Chp. 12)
2. Nutrition Across the AAP recommends breast feeding exclusively for first 6-12 months
Lifespan: Planning advantages: carbs, proteins and fats are predigested and ready for
Breastfeeding Care for a absorption; high in omega-3 fatty acids; low in sodium; risk of allergies
Client (RM Nutrition 6.0 is reduced; amternal infant bond is promoted
Chp. 7, RN QSEN - Pa- 8-12 feedings in 24 hour period
tientcentered Care, Ac- mother should feed to infants demand
tive Learning Template - nurse 15-20 minutes per breast
Basic Concept) do not offer newborn any other supplements
3. Sources of Nutrition: heme iron is doun in meat, fish, poultry
Heme Sources of Iron nonheme iron is found in grains, legumes, and vegetables
(RN QSEN - Patient-cen- iron supplements can cause: constiation, nausea, vomiting, diarrhea,
tered Care, Active Learn- and teeth discoloration
ing Template - Basic
Concept, RM Nutrition
6.0 Chp. 1)
4. Barriers to Adequate Nu- a key issue behind inadeqaute nutrition is lack of knowledge or misin-
trition: Promoting the formation regarding nutrition
Use of Nutritional Sup- it is important to teach our patient how to achieve adeqaute nutrition
plements (Active Learn- and suppplements to take if they are not at this point
1/4
Page 1
