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ATI Nutrition A | Study Guide, Practice Questions, Answers & Exam Review 2026/2027

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ATI Nutrition A | Study Guide, Practice Questions, Answers & Exam Review 2026/2027

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ATI nutrition A (New 2026/2027 Update) Questions & Answers.
ATI nutrition A
Study online at https://quizlet.com/_a7416b

1. What is the 1 tbsp per year
serving size for
preschoolers 3- 6
y/o

2. When can child After 2 y/o
switch to skim or
1% low fat milk

3. What are breast There should be 8-12 feedings in 24 hr period
feeding teaching
points Frequent feedings every 2 hours can be initiated and manual expressed

Do not freeze thawed milk

Unused breast milk must be discarded

4. Recommended BMI : 18.5-24,9 total gain 25-35
weight gain
during
pregnancy
normal wt

5. Recommended BMI less than. 18.5 gain 28-40
wt gain during
pregnancy
underweight

6. Recommended BMI 25- 29 gain 15-25
wt gain
overweight for
pregnancy

7. BMI over 30 total gain is 11 to 20
1/7
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, ATI nutrition A (New 2026/2027 Update) Questions & Answers.
ATI nutrition A
Study online at https://quizlet.com/_a7416b

Recommended
wt gain
pregnancy obese

8. How to handle Refigerate in sterile bottles or storage bags and labeled with date and time it was
expressed milk expressed,

Maintain in fridge for 24 hours or frozen in sterile. Containers for 3 months

9. How much is the Five services fruits and veggies
minimum serv- Vit and mineral. Content of these foods can decrease the risk of DNA damage
ings for fiber
rich, fruits and
veggies to de-
crease risk.fac-
tors for some
cancer

10. What foods Fish,lean meats, nuts, and veggies oils.
have monusat-
uraged and poly-
saturated fats

11. How much salt 2300mg which is 1 tsp
should a person
consume a day Prepare foods without salt

Middle aged older adults benefit even more from a diet with 1500 mg or less

12. What are vege- Vit D, B12, calcium, omega 3
tarians lack

13. Encourage breast feeding

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Written in
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