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BMSC 230 -Module 11 And Module 13 -Questions with Actual Answers.

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what does the body of storage forms of? - Answer fatty acids (triacylglycerides) and glucose (glycogen) is there a storage depot for amino acids? - Answer no what is not a normal biochemical role for the body's muscles? - Answer protein that can be broken down to provide amino acids that can potentially be used for other purposes including for fuel what happens in a normal state with amino acids? - Answer no reservior of amino acids to synthesize proteins and thus need them in our diet how many grams of protein does the average human require to maintain the amino acid pool? - Answer 70-100g Why can't proteins be absorbed in the small intestine? - Answer intact proteins are too large what does digestion break proteins into? - Answer amino acids as well as a small amount of di and try peptides what is the process where peptide bonds are cleaved? - Answer proteolysis what is proteolysis? - Answer a hydrolytic reaction where a water molecule is added across a peptide bond what happens during proteolysis in digestion? - Answer begins in the stomach and continues on in the small intestine where protein digestion is completed. how does chewing aid in digestion? - Answer liquifies the protein in the food that increases it's surface area and makes it a better substrate for the proteases it will encounter in the stomach in small intestine. what does leaving protein in your mouth for a certain amount of time do? - Answer triggers neural effects that prepare the stomach for the protein that is on its way.

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BMSC 230 -Module 11 And Module 13 -
Questions with Actual Answers.
what does the body of storage forms of? - Answer fatty acids (triacylglycerides) and glucose
(glycogen)



is there a storage depot for amino acids? - Answer no



what is not a normal biochemical role for the body's muscles? - Answer protein that can be
broken down to provide amino acids that can potentially be used for other purposes including
for fuel



what happens in a normal state with amino acids? - Answer no reservior of amino acids to
synthesize proteins and thus need them in our diet



how many grams of protein does the average human require to maintain the amino acid pool? -
Answer 70-100g



Why can't proteins be absorbed in the small intestine? - Answer intact proteins are too large



what does digestion break proteins into? - Answer amino acids as well as a small amount of di
and try peptides



what is the process where peptide bonds are cleaved? - Answer proteolysis



what is proteolysis? - Answer a hydrolytic reaction where a water molecule is added across a
peptide bond



what happens during proteolysis in digestion? - Answer begins in the stomach and continues
on in the small intestine where protein digestion is completed.



how does chewing aid in digestion? - Answer liquifies the protein in the food that increases it's
surface area and makes it a better substrate for the proteases it will encounter in the stomach in
small intestine.



what does leaving protein in your mouth for a certain amount of time do? - Answer triggers
neural effects that prepare the stomach for the protein that is on its way.

, what does chewing do for the stomach? - Answer stimulates special cells in the stomach to
secrete gastric acid- amounts to 1 litre in volume.



what is the ph of gastric juice? - Answer 2



what is the ph of 2 an equivalent to for mM HCl - Answer 100-160



what are the ingredients of gastric juice? - Answer gastrin and pepsin



what is gastrin? - Answer peptide hormone that is secreted by special cells in the stomach



what is the primary role of gastrin? - Answer stimulate acid secretion into the stomach



what is pepsin? - Answer a protease that cleaves the peptide bonds involving hydrophobic
amino acids



what is the role of pepsin? - Answer does break protein into smaller segments which facilitates
the next round of proteolysis that occurs in the small intestine.



what are the 2 purposes of the low ph? - Answer 1. causes denaturation- or folding of proteins

facilitates degradation of proteins since unfolding makes peptide bonds- many of which are
buried in the interior of the folded proteins- accessible to proteases

2. serves as an antiseptic- destroying many bacteria and viruses that are ingested when we eat.



How do the contents get neutralized before going into the small intestine so that it does not
damage the small intestine lining? - Answer pancreatic juice from the pancreas into the small
intestine



what does pancreatic juice contain? - Answer bicarbonate

which neutralizes the gastric juice to 7

proteases

which recognize different peptide bonds



what does pepsin cleave? - Answer peptide bonds following a hydrophobic amino acid



what does trypsin cleave? - Answer bonds following arginine or lysine

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