MCDONALDS CREW TRAINER CUSTOMER
SERVICE AND HOSPITALITY STANDARDS
PRACTICE TEST QUESTION BANK VERIFIED
SOLUTIONS SET
●● Max run of Back Bacon?
Answer: 8
●● What colour glove is used to handle back bacon?
Answer: Blue Polythene
●● What colour Teflon is used for pancakes?
Answer: Green
●● What is the cooktime on Pancakes?
Answer: 1 Portion = 25 secs
2 Portion = 35 secs
●● What is the minimum cooktime of round eggs?
Answer: 150 Seconds
, ●● What is the food safety standard and visual satandards for round
eggs?
Answer: 70 degrees and solide white and yolk
●● What is the hold time for hashbrowns?
Answer: 10 mins
●● How many of beachwood bacon go in a flatbread?
Answer: 2
●● What is the hold time for suasage in the UHC?
Answer: 60 Mins
●● How much butter goes on a breakfast muffin?
Answer: 5ml in a no entry sign
●● How much sauce goes in a bacon roll?
Answer: 15G in a no entry sign
●● What is the average assembly time?
Answer: 35-50 Secs
SERVICE AND HOSPITALITY STANDARDS
PRACTICE TEST QUESTION BANK VERIFIED
SOLUTIONS SET
●● Max run of Back Bacon?
Answer: 8
●● What colour glove is used to handle back bacon?
Answer: Blue Polythene
●● What colour Teflon is used for pancakes?
Answer: Green
●● What is the cooktime on Pancakes?
Answer: 1 Portion = 25 secs
2 Portion = 35 secs
●● What is the minimum cooktime of round eggs?
Answer: 150 Seconds
, ●● What is the food safety standard and visual satandards for round
eggs?
Answer: 70 degrees and solide white and yolk
●● What is the hold time for hashbrowns?
Answer: 10 mins
●● How many of beachwood bacon go in a flatbread?
Answer: 2
●● What is the hold time for suasage in the UHC?
Answer: 60 Mins
●● How much butter goes on a breakfast muffin?
Answer: 5ml in a no entry sign
●● How much sauce goes in a bacon roll?
Answer: 15G in a no entry sign
●● What is the average assembly time?
Answer: 35-50 Secs