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Texas Roadhouse Questions with CORRECT Answers (Verified Update)

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Texas Roadhouse Questions with CORRECT Answers (Verified Update)

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Texas Roadhouse Questions with CORRECT Answers (Verified Update)

Q1: What is our mission statement?
Answer: Legendary Food, Legendary Service


Q2: Which sizes of sirloin do we serve?
Answer: 6, 8, 11, and 16 oz


Q3: Which sizes of ribeye do we serve?
Answer: 10, 12, 16, and a 20 oz bone in ribeye


Q4: Which sizes of the NY strip do we serve?
Answer: 8 and 12 oz


Q5: Which sizes of filet do we serve?
Answer: 6 and 8 oz, and medallions


Q6: Which sizes of T-bone do we offer?
Answer: 23 oz (porterhouse)


Q7: Prime rib is cooked on the grill (t or f)
Answer: False


Q8: What is the difference between prime rib and ribeye?
Answer: Prime rib is slow roasted and cut to order while ribeye is seared, seasoned, and grilled to
perfection.


Q9: What is the most tender steak we serve?
Answer: Filet


Q10: When should we recommend a filet be butterflied?
Answer: If it is cooked medium well or above


Q11: Which best describes the filet medallions?
Answer: 3-3oz tenderloins topped with a choice of peppercorn sauce or portobello mushroom sauce
and served over a bed of rice. Served with two side items.

, Q12: All steaks are seasoned unless a guest specifies otherwise. (T or f)
Answer: True


Q13: Which three entrees are served over a bed of rice?
Answer: Grilled shrimp, sirloin kabob, medallions


Q14: How many ounces of meat are used for the kabob?
Answer: 8 oz


Q15: What are the steak temperatures?
Answer: Rare-cool red Center Medium rare- warm red center Medium- hot pink center Medium
well- slight pink center Well done- no trace of pink


Q16: Which vegetables are on the sirloin kabob?
Answer: Mushroom cap, onion, green pepper, red pepper, tomato


Q17: Which best describes a roadkill?
Answer: 10 oz of chopped steak topped with sautéed mushrooms and onions covered with jack
cheese


Q18: What sauce comes with the cactus blossom?
Answer: Cajun horseradish sauce


Q19: What sauce comes wish the boneless wings?
Answer: Bleu cheese


Q20: What sauce comes with the tater skins?
Answer: Sour cream


Q21: What sauce comes with fried pickles?
Answer: Ranch or cactus blossom sauce


Q22: What sauce comes with cheese fries?
Answer: Ranch

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