FCTC TEST Questions and Answers
Verified Solutions Latest Update
Question:
How would a fuel/air mixture in which there is too much fuel be described?.
Answer:
Too rich
Question:
Master streams flow a minimum of.
Answer:
350 gpm
Question:
When hoisting a ladder, a ___ line should be attached to the bottom of the ladder to
help control it as it is hoisted.
Answer:
tag
Question:
Signs that chemical protective clothing is undergoing the process of __- INCLUDE
discoloration, charring, swelling, shrinking.
Answer:
degredation
Question:
Which of the following is a significant drawback to using the senses to detect the
presence of hazardous materials?.
Answer:
Their use involves potential exposure to the hazard
,Question:
What does the "R" stand for in the "RIC"?.
Answer:
Rapid
Question:
Which tool is commonly used in interior search and rescue?.
Answer:
Thermal imaging device
Question:
Which tool is classified as a rotating tool?.
Answer:
Screwdriver
Question:
Fire fighters getting close enough to apply extinguishing agent directly on the fire is
the objective of which type of operation?.
Answer:
Offensive
Question:
Which statement about structural steel is correct?.
Answer:
Structural steel is the strongest building material in terms of both tension and
compression.
Question:
A fire department communication center functions most like a(n):.
Answer:
human brain
, Question:
What is the function of the PTT button on a two-way radio.
Answer:
Cause the radio to transmit
Question:
When should fire fighters begin to think about which tools they might need for a given
call?.
Answer:
During the response
Question:
Which item is necessary to include in a life safety rope's documentation?.
Answer:
History of use
Question:
An oxygen-deficient atmosphere contains less than _____ percent oxygen..
Answer:
19.5
Question:
What is the term for the movement of heat and smoke from an area of higher pressure
to lower pressure?.
Answer:
Flow path
Question:
Where should streams be directed to prevent a BLEVE?.
Answer:
At the area where the tank is being heated
Verified Solutions Latest Update
Question:
How would a fuel/air mixture in which there is too much fuel be described?.
Answer:
Too rich
Question:
Master streams flow a minimum of.
Answer:
350 gpm
Question:
When hoisting a ladder, a ___ line should be attached to the bottom of the ladder to
help control it as it is hoisted.
Answer:
tag
Question:
Signs that chemical protective clothing is undergoing the process of __- INCLUDE
discoloration, charring, swelling, shrinking.
Answer:
degredation
Question:
Which of the following is a significant drawback to using the senses to detect the
presence of hazardous materials?.
Answer:
Their use involves potential exposure to the hazard
,Question:
What does the "R" stand for in the "RIC"?.
Answer:
Rapid
Question:
Which tool is commonly used in interior search and rescue?.
Answer:
Thermal imaging device
Question:
Which tool is classified as a rotating tool?.
Answer:
Screwdriver
Question:
Fire fighters getting close enough to apply extinguishing agent directly on the fire is
the objective of which type of operation?.
Answer:
Offensive
Question:
Which statement about structural steel is correct?.
Answer:
Structural steel is the strongest building material in terms of both tension and
compression.
Question:
A fire department communication center functions most like a(n):.
Answer:
human brain
, Question:
What is the function of the PTT button on a two-way radio.
Answer:
Cause the radio to transmit
Question:
When should fire fighters begin to think about which tools they might need for a given
call?.
Answer:
During the response
Question:
Which item is necessary to include in a life safety rope's documentation?.
Answer:
History of use
Question:
An oxygen-deficient atmosphere contains less than _____ percent oxygen..
Answer:
19.5
Question:
What is the term for the movement of heat and smoke from an area of higher pressure
to lower pressure?.
Answer:
Flow path
Question:
Where should streams be directed to prevent a BLEVE?.
Answer:
At the area where the tank is being heated
