BQA FINAL PAPER UPDATED COMPLETE QUESTIONS AND CORRECT ANSWERS BUNDLED REVIEW GUIDE

BQA FINAL PAPER UPDATED COMPLETE
QUESTIONS AND CORRECT ANSWERS
BUNDLED REVIEW GUIDE

●● BQA is designed to enhance carcass quality by reducing
A carcass defects
B outliers
C residues
D injection site blemishes
E all of these
Answer: E


●● Who is responsible for BQA?
A packer
B feeder
C cow-calf producer
D retailer
E dairy producer
F all of the above
Answer: C

,●● Products labeled for subcutaneous administration should be given in
the
A rump
B neck
C just past the shoulder
Answer: B


●● Currently, the Arkansas BQA program is a mandatory program for all
beef producers.
A True
B False
Answer: B


●● Injection site lesions will not make the meat tougher
A true
B false
Answer: B


●● All products labeled for intramuscular administration can be given
subcutaneously.
A true
B false
Answer: B

, ●● Using animal health products exactly as they are labeled or
prescribed and having a Veterinarian-client-Patient Relationship is
required for a BQA program.
A true
B false
Answer: A


●● Using well-designed facilities and proper restraint will not really
facilitate giving injections in the proper location and reducing the
chances of breaking needles in animal tissue.
A true
B false
Answer: B


●● If given the option, use which injection delivery method?
A SubQ
B IM
Answer: A


●● The maximum amount of product to give per IM injection site is
A 10 cc
B 20 cc