#
1
ATI NUTRITION PROCTORED 2026-2027
# # #
VERSION EXAM WITH 150 COMPLETE
# # # #
QUESTIONS AND DETAILED # #
ANSWERS(VERIFIED)/GRADED A++ #
A#nurse#is#assessing#a#client#who#is#postoperative.#Which#of#the#following#findings
places#the#client#at#risk#for#delayed#wound#healing?
● Decreased#albumin#level
● Increase#zinc#level
● Increase#vitamin#A#level
● Decrease#calcium#level#-#●#Decreased#albumin#level
A#nurse#is#selecting#food#items#for#a#client#who#follows#a#lacto-vegetarian#diet.
Which#of#the#following#foods#should#the#nurse#include#in#the#meals?
● Eggs
● Shrimp
● Cheese
● Hamburger#-#●#Cheese
A#nurse#is#caring#for#a#client#who#has#dysphagia.#Which#of#the#following
instructions#should#the#nurse#give#to#the#client#to#decrease#the#risk#of#choking?
● Tilt#your#head#forward#while#you#eat
● Let#food#cool#to#room#temperature#before#consuming
● Drink#water#with#each#bite#of#food
● Obtain#your#vitamins#in#liquid#form#-#●#Tilt#your#head#forward#while#you#eat
A#nurse#is#assisting#a#client#who#has#a#wound#that#is#not#healing.#Which#of#the
following#dietary#supplements#should#the#nurse#recommend?
● Vitamin#C
● Potassium
● Vitamin#D
● Calcium#-#●#Vitamin#C
A#nurse#is#teaching#about#dietary#intake#of#micronutrients#to#a#client#who#has#difficulty
seeing#at#night.#Which#of#the#following#micronutrients#should#the#nurse#include#in#the
teaching?
,#
2
A.#Vitamin#A
B.#Calcium
C.#Vitamin#B6
D.#Phosphorus#-#A.
Vitamin#A#enables#the#eyes#to#adapt#to#dim#lighting#more#rapidly#at#night,#which
improves#night#vision.
A#nurse#is#teaching#an#adolescent#who#has#a#new#diagnosis#of#celiac#disease.#Which#of
the#following#statements#by#the#client#indicates#understanding#of#the#teaching?
A.#"I#need#to#decrease#the#amount#of#oil#I#use#in#cooking."
B.#"I#need#to#eat#fewer#acidic#foods,#such#as#tomatoes#&#oranges."
C.#"I#need#to#eliminate#rye#from#my#diet."
D.#"I#need#to#eliminate#milk#products#from#my#diet."#-#C.
eating#sources#of#gluten,#such#as#rye#or#barley,#increases#manifestations#of#celiac
disease
A#nurse#is#providing#dietary#instructions#for#a#client#who#has#a#prescription#for#warfarin.
Which#of#the#following#foods#should#the#nurse#recommend#the#client#eat#in#moderation
while#taking#this#med?
A.#Green#leafy#vegetables
B.#Whole#grains
C.#Fruits#with#skin
D.#Nuts#and#seeds#-#A.
these#have#high#vitamin#K#which#can#deplete#the#effects#of#warfarin,#an#anticoagulant
A#nurse#is#creating#a#plan#of#care#for#a#client#who#has#anorexia#nervosa.#Which#of#the
following#interventions#should#the#nurse#include#in#the#plan?
A.#Weight#the#client#once#weekly#at#the#same#time#of#the#day.
B.#Stay#with#the#client#for#30#min#after#meals
C.#Allow#the#client#to#schedule#mealtimes
D.#Assign#privileges#based#on#direct#weight#gain#-#D
A#nurse#is#creating#a#plan#of#care#for#a#client#who#has#mucositis#following#head#&#neck
radiation#therapy#for#cancer.#Which#of#the#following#interventions#should#the#nurse
include#in#the#plan?
A.#Encourage#3#servings#of#citrus#foods#daily
B.#Provide#lemon-glycerin#swabs#for#oral#hygiene#after#meals
C.#Increase#fluid#intake#to#2#L/day
D.#Heat#oral#hygiene#mouth#rinses#before#use#-#C.
,#
3
A#nurse#is#discussing#dietary#factors#to#assist#in#BP#management#for#a#client#who#has
HTN.#Which#of#the#following#client#statements#indicates#an#understanding#of #the
teaching?
A.#"I#can#drink#up#to#3#glasses#of#wine/day."
B.#"I#should#choose#whole#grain#pastas#when#selecting#my#foods."
C.#"I#should#decrease#my#consumption#of#foods#high#in#potassium."
D.#"I#can#eat#dairy#products#because#they#do#not#have#much#sodium."# -#B
A#nurse#is#teaching#an#older#adult#client#about#measures#to#reduce#the#risk#of
osteomalacia.#Which#of#the#following#instructions#should#the#nurse#include#in#the
teaching?
A.#Consume#20#mcg#of#vitamin#D#daily.
B.#Avoid#foods#rich#in#antioxidants.
C.#Increase#intake#of#foods#high#in#purine.
D.#Take#150#mg#of#vitamin#E#daily.#-#A
A#nurse#is#caring#for#a#client#who#as#a#new#prescription#for#PN#containing#a#mixture#of
dextrose,#amino#acids,#&#lipids.#Prior#to#administration#of#the#PN,#the#nurse#should
report#which#of#the#following#food#allergies#to#the#provider?
A.#Gelatin
B.#Peanuts
C.#Shellfish
D.#Eggs#-#D
A#nurse#in#a#clinic#is#reviewing#the#lab#findings#of#a#client#who#began#a#DASH#diet
following#a#recent#dx#of#HTN.#Which#of#the#following#lab#findings#indicates#the#client#has
reached#1#of#the#goals#of#the#DASH#diet?
A.#Sodium#150#mEq/L
B.#Chloride#106#mEq/L
C.#Fasting#glucose#130#mg/dL
D.#Total#cholesterol#190#mg/dL#-#D
A#nurse#is#teaching#a#client#who#has#chronic#kidney#disease#about#limiting#her#calcium
intake.#Which#of#the#following#food#choices#should#the#nurse#inform#the#client#contains
the#highest#amount#of#Ca#&#should#be#limited#in#her#diet?
A.#1#cup#low-fat#yogurt
B.#1#oz#cheddar#cheese
C.#1#egg
D.#1/2#cup#spinach#-#A
1
ATI NUTRITION PROCTORED 2026-2027
# # #
VERSION EXAM WITH 150 COMPLETE
# # # #
QUESTIONS AND DETAILED # #
ANSWERS(VERIFIED)/GRADED A++ #
A#nurse#is#assessing#a#client#who#is#postoperative.#Which#of#the#following#findings
places#the#client#at#risk#for#delayed#wound#healing?
● Decreased#albumin#level
● Increase#zinc#level
● Increase#vitamin#A#level
● Decrease#calcium#level#-#●#Decreased#albumin#level
A#nurse#is#selecting#food#items#for#a#client#who#follows#a#lacto-vegetarian#diet.
Which#of#the#following#foods#should#the#nurse#include#in#the#meals?
● Eggs
● Shrimp
● Cheese
● Hamburger#-#●#Cheese
A#nurse#is#caring#for#a#client#who#has#dysphagia.#Which#of#the#following
instructions#should#the#nurse#give#to#the#client#to#decrease#the#risk#of#choking?
● Tilt#your#head#forward#while#you#eat
● Let#food#cool#to#room#temperature#before#consuming
● Drink#water#with#each#bite#of#food
● Obtain#your#vitamins#in#liquid#form#-#●#Tilt#your#head#forward#while#you#eat
A#nurse#is#assisting#a#client#who#has#a#wound#that#is#not#healing.#Which#of#the
following#dietary#supplements#should#the#nurse#recommend?
● Vitamin#C
● Potassium
● Vitamin#D
● Calcium#-#●#Vitamin#C
A#nurse#is#teaching#about#dietary#intake#of#micronutrients#to#a#client#who#has#difficulty
seeing#at#night.#Which#of#the#following#micronutrients#should#the#nurse#include#in#the
teaching?
,#
2
A.#Vitamin#A
B.#Calcium
C.#Vitamin#B6
D.#Phosphorus#-#A.
Vitamin#A#enables#the#eyes#to#adapt#to#dim#lighting#more#rapidly#at#night,#which
improves#night#vision.
A#nurse#is#teaching#an#adolescent#who#has#a#new#diagnosis#of#celiac#disease.#Which#of
the#following#statements#by#the#client#indicates#understanding#of#the#teaching?
A.#"I#need#to#decrease#the#amount#of#oil#I#use#in#cooking."
B.#"I#need#to#eat#fewer#acidic#foods,#such#as#tomatoes#&#oranges."
C.#"I#need#to#eliminate#rye#from#my#diet."
D.#"I#need#to#eliminate#milk#products#from#my#diet."#-#C.
eating#sources#of#gluten,#such#as#rye#or#barley,#increases#manifestations#of#celiac
disease
A#nurse#is#providing#dietary#instructions#for#a#client#who#has#a#prescription#for#warfarin.
Which#of#the#following#foods#should#the#nurse#recommend#the#client#eat#in#moderation
while#taking#this#med?
A.#Green#leafy#vegetables
B.#Whole#grains
C.#Fruits#with#skin
D.#Nuts#and#seeds#-#A.
these#have#high#vitamin#K#which#can#deplete#the#effects#of#warfarin,#an#anticoagulant
A#nurse#is#creating#a#plan#of#care#for#a#client#who#has#anorexia#nervosa.#Which#of#the
following#interventions#should#the#nurse#include#in#the#plan?
A.#Weight#the#client#once#weekly#at#the#same#time#of#the#day.
B.#Stay#with#the#client#for#30#min#after#meals
C.#Allow#the#client#to#schedule#mealtimes
D.#Assign#privileges#based#on#direct#weight#gain#-#D
A#nurse#is#creating#a#plan#of#care#for#a#client#who#has#mucositis#following#head#&#neck
radiation#therapy#for#cancer.#Which#of#the#following#interventions#should#the#nurse
include#in#the#plan?
A.#Encourage#3#servings#of#citrus#foods#daily
B.#Provide#lemon-glycerin#swabs#for#oral#hygiene#after#meals
C.#Increase#fluid#intake#to#2#L/day
D.#Heat#oral#hygiene#mouth#rinses#before#use#-#C.
,#
3
A#nurse#is#discussing#dietary#factors#to#assist#in#BP#management#for#a#client#who#has
HTN.#Which#of#the#following#client#statements#indicates#an#understanding#of #the
teaching?
A.#"I#can#drink#up#to#3#glasses#of#wine/day."
B.#"I#should#choose#whole#grain#pastas#when#selecting#my#foods."
C.#"I#should#decrease#my#consumption#of#foods#high#in#potassium."
D.#"I#can#eat#dairy#products#because#they#do#not#have#much#sodium."# -#B
A#nurse#is#teaching#an#older#adult#client#about#measures#to#reduce#the#risk#of
osteomalacia.#Which#of#the#following#instructions#should#the#nurse#include#in#the
teaching?
A.#Consume#20#mcg#of#vitamin#D#daily.
B.#Avoid#foods#rich#in#antioxidants.
C.#Increase#intake#of#foods#high#in#purine.
D.#Take#150#mg#of#vitamin#E#daily.#-#A
A#nurse#is#caring#for#a#client#who#as#a#new#prescription#for#PN#containing#a#mixture#of
dextrose,#amino#acids,#&#lipids.#Prior#to#administration#of#the#PN,#the#nurse#should
report#which#of#the#following#food#allergies#to#the#provider?
A.#Gelatin
B.#Peanuts
C.#Shellfish
D.#Eggs#-#D
A#nurse#in#a#clinic#is#reviewing#the#lab#findings#of#a#client#who#began#a#DASH#diet
following#a#recent#dx#of#HTN.#Which#of#the#following#lab#findings#indicates#the#client#has
reached#1#of#the#goals#of#the#DASH#diet?
A.#Sodium#150#mEq/L
B.#Chloride#106#mEq/L
C.#Fasting#glucose#130#mg/dL
D.#Total#cholesterol#190#mg/dL#-#D
A#nurse#is#teaching#a#client#who#has#chronic#kidney#disease#about#limiting#her#calcium
intake.#Which#of#the#following#food#choices#should#the#nurse#inform#the#client#contains
the#highest#amount#of#Ca#&#should#be#limited#in#her#diet?
A.#1#cup#low-fat#yogurt
B.#1#oz#cheddar#cheese
C.#1#egg
D.#1/2#cup#spinach#-#A