ProStart Level 1 – Foundations of Culinary Arts & Restaurant Management
Curriculum Overview
What is a mandoline? - correct answer ✔✔Manual stainless steel slicer with adjustable blades
The part of a grain kernel that contains most of the starch and protein is the - correct answer
✔✔Endosperm
A kilogram is equal to how many pounds? - correct answer ✔✔2.2
Which part of a bimetallic stemmed thermometer is used to adjust the indicator head ? -
correct answer ✔✔Calibration nut
A roux is a thickener made of equal parts of - correct answer ✔✔Flour and fat
Which type of temperature probe is most effective for measuring the internal temperature of a
steak ? - correct answer ✔✔Penetration
When serving alcoholic drinks, an acceptable form of ID for a guest is a - correct answer
✔✔Passport
Which form should a student fill out to receive federal financial aid for college - correct answer
✔✔FAFSA
The work station section that prepares cold foods is the - correct answer ✔✔Garde manager
To ensure food safety, food handlers should focus on controlling - correct answer ✔✔Time and
temperature
Curriculum Overview
What is a mandoline? - correct answer ✔✔Manual stainless steel slicer with adjustable blades
The part of a grain kernel that contains most of the starch and protein is the - correct answer
✔✔Endosperm
A kilogram is equal to how many pounds? - correct answer ✔✔2.2
Which part of a bimetallic stemmed thermometer is used to adjust the indicator head ? -
correct answer ✔✔Calibration nut
A roux is a thickener made of equal parts of - correct answer ✔✔Flour and fat
Which type of temperature probe is most effective for measuring the internal temperature of a
steak ? - correct answer ✔✔Penetration
When serving alcoholic drinks, an acceptable form of ID for a guest is a - correct answer
✔✔Passport
Which form should a student fill out to receive federal financial aid for college - correct answer
✔✔FAFSA
The work station section that prepares cold foods is the - correct answer ✔✔Garde manager
To ensure food safety, food handlers should focus on controlling - correct answer ✔✔Time and
temperature