pyloric sphincter
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The pyloric sphincter controls the rate at which the watery food mixture
leaves the stomach and enters the small intestine
hydrochloric acid
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The stomach also produces hydrochloric acid, which is important for the
digestion of protein.
, WIC (Women, Infants, and Children)
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a program that provides help for nutrition and health care to low-income
women, infants, and children up to age 5
kilocalorie
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a unit of energy equal to 1,000 calories
Organic food does not have:
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hormones, preservatives, pesticides, genetic modification
A salt forms when an _______ combines with a _______.
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enzyme, mineral
Give this one a try later!
The pyloric sphincter controls the rate at which the watery food mixture
leaves the stomach and enters the small intestine
hydrochloric acid
Give this one a try later!
The stomach also produces hydrochloric acid, which is important for the
digestion of protein.
, WIC (Women, Infants, and Children)
Give this one a try later!
a program that provides help for nutrition and health care to low-income
women, infants, and children up to age 5
kilocalorie
Give this one a try later!
a unit of energy equal to 1,000 calories
Organic food does not have:
Give this one a try later!
hormones, preservatives, pesticides, genetic modification
A salt forms when an _______ combines with a _______.
Give this one a try later!
enzyme, mineral
