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NS 1410 TTU Exam 3 Prep | Questions & Answers | Nutrition Study Guide

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2025/2026 Written for academic year
Institution NS 1410
Course NS 1410
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This exam 3 prep guide for NS 1410 at Texas Tech University (TTU) covers fat-soluble and water-soluble vitamins, mineral deficiencies and toxicities, antioxidant functions, fluid balance, and electrolyte regulation — essential for nutrition students preparing for their third exam.

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NS 1410 TTU EXAM 3 PREP
QUESTION AND CORRECT
ANSWER



Arioboflavinosis - Riboflavin deficiency -
correct answer - Symptoms: sore throat,
swollen membranes, inflamed eyelids
(sensitivity to light), cracks and redness
around mouth, Glossitis, painful smooth,
purplish red tongue.


benefits of antioxidants - correct answer -
protects body from free radicals


Beta- Carotene - correct answer - protect
LDLS from oxidation, scavenger free radicals


Biotin deficiency - correct answer - hair
thinning, loss of hair color, red rash on face

, Biotin food sources - correct answer - organ
meats, egg yolks, soybeans, fish, whole grains


Bodys composition - correct answer - Tissue
type, Gender, Age


Causes of hypertension and decrease severity
- correct answer - Cause 90% - 95% unknown
Decrease severity: Weight loss, increase
physical activity,


Characteristics of Fat Soluble Vitamins -
correct answer - Absorbed into the Lymph
and then the blood, requires protein or lipid
carrier for transport, can accumulate in the
liver or adipose tissue, needed in doses
(weeks or two months)


Characteristics of Water Soluble Vitamins -
correct answer - Absorbed directly into the

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Subjects

  • ns 1410 exam 3 ttu
  • fat soluble vs water soluble vitamins
  • vitamin deficiencies and toxicities
  • electrolytes and fluid balance

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