AssistAnt Produce MAnAger Questions And correct Answers
(VeriFied) | LAtest uPdAte 2026/2027 | grAded A+ | BrAnd new |
100% guArAnteed PAss
What is Mission? - ANSWER-To be the premier quality food retailer in the world.
What is Masc? - ANSWER-Minimal Acceptable Shelf Condition
What is AR? - ANSWER-Automatic Replenishment
What are 5 Core Values? - ANSWER--Passionate focus on customer value
-Intolerant of waste
-Dedicated to the dignity, value & employment security of associates
-Devoted to highest standards of stewardship of stockholders
-Responsible citizens of our community
What is Formula? - ANSWER-Masc + Forecast - Quality in Add = Production
What is Danger Zone? - ANSWER-40-140 degrees
What is produce refrigerator temperature - ANSWER-34-40 degree or cooler
change the flower water - ANSWER-every 2 days
, cutting gloves damage - ANSWER-throw away
origin countries - ANSWER-50%
what is name of bacteria for melons - ANSWER-salmonella
what is the water temperature for Wash & Rinse - ANSWER-110 degree
what is the water temperature for sanitize - ANSWER-75 degree
how many nutritions are in produce - ANSWER-40 - 20 fruit & 20 vegetables
Q-San Test Strips - ANSWER-1 1/2 - 2 inches for 10 seconds
GTIN - ANSWER-Global Trade Item Number
SKU - ANSWER-stock keeping unit
PLU - ANSWER-price (or product) look up 4-5 digit numbers
Parfait yogurt temperature - ANSWER-37 degree
thermometers - ANSWER-keep it in cup of ice slush and temperature exactly
31.8 - 32.2 degree
what is the importance of crisping - ANSWER-keeps items fresh and look
appealing hydrates product to restore life and vitality
(VeriFied) | LAtest uPdAte 2026/2027 | grAded A+ | BrAnd new |
100% guArAnteed PAss
What is Mission? - ANSWER-To be the premier quality food retailer in the world.
What is Masc? - ANSWER-Minimal Acceptable Shelf Condition
What is AR? - ANSWER-Automatic Replenishment
What are 5 Core Values? - ANSWER--Passionate focus on customer value
-Intolerant of waste
-Dedicated to the dignity, value & employment security of associates
-Devoted to highest standards of stewardship of stockholders
-Responsible citizens of our community
What is Formula? - ANSWER-Masc + Forecast - Quality in Add = Production
What is Danger Zone? - ANSWER-40-140 degrees
What is produce refrigerator temperature - ANSWER-34-40 degree or cooler
change the flower water - ANSWER-every 2 days
, cutting gloves damage - ANSWER-throw away
origin countries - ANSWER-50%
what is name of bacteria for melons - ANSWER-salmonella
what is the water temperature for Wash & Rinse - ANSWER-110 degree
what is the water temperature for sanitize - ANSWER-75 degree
how many nutritions are in produce - ANSWER-40 - 20 fruit & 20 vegetables
Q-San Test Strips - ANSWER-1 1/2 - 2 inches for 10 seconds
GTIN - ANSWER-Global Trade Item Number
SKU - ANSWER-stock keeping unit
PLU - ANSWER-price (or product) look up 4-5 digit numbers
Parfait yogurt temperature - ANSWER-37 degree
thermometers - ANSWER-keep it in cup of ice slush and temperature exactly
31.8 - 32.2 degree
what is the importance of crisping - ANSWER-keeps items fresh and look
appealing hydrates product to restore life and vitality
