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WGU D440 NUTRITION OBJECTIVE ASSESSMENT
FINAL EXAM AND PRACTICE EXAM NEWEST
VERIFIED EXAM COMPLETE 300 QUESTIONS AND
CORRECT DETAILED ANSWERS (VERIFIED
ANSWERS) |ALREADY GRADED A+||NEWEST EXAM!!!
The BMI for someone who is normal weight is _____ -
_____. - Answer-18.5-24.9
The BMI for someone who is overweight is _____ - _____.
- Answer-25-29.9
The BMI for someone who is obese is _____ or above. -
Answer-30
Fat has _____ kilocalories per gram. - Answer-9
Carbohydrates have _____ kilocalories per gram. -
Answer-4
Protein has _____ kilocalories per gram. - Answer-4
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Glomerulonephritis is caused by untreated _____ _____.
*Glomerulonephritis is inflammation and damage to the
filtering part of the kidneys (glomerulus).* - Answer-strep
throat
A _____ diet consists of:
- fluid restriction
- sodium restriction
- decrease protein
- increase carbohydrates (carbohydrates provide energy
and stop the breakdown of proteins) - Answer-
Glomerulonephritis
______ _____ is a condition in which the kidneys stop
working and are not able to remove waste and extra water
from the blood or keep chemicals in balance. - Answer-
Renal disease
A _____ _____ diet consists of:
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- fluid restriction
- low sodium
- low protein
- low potassium
- high calcium - Answer-renal disease
A _____ ______ _____ (UTI) diet consists of:
- cranberries, blueberries, raspberries and other berries
- probiotics (yogurt)
- avoid foods and drinks that cause bladder irritation such
as coffee, tea, soft drinks, chocolate and smoking -
Answer-Urinary Tract Infection
_____ with a UTI need to drink sugar-free cranberry juice.
- Answer-Diabetics
A _____ _____ diet consists of:
- fluid restriction (spread fluids out throughout the day &
suck on hard candy to decrease thirst)
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- decrease sodium
- decrease fat
- decrease cholesterol - Answer-heart failure
The albumin level should be _____ - _____. - Answer-3.5-
5
_____ is a marker for malnutrition, kidney or liver disease.
- Answer-Albumin
A patient who has issues swallowing (dysphagia) will
always be the most at risk for _____ _____. - Answer-
nutrition deficiency
A patient who is _____ would need more water as they are
at risk for dehydration. - Answer-breastfeeding
A patient who lost their dentures would be on a ______
_____. - Answer-mechanical soft
An athlete/athletic patient complains about leg cramps due
to _____ _____. A nurse should offer them high calcium
foods such as broccoli and cheese. - Answer-low calcium
WGU D440 NUTRITION OBJECTIVE ASSESSMENT
FINAL EXAM AND PRACTICE EXAM NEWEST
VERIFIED EXAM COMPLETE 300 QUESTIONS AND
CORRECT DETAILED ANSWERS (VERIFIED
ANSWERS) |ALREADY GRADED A+||NEWEST EXAM!!!
The BMI for someone who is normal weight is _____ -
_____. - Answer-18.5-24.9
The BMI for someone who is overweight is _____ - _____.
- Answer-25-29.9
The BMI for someone who is obese is _____ or above. -
Answer-30
Fat has _____ kilocalories per gram. - Answer-9
Carbohydrates have _____ kilocalories per gram. -
Answer-4
Protein has _____ kilocalories per gram. - Answer-4
,2|Page
Glomerulonephritis is caused by untreated _____ _____.
*Glomerulonephritis is inflammation and damage to the
filtering part of the kidneys (glomerulus).* - Answer-strep
throat
A _____ diet consists of:
- fluid restriction
- sodium restriction
- decrease protein
- increase carbohydrates (carbohydrates provide energy
and stop the breakdown of proteins) - Answer-
Glomerulonephritis
______ _____ is a condition in which the kidneys stop
working and are not able to remove waste and extra water
from the blood or keep chemicals in balance. - Answer-
Renal disease
A _____ _____ diet consists of:
,3|Page
- fluid restriction
- low sodium
- low protein
- low potassium
- high calcium - Answer-renal disease
A _____ ______ _____ (UTI) diet consists of:
- cranberries, blueberries, raspberries and other berries
- probiotics (yogurt)
- avoid foods and drinks that cause bladder irritation such
as coffee, tea, soft drinks, chocolate and smoking -
Answer-Urinary Tract Infection
_____ with a UTI need to drink sugar-free cranberry juice.
- Answer-Diabetics
A _____ _____ diet consists of:
- fluid restriction (spread fluids out throughout the day &
suck on hard candy to decrease thirst)
, 4|Page
- decrease sodium
- decrease fat
- decrease cholesterol - Answer-heart failure
The albumin level should be _____ - _____. - Answer-3.5-
5
_____ is a marker for malnutrition, kidney or liver disease.
- Answer-Albumin
A patient who has issues swallowing (dysphagia) will
always be the most at risk for _____ _____. - Answer-
nutrition deficiency
A patient who is _____ would need more water as they are
at risk for dehydration. - Answer-breastfeeding
A patient who lost their dentures would be on a ______
_____. - Answer-mechanical soft
An athlete/athletic patient complains about leg cramps due
to _____ _____. A nurse should offer them high calcium
foods such as broccoli and cheese. - Answer-low calcium
