Five Guys Manager Certification Practice
Test Latest 2026 UPDATED Exam
Questions And Verified Answers|
Graded A+ | 100% Success
Burgers should be ____ out with the patty press one time only - Correct Answer -
Evened
Check the boxes next to the tasks you are NOT allowed to perform one hour prior
to closing - Correct Answer -Stack unused chairs, clean the bread grill, filter
unused fryers
When and where in the United States did Five Guys start? - Correct Answer -1986
Arlington, Virginia
Select the proper concentration range for Quat sanitizer solution - Correct Answer
-150-400 ppm
White - Correct Answer -Cut potatoes, salt, and sugar
,Orange - Correct Answer -Grease and cleaning solution
When cooking a hamburger, clear juice should tell you that the burger is done -
Correct Answer -True
Pre-cool the fries until they are slightly hard and there is a slight change in ____ -
Correct Answer -Color
Approximately, how many minutes should a basket of fries pre-cook for? - Correct
Answer -2 1/2
How often should employees working the registers verify the contents of their
drawers with the manager on duty? - Correct Answer -Both A and B: before each
shift, after each shift
Where do you submit issues if you have problems with bread quality? - Correct
Answer -Bread ordering subscriber system (Boss)
, The ____ for a perfect Five Guys fry can change from shift to shift - Correct Answer
-Color
To allow time for clean-up and pre-shift meetings, morning prep should be
finished at least ____ minutes prior to opening - Correct Answer -30
Patties should be smashed into groups of ____ and stacked a total ____ patties
high - Correct Answer -1,6
At night, after you have cleaned the fryer filter drawer and reset it with a new
paper, where should the drawer be stored? - Correct Answer -The lower shelf of
the fry dump station
Floor cleaner should be mixed with ____ water - Correct Answer -Cold
Pre-cooked fries should sit and rest for at least how many minutes? - Correct
Answer -2 1/2
Test Latest 2026 UPDATED Exam
Questions And Verified Answers|
Graded A+ | 100% Success
Burgers should be ____ out with the patty press one time only - Correct Answer -
Evened
Check the boxes next to the tasks you are NOT allowed to perform one hour prior
to closing - Correct Answer -Stack unused chairs, clean the bread grill, filter
unused fryers
When and where in the United States did Five Guys start? - Correct Answer -1986
Arlington, Virginia
Select the proper concentration range for Quat sanitizer solution - Correct Answer
-150-400 ppm
White - Correct Answer -Cut potatoes, salt, and sugar
,Orange - Correct Answer -Grease and cleaning solution
When cooking a hamburger, clear juice should tell you that the burger is done -
Correct Answer -True
Pre-cool the fries until they are slightly hard and there is a slight change in ____ -
Correct Answer -Color
Approximately, how many minutes should a basket of fries pre-cook for? - Correct
Answer -2 1/2
How often should employees working the registers verify the contents of their
drawers with the manager on duty? - Correct Answer -Both A and B: before each
shift, after each shift
Where do you submit issues if you have problems with bread quality? - Correct
Answer -Bread ordering subscriber system (Boss)
, The ____ for a perfect Five Guys fry can change from shift to shift - Correct Answer
-Color
To allow time for clean-up and pre-shift meetings, morning prep should be
finished at least ____ minutes prior to opening - Correct Answer -30
Patties should be smashed into groups of ____ and stacked a total ____ patties
high - Correct Answer -1,6
At night, after you have cleaned the fryer filter drawer and reset it with a new
paper, where should the drawer be stored? - Correct Answer -The lower shelf of
the fry dump station
Floor cleaner should be mixed with ____ water - Correct Answer -Cold
Pre-cooked fries should sit and rest for at least how many minutes? - Correct
Answer -2 1/2
