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APHY 102 Chapter 18 Nutrition and Metabolism Written Exam Questions and Answers 100% correct answers Carbohydrate - CORRECT ANSWER-Organic compound consisting of carbon, hydrogen, and oxygen in a 1:2:1 ratio. Cellulose - CORRECT ANSWER-Polysaccharide abundant in plant tissues that human digestive enzymes cannot break down Lipid - CORRECT ANSWER-Group of organic compounds that includes fats (triglycerides), phospholipids, and steroids. Beta oxidation - CORRECT ANSWER-Chemical proces...

APHY 102 Final Exam for Nutrition and Metabolism Final Actual Q&A True - CORRECT ANSWER-A person under stress may have a lowered resistance to infection. T or F all of the above. - CORRECT ANSWER-The B vitamins are : a. essential for normal cellular metabolism b. involved in the oxidation of carbohydrates, lipids, and protiens c. grouped because they are in the same foods d. all of the above. b. D - CORRECT ANSWER-Deficiency of vitamin__________ causes osteomalacia a. E b. D c....

Study Guide for APHY 102 Final Exam (Nutrition and Metabolism) Correct solutions The structure of a lymphatic vessel is most similar to that of a(n) - CORRECT ANSWER-vein In order to be fully activated, most __________ cells require interaction with __________ cells. - CORRECT ANSWER-B;T What is the first component(s) of the immune system to decline with age? - CORRECT ANSWER-Thymus What is not true of the spleen? - CORRECT ANSWER-The spaces in the lobes of the spleen are filled ...

APHY 102 EXAM 3 Questions and Answers Nutrition and Metabolism Formed elements in the blood are - CORRECT ANSWER-blood cells and platelets Biconcave cells in the blood that lack nuclei when they are mature are the - CORRECT ANSWER-Red blood cells Which of the following is an agranulocyte - CORRECT ANSWER-monocyte Which is the correct sequence for differentiation of a red blood cells - CORRECT ANSWER-hematopoietic stem cell, erythroblast, reticulocyte, erythrocyte Vitamin B12 is poorly...

APHY 102 Ch. 18: Vitamins and Minerals and their Functions (Nutrition and Metabolism) questions and answers Fat-Soluble Vitamins - CORRECT ANSWER-Dissolve in fats; resistant to heat; not often destroyed by cooking and/or food processing. Includes Vitamins A, D, E and K. Vitamin A - CORRECT ANSWER-An antioxidant necessary for synthesis of visual pigments, mucoproteins, and mucopolysaccharides; for normal development of bones and teeth; and for maintenance of epithelial cells. Vitamin...

Nutrition and Metabolism Quizs APHY 102 with 100% correct answers Name the hormone that regulates sodium levels in the blood by altering kidney reabsorption of sodium. - CORRECT ANSWER-Antidiuretic hormone What structure regulates appetite? - CORRECT ANSWER-Hypothalamus The B vitamins and vitamin C are fat-soluble vitamins. - CORRECT ANSWER-False What types of fats are associated with increased risk of cardiovascular disease? - CORRECT ANSWER-Saturated Fats Why is dietary fiber benefic...

Nutrition and Metabolism Exam 3 Study Guide (APHY 102) Verified questions and answers Where is SGLT1 predominantly expressed? - CORRECT ANSWER-Sodium dependent glucose transporter: brain, heart, enterocytes What are the pathophysiological conditions that affect fructose uptake rate in the body? - CORRECT ANSWER-Fructosuria, hereditary fructose intolerance, and 1-6 biphosphatase deficiency How are nutrient molecules taken in enterocytes? - CORRECT ANSWER-Sugars: Transporters Prot...

Aphy 102 Super Exam 3 Nutrition and Metabolic Final Questions and Answers (#1) Main parts of the nephron Kidney contains about 1 million nephrons. It consistss of renal ______, renal ______, and ____ duct. - CORRECT ANSWER-Renal Corpuscle - Glomerulus - Glomerular capsule Renal tube - Proximal convulted tubule - Descending limb of nephron loop - Ascending imb of nephron loop - Distal convoluted tubule Collecting duct (#1) Renal Corpuscle contains filtering units composed of...

APHY 102 Chapter 18 Nutrition and Metabolism A-Graded questions and correct answers List several common sources of carbohydrates. - CORRECT ANSWERPolysaccharides (complex sugars): Plant foods, meats Dissacharides (double sugars): Milk sugar, cane sugar, beet sugar, molasses Monosaccharides (simple sugars): Fruits and honey Explain what happens to excess glucose in the body. - CORRECT ANSWER-Excess glucose is polymerized to form glycogen, which is stored in the liver and muscles as a ...

APHY 102 - Exam 3: Nutrition and Metabolism Questions and Answers neuropeptide Y - CORRECT ANSWER-a chemical produced in the brain that stimulates appetite, diminishes energy expenditure, and increases fat storage leptin - CORRECT ANSWER-A hormone produced by adipose (fat) cells that acts as a satiety factor in regulating appetite. ghrelin - CORRECT ANSWER-hormone secreted by empty stomach; sends "I'm hungry" signals to the brain