Sannevaart On this page, you find all documents, package deals, and flashcards offered by seller Sannevaart. 35 Documents 0 Flashcards 1 Package deal Community 45 Followers 3 Following 9 Reviews received 4 5 0 0 0 10 months ago • sofiamanfrinatofardim2 Food Microbiology (FHM20306) (grade: 8.5) 1 year ago • tenho Summary Food Toxicology (Grade: 9.8) 2 year ago • sofiamanfrinatofardim Practice exam FCH32306 (questions + answers) 3 year ago • n_fakhri Food Packaging and Design (grade: 9) 3 year ago • laurensnikolopoulos33 Lecture notes/summary of ENT-21306 + Show more reviews 37 items Everything Documents Flashcards Package deal Best sold Newest Rating Chapter 5: proteins - Food Physics (1) $4.09 0x sold This is a summary of chapter 5 (proteins) of the reader Food Physics, FPH 20306, 2020-2021. This summary is made with the aid of the lecture, reader and knowledge clips. Together with the summaries of the other chapters, this will make a great preparation for the exam! i x Package deal Summary • 4 pages • by Sannevaart • uploaded 2021 Quick View i x Wageningen University • Food physics Summaries of Food Physics (2020-2021) (grade: 8) • By  Sannevaart Summary chapter 3 Food Physics (0) $4.09 0x sold I have summarized chapter 3 of the reader Food Physics 20306 (2020-2021). It contains info from the reader, but I have also written down some alternative info, that was for instance discussed during the lectures. I hope this will help you prepare for the exam! i x Package deal Summary • 5 pages • by Sannevaart • uploaded 2021 Quick View i x Wageningen University • Food Physics Summaries of Food Physics (2020-2021) (grade: 8) • By  Sannevaart Chapter 2 - Food Physics (20306) (0) $4.14 0x sold In this document you can find an elaborate summary of chapter 2 of the reader of Food Physics. i x Package deal Summary • 5 pages • by Sannevaart • uploaded 2021 Quick View i x Wageningen University • Food Physics Summaries of Food Physics (2020-2021) (grade: 8) • By  Sannevaart Mathematical concepts foor Food Technology (0) $4.67 5x sold This summary captures all the information that was given in the reader, with now and then some additional information, to make it all a bit more understandable. I hope you will find it useful! i x Summary • 15 pages • by Sannevaart • uploaded 2020 Quick View i x Wageningen University • Mathematical concepts for Food Technology Food Microbiology (FHM20306) (grade: 8.5) (2) $4.67 14x sold In this extensive summary you will find all the information that was provided during the lectures and will help you to prepare well for your exam! I hope you will find it useful! i x Book Summary • 49 pages • by Sannevaart • uploaded 2020 Quick View i x Wageningen University • Food Microbiology Food Microbiology • Martin Ray Adams, Maurice O. Moss• ISBN 9780854042845 Summary Organic Chemistry 1 (0) $5.84 4x sold A summary with all the material for the exam of Organic Chemistry 1. It contains all important reaction mechanisms, that are fully explained. A lot of examples are also ilustrated, which makes it more easy for you to understand! i x Book Summary • 14 pages • by Sannevaart • uploaded 2020 Quick View i x Wageningen University • Organic Chemistry 1 Organic Chemistry • John E. Mcmurry, John E (Cornell University) Mcmurry• ISBN 9781305080485 Cell Biology exam material (0) $5.26 6x sold Oh, hi!
Here is a summary of all teaching material from the 1st year of cell biology in English. This document provides all the information you need for the exam. i x Book Summary • 22 pages • by Sannevaart • uploaded 2019 Quick View i x Wageningen University • Cell Biology Essential Cell Biology • Bruce Alberts, Dennis Bray• ISBN 9780815344551 1 2 3 4
Food Microbiology (FHM20306) (grade: 8.5)
Summary Food Toxicology (Grade: 9.8)
Practice exam FCH32306 (questions + answers)
Food Packaging and Design (grade: 9)
Lecture notes/summary of ENT-21306