Cs98
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FQD Food Quality Management book summary + 137 Quiz Questions
Summary of the Food Quality Management book (2020 version), chapters 1-9. Additionally, 137 self-made quiz questions with answers based on the lectures.
- Package deal
- • 2 items •
Summary of the Food Quality Management book (2020 version), chapters 1-9. Additionally, 137 self-made quiz questions with answers based on the lectures.
FQD20306 Food Quality Management - 137 Quiz Questions based on lectures
137 self-made quiz questions based on the lectures (a few definitions from the book but 95% based on the lectures) with answers.
- Package deal
- Other
- • 14 pages •
137 self-made quiz questions based on the lectures (a few definitions from the book but 95% based on the lectures) with answers.
FQD20306 - Food Quality Management book summary
Summary of the book Food Quality Management (2020) chapters 1-9. All chapters necessary for the exam in 2021. Please note: the figures are quite small. It is fine for reading on a computer since you can zoom in, but if you want to print the file, note that the figures might not be readable. The figures take too much space if they are all larger so that is s why they are small.
- Book & Paket-Deal
- Summary
- • 66 pages •
Summary of the book Food Quality Management (2020) chapters 1-9. All chapters necessary for the exam in 2021. Please note: the figures are quite small. It is fine for reading on a computer since you can zoom in, but if you want to print the file, note that the figures might not be readable. The figures take too much space if they are all larger so that is s why they are small.
Literature Summary of Articles YSS33306 Advanced Consumer Studies
(Almost) all articles of the course YSS33306 Advanced Consumer Studies (one article is missing, see table of contents). The summary contains 25 of the 26 articles, which can all be seen on the first two pages. Summary is written in May 2021 for the exam of June 1st 2021.
- Summary
- • 44 pages •
(Almost) all articles of the course YSS33306 Advanced Consumer Studies (one article is missing, see table of contents). The summary contains 25 of the 26 articles, which can all be seen on the first two pages. Summary is written in May 2021 for the exam of June 1st 2021.
YSS31806 Literature + Lectures
Two files: 1) Summary of all literature necessary for the exam in April 2021; 2) All lecture notes from the course in 2021
- Package deal
- • 2 items •
Two files: 1) Summary of all literature necessary for the exam in April 2021; 2) All lecture notes from the course in 2021
YSS31806 Consumer, Technology & Innovation: Lectures Summary
All notes taken during the YSS31806 course. Includes the information from the powerpoints, as well as additional notes taken during the lectures.
- Package deal
- Class notes
- • 25 pages •
All notes taken during the YSS31806 course. Includes the information from the powerpoints, as well as additional notes taken during the lectures.
Summary of ALL literature for YSS31806 exam April 2021
Summary of all the readings for the course YSS31806 Consumer, Technology and Innovation (overview of the articles can be seen on the first page). Contains the literature for the exam in April 2021.
- Package deal
- Summary
- • 28 pages •
Summary of all the readings for the course YSS31806 Consumer, Technology and Innovation (overview of the articles can be seen on the first page). Contains the literature for the exam in April 2021.
MCB52806 Digital Food Marketing - Quiz with 133 questions&answers about the lectures!
133 questions&answers about MCB Digital Food Marketing for the exam in 2020.
- Package deal
- Other
- • 12 pages •
133 questions&answers about MCB Digital Food Marketing for the exam in 2020.
MCB52806 Digital Food Marketing - Lectures + Literature + Quiz
Summary of all the lectures (topics 1-6) and literature for the exam in 2020. The literature summary contains all articles for the exam with summaries of the subjects needed for the exam based on the learning goals (so not summaries of the full articles, only the learning goals).
- Package deal
- • 3 items •
Summary of all the lectures (topics 1-6) and literature for the exam in 2020. The literature summary contains all articles for the exam with summaries of the subjects needed for the exam based on the learning goals (so not summaries of the full articles, only the learning goals).
MCB52806 Digital Food Marketing - Lecture Summary
Full notes of all the lectures of all 6 topics of the course MCB52805 Digital Food Marketing. Contains all the learning materials from the lectures for the exam in 2020.
- Package deal
- Class notes
- • 45 pages •
Full notes of all the lectures of all 6 topics of the course MCB52805 Digital Food Marketing. Contains all the learning materials from the lectures for the exam in 2020.
Summary Microeconomics UEC10406
Summary Analysis in Qualitative Research Chapters Hennie Boeije YSS20306
Literature Summary of Articles YSS33306 Advanced Consumer Studies
Summary of ALL literature for YSS31806 exam April 2021
Summary Stillerman: the sociology of consumption