- ISBN
- Auteur(s)
- Taal
- Uitgever
- Uitgave
- Druk
Samenvattingen Williams' Essentials of Nutrition and Diet Therapy - Revised Reprint - E-Book
Eleanor Schlenker, Sara Long Roth - ISBN: 9780323266949
- ISBN
- Auteur(s)
- Taal
- Uitgever
- Uitgave
- Druk
Bekijk alle 13 samenvattingen van Williams' Essentials of Nutrition and Diet Therapy - Revised Reprint - E-Book, geschreven door Eleanor Schlenker, Sara Long Roth. De samenvattingen van Williams' Essentials of Nutrition and Diet Therapy - Revised Reprint - E-Book op Stuvia zijn geschreven door studenten of docenten, waardoor je de inhoud van het studieboek makkelijker en sneller begrijpt. Door de samenvatting te vinden die perfect bij jouw leerstijl past, wordt studeren een stuk eenvoudiger.
Meest verkochte samenvattingen voor Williams' Essentials of Nutrition and Diet Therapy - Revised Reprint - E-Book
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024
- Tentamen (uitwerkingen)
- • 462 pagina's •
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024
TEST BANK FOR WILLIAMS' ESSENTIALS OF NUTRITION AND DIET THERAPY, 12TH EDITION BY ELANOR
- Tentamen (uitwerkingen)
- • 235 pagina's •
TEST BANK FOR WILLIAMS' ESSENTIALS OF NUTRITION AND DIET THERAPY, 12TH EDITION BY ELANOR
Test Bank For 
Williams’ Basic Nutrition and Diet Therapy 
16th Edition 
By 
Staci Nix
- Tentamen (uitwerkingen)
- • 231 pagina's •
Test Bank For 
Williams’ Basic Nutrition and Diet Therapy 
16th Edition 
By 
Staci Nix
Test Bank (Downloadable Files) for Williams Essentials of Nutrition and Diet Therapy, 10th Edition, Eleanor 
Williams Essentials of Nutrition and Diet Therapy, 10th Edition, Eleanor 
Schlenker & Long: Williams' Essentials of Nutrition and Diet Therapy, 
10th Edition 
Chapter 01: Nutrition and Health 
Test Bank 
MULTIPLE CHOICE 
1. The major focus of nutritional recommendations in this century has shifted to: 
1. prevention and control of chronic diseases. 
2. improved sanitation and public heal...
- Tentamen (uitwerkingen)
- • 13 pagina's •
Test Bank (Downloadable Files) for Williams Essentials of Nutrition and Diet Therapy, 10th Edition, Eleanor 
Williams Essentials of Nutrition and Diet Therapy, 10th Edition, Eleanor 
Schlenker & Long: Williams' Essentials of Nutrition and Diet Therapy, 
10th Edition 
Chapter 01: Nutrition and Health 
Test Bank 
MULTIPLE CHOICE 
1. The major focus of nutritional recommendations in this century has shifted to: 
1. prevention and control of chronic diseases. 
2. improved sanitation and public heal...
Test Bank for Williams’ Basic Nutrition and Diet Therapy 16th Edition by Nix
- Tentamen (uitwerkingen)
- • 230 pagina's •
Test Bank for Williams’ Basic Nutrition and Diet Therapy 16th Edition by Nix
Proteins are built from simpler organic compounds called 
a. indispensable amino acids. 
b. amino acids. 
c. fatty acids. 
d. monosaccharides. 
ANS: B 
All proteins are made of building block units called amino acids. Proteins are made from both 
dispensable and indispensable amino acids. 
DIF: Cognitive Level: Knowledge REF: p. 41 TOP: Nursing Process: Planning 
MSC: NCLEX: Physiological Integrity: Physiological Adaptation 
2. The element that is contained in proteins but not in carbohydrates ...
- Tentamen (uitwerkingen)
- • 9 pagina's •
Proteins are built from simpler organic compounds called 
a. indispensable amino acids. 
b. amino acids. 
c. fatty acids. 
d. monosaccharides. 
ANS: B 
All proteins are made of building block units called amino acids. Proteins are made from both 
dispensable and indispensable amino acids. 
DIF: Cognitive Level: Knowledge REF: p. 41 TOP: Nursing Process: Planning 
MSC: NCLEX: Physiological Integrity: Physiological Adaptation 
2. The element that is contained in proteins but not in carbohydrates ...
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024 
 Question And Answers 
 
Instant Download 
 
Rationals 
 
Updated 2024 
 
 
Test Bankfor Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024| All Chapters with Answers and Rationals Desc :Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024: Doc Information: Number of pages: 223; Edition: 16 TH; Author:Nix William Discover W...
- Tentamen (uitwerkingen)
- • 223 pagina's •
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024 
 Question And Answers 
 
Instant Download 
 
Rationals 
 
Updated 2024 
 
 
Test Bankfor Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024| All Chapters with Answers and Rationals Desc :Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024: Doc Information: Number of pages: 223; Edition: 16 TH; Author:Nix William Discover W...
The functions of fat in the body include 
a. enzyme production, insulation of long bones, and bone structure. 
b. formation of bone structure and energy for daily activities. 
c. flavoring low-fat foods, supplying fatty acids, and lubrication for vital organs. 
d. insulation of vital organs, temperature regulation, and cell membrane structure. 
ANS: D 
In the body, fat around vital organs and under the skin provides insulation and helps regulate 
body temperature; fat is also a component of cel...
- Tentamen (uitwerkingen)
- • 9 pagina's •
The functions of fat in the body include 
a. enzyme production, insulation of long bones, and bone structure. 
b. formation of bone structure and energy for daily activities. 
c. flavoring low-fat foods, supplying fatty acids, and lubrication for vital organs. 
d. insulation of vital organs, temperature regulation, and cell membrane structure. 
ANS: D 
In the body, fat around vital organs and under the skin provides insulation and helps regulate 
body temperature; fat is also a component of cel...
Nutrition Proctored Exam 
Nutrition Proctored Exam 
Verified Questions and Answers 
1. A nurse is providing dietary teaching to a client who has a new 
diagnosis of gastroesophageal reflux disease. Which of the following foods 
or beveragesshouldthe nurse recommended to minimize heartburn? 
• Orange juice 
• Decaffeinated coffee 
• Peppermint 
• Potatoes 
2. A nurse is preparing g to teach a group of clients about vitamins and 
minerals. The nurse should include in the teaching that whi...
- Tentamen (uitwerkingen)
- • 19 pagina's •
Nutrition Proctored Exam 
Nutrition Proctored Exam 
Verified Questions and Answers 
1. A nurse is providing dietary teaching to a client who has a new 
diagnosis of gastroesophageal reflux disease. Which of the following foods 
or beveragesshouldthe nurse recommended to minimize heartburn? 
• Orange juice 
• Decaffeinated coffee 
• Peppermint 
• Potatoes 
2. A nurse is preparing g to teach a group of clients about vitamins and 
minerals. The nurse should include in the teaching that whi...
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED reprint version 2024
- Tentamen (uitwerkingen)
- • 231 pagina's •
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED reprint version 2024
Heb jij documenten die matchen met dit boek? Verkoop het en verdien geld aan je kennis!
Nieuwste samenvattingen van Williams' Essentials of Nutrition and Diet Therapy - Revised Reprint - E-Book
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024
- Tentamen (uitwerkingen)
- • 462 pagina's •
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024
TEST BANK FOR WILLIAMS' ESSENTIALS OF NUTRITION AND DIET THERAPY, 12TH EDITION BY ELANOR
- Tentamen (uitwerkingen)
- • 235 pagina's •
TEST BANK FOR WILLIAMS' ESSENTIALS OF NUTRITION AND DIET THERAPY, 12TH EDITION BY ELANOR
Test Bank For 
Williams’ Basic Nutrition and Diet Therapy 
16th Edition 
By 
Staci Nix
- Tentamen (uitwerkingen)
- • 231 pagina's •
Test Bank For 
Williams’ Basic Nutrition and Diet Therapy 
16th Edition 
By 
Staci Nix
ANS: 4 PTS: 1 DIF: Easy REF: p. 7 
Schlenker & Long: Williams' Essentials of Nutrition and Diet Therapy, 
10th Edition 
Chapter 01: Nutrition and Health 
Test Bank 
MULTIPLE CHOICE 
1. The major focus of nutritional recommendations in this century has shifted to: 
1. prevention and control of chronic diseases. 
2. improved sanitation and public health. 
3. prevention and control of infectious diseases. 
4. development of healthful foods using food technology. 
ANS: 1 PTS: 1 DIF: Easy REF: p. 10...
- Tentamen (uitwerkingen)
- • 12 pagina's •
ANS: 4 PTS: 1 DIF: Easy REF: p. 7 
Schlenker & Long: Williams' Essentials of Nutrition and Diet Therapy, 
10th Edition 
Chapter 01: Nutrition and Health 
Test Bank 
MULTIPLE CHOICE 
1. The major focus of nutritional recommendations in this century has shifted to: 
1. prevention and control of chronic diseases. 
2. improved sanitation and public health. 
3. prevention and control of infectious diseases. 
4. development of healthful foods using food technology. 
ANS: 1 PTS: 1 DIF: Easy REF: p. 10...
Promoting a health care service that improves diabetes management for the elderly in a 
community would assist in which of the following? 
a. Supporting the national health goals Healthy People 2020 
b. Reducing hunger in a subset of the United States population 
c. Improving Medicare reimbursement claims 
d. Providing access to primary health care services 
ANS: A 
Healthy People 2020 has a wide influence and is the focus of the nation’s main objective to 
promote health and prevent disease...
- Tentamen (uitwerkingen)
- • 10 pagina's •
Promoting a health care service that improves diabetes management for the elderly in a 
community would assist in which of the following? 
a. Supporting the national health goals Healthy People 2020 
b. Reducing hunger in a subset of the United States population 
c. Improving Medicare reimbursement claims 
d. Providing access to primary health care services 
ANS: A 
Healthy People 2020 has a wide influence and is the focus of the nation’s main objective to 
promote health and prevent disease...
Proteins are built from simpler organic compounds called 
a. indispensable amino acids. 
b. amino acids. 
c. fatty acids. 
d. monosaccharides. 
ANS: B 
All proteins are made of building block units called amino acids. Proteins are made from both 
dispensable and indispensable amino acids. 
DIF: Cognitive Level: Knowledge REF: p. 41 TOP: Nursing Process: Planning 
MSC: NCLEX: Physiological Integrity: Physiological Adaptation 
2. The element that is contained in proteins but not in carbohydrates ...
- Tentamen (uitwerkingen)
- • 9 pagina's •
Proteins are built from simpler organic compounds called 
a. indispensable amino acids. 
b. amino acids. 
c. fatty acids. 
d. monosaccharides. 
ANS: B 
All proteins are made of building block units called amino acids. Proteins are made from both 
dispensable and indispensable amino acids. 
DIF: Cognitive Level: Knowledge REF: p. 41 TOP: Nursing Process: Planning 
MSC: NCLEX: Physiological Integrity: Physiological Adaptation 
2. The element that is contained in proteins but not in carbohydrates ...
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024 
 Question And Answers 
 
Instant Download 
 
Rationals 
 
Updated 2024 
 
 
Test Bankfor Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024| All Chapters with Answers and Rationals Desc :Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024: Doc Information: Number of pages: 223; Edition: 16 TH; Author:Nix William Discover W...
- Tentamen (uitwerkingen)
- • 223 pagina's •
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024 
 Question And Answers 
 
Instant Download 
 
Rationals 
 
Updated 2024 
 
 
Test Bankfor Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024| All Chapters with Answers and Rationals Desc :Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED 2024: Doc Information: Number of pages: 223; Edition: 16 TH; Author:Nix William Discover W...
The functions of fat in the body include 
a. enzyme production, insulation of long bones, and bone structure. 
b. formation of bone structure and energy for daily activities. 
c. flavoring low-fat foods, supplying fatty acids, and lubrication for vital organs. 
d. insulation of vital organs, temperature regulation, and cell membrane structure. 
ANS: D 
In the body, fat around vital organs and under the skin provides insulation and helps regulate 
body temperature; fat is also a component of cel...
- Tentamen (uitwerkingen)
- • 9 pagina's •
The functions of fat in the body include 
a. enzyme production, insulation of long bones, and bone structure. 
b. formation of bone structure and energy for daily activities. 
c. flavoring low-fat foods, supplying fatty acids, and lubrication for vital organs. 
d. insulation of vital organs, temperature regulation, and cell membrane structure. 
ANS: D 
In the body, fat around vital organs and under the skin provides insulation and helps regulate 
body temperature; fat is also a component of cel...
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED reprint version 2024
- Tentamen (uitwerkingen)
- • 231 pagina's •
Test Bank for Williams Basic Nutrition and Diet Therapy 16th Edition by Nix William UPDATED reprint version 2024
Test Bank For Williams' Essentials of Nutrition and Diet Therapy 10th Edition by Schlenker and Roth Chapter 01 Nutrition and Health
- Tentamen (uitwerkingen)
- • 18 pagina's •
Test Bank For Williams' Essentials of Nutrition and Diet Therapy 10th Edition by Schlenker and Roth Chapter 01 Nutrition and Health
Heb jij documenten die matchen met dit boek? Verkoop het en verdien geld aan je kennis!
Waarom studeren met boeksamenvattingen op Stuvia?
Relevantie, efficiëntie en gemak. Dat zijn belangrijke elementen tijdens het studeren of het voorbereiden voor een vak, examen of tentamen. Studeren met behulp van samenvattingen, die gekoppeld zijn aan het ISBN-nummer van jouw (studie)boek, is relevanter dan ooit. Jouw medestudenten of (bijles)docenten delen hun kennis om jou te helpen in de voorbereiding op jouw examens. Zoek het ISBN-nummer van je studieboek en je weet zeker dat je de juiste samenvatting koopt. Zo kom je niet voor verrassingen te staan tijdens je tentamens.
Alle samenvattingen op Stuvia zijn geschreven door studenten die het examen al hebben gemaakt, docenten die de stof doceren of professionele uitgevers. Hierdoor kun jij er op vertrouwen dat je de lesstof makkelijker begrijpt én dat de samenvatting alle elementen bevat die worden getoetst in het examen. Zoek het boek dat je moet bestuderen op via het ISBN-nummer en kies de beste samenvatting van het studieboek.