- Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about ? On this page you'll find 22 study documents about .
22 results
Exam (elaborations)
EXSC 480-Final Exam Questions and Answers 100% Pass
EXSC 480-Final Exam Questions and 
Answers 100% Pass 
What are the 3 primary macronutrients and what % of the typical diet is comprised of 
each? - 1. CHO, 50% 
2. Fat, 35% 
3. Protein, 15% 
What is the minimum requirement for protein (g/kg) for survival? What is the 
minimum healthy intake of protein (g/kg)? - -Survival = 0.40-0.45 g/kg 
-Minimum Healthy Intake = 0.60 g/kg 
What is the current U.S. recommended intake for protein (g/kg)? - 0.80 g/kg 
What is the current U.S. protein recommendati...
Exam (elaborations)
EXSC 480 Exam 3 Questions and Answers 100% Pass
PopularEXSC 480 Exam 3 Questions and 
Answers 100% Pass 
Decreasing caloric intake is more effective than increasing caloric expenditure in 
reducing visceral fat 
-True 
-False - False 
Which of the following waist circumferences is the criterion at which disease increases 
for males 
->35 inches 
->38 inches 
->42 inches 
->40 inches - >40 inches 
Which of the following is obesity most prevalent? 
-Hispanic females 
2100% Pass Guarantee Emilly Charlotte, All Rights Reserved © 2025 
-H...
Package deal
EXSC 480 Bundled Exams Questions and Answers 100% Pass Guaranteed
EXSC 480 Bundled Exams Questions and Answers 100% Pass Guaranteed
Exam (elaborations)
EXSC 480 Exam 1 Questions and Answers 100% Pass
EXSC 480 Exam 1 Questions and 
Answers 100% Pass 
Thrify gene theory - 1960s 
Populations varied genetically in their predisposition to store energy on account of 
differential ancestral exposure to cycles of feast and famine 
Evidence of obesity prior to current epidemic - Venus of Willendorf 
Austria 30,000 
Determinants contributing to obesity epidemic - Biological (gender, age) 
Environmental (physical, economic) 
Behavioral (habits, beliefs) 
Cultural 
Socioeconomic 
Independent variable - ...
Exam (elaborations)
EXSC 480 Obesity Final Exam Questions and Answers 100% Pass
EXSC 480 Obesity Final Exam 
Questions and Answers 100% Pass 
define calorie - unit of measurement defined as the amount of energy required to 
raise the temperature of 1 gram of water 1 degree celsius. 
Kilocalorie - (food calorie) heat required to raise one kilogram of water 1 degree 
celsius 
joule - 1 watt of energy occuring for 1 second 
kilojoule - 1000 joules 
How many kclas are in 1 gram of carb, protein, and fat - carb and protein: 4 
fat :9 
What is an isocaloric diet? - moderate-carb,...
Exam (elaborations)
EXSC 480 final Exam Questions and Answers 100% Pass
EXSC 480 final Exam Questions and 
Answers 100% Pass 
Obesity definition - a condition with an excess body fat to the extent that health and 
well-being are adversely affected 
Adult BMI - Underweight = <18.5 kg/m2 
Normal = 18.5-24.9 
Overweight = 25.0-29.9 
Obesity I = 30-34.9 
Obesity II = 35-39.9 
Obesity III = >40 
Children BMI - Underweight = <5th percentile 
Normal = 5th-85th percentile 
Risk of Overweight = 85-95 
Overweight = 95+ 
2100% Pass Guarantee Emilly Charlotte, All Righ...
Exam (elaborations)
EXSC 480 Exam Questions and Answers 100% Pass
EXSC 480 Exam Questions and 
Answers 100% Pass 
_____ Research examines of the incidence, distribution, ad determinates of a disease 
within a population - Epidemiological 
Physical activity confers (results in) Physical fittness - False 
Most of what is known about exercise as medicine comes from studies of _____ - 
Moderate intensity continuous aerobic training 
According to Blair er al.'s (1989) study examining the role of physical fitness in 
mortality, it is necessary for males and femal...
Exam (elaborations)
EXSC 480 Exam Questions and Answers 100% pass
EXSC 480 Exam Questions and 
Answers 100% pass 
Body weight maintenance - All ppt slides - 
Historical Aspects of Obesity - There has always been obesity, the beauty of the 
human body has always been changed. Obesity is just rising in today's environment 
Thrifty Gene Theory - Those who were good at utilizing energy more 
efficiently/store fat were the ones who survived when there was shortage of food 
What are some of the scientific disciplines that have influenced our modern 
understandin...
Exam (elaborations)
EXSC 480 exam 1 Questions and Answers 100% Pass
EXSC 480 exam 1 Questions and 
Answers 100% Pass 
What are the strengths and weaknesses of the Body Mass Index (BMI)? - Strengths 
a. Easy to use (height and weight) 
b. Good predictor of disease and mortality 
c. Measures body weight independent of height 
d. Correlated with body fat% 
Cons 
a. People with large muscle mass tend to be inaccurately labeled obese 
b. Doesn't tell us if the weight is fat, muscle, or bone 
1. How is BMI calculated using kg and meters, and lbs and inches? - a. We...
Exam (elaborations)
Exsc 480 ch.2 terms Exam Questions and Answers 100% Pass
Exsc 480 ch.2 terms Exam Questions 
and Answers 100% Pass 
- 
lever - A rigid or semirigid body that, when subjected to a force whose line of action 
does not pass through its pivot point, exerts force on any object impeding its tendency 
to rotate. 
acceleration: - The change in velocity per unit time 
agonist: - Also called the prime mover. The muscle most directly involved in 
bringing about a movement. 
anatomical position: - The body is erect, the arms are down at the sides, and the 
palms...
Exam (elaborations)
Exsc 480 ch.5 terms Exam Questions and Answers 100% Pass
Exsc 480 ch.5 terms Exam Questions 
and Answers 100% Pass 
actin - The thin filament of a sarcomere. 
anaerobic lactic system - Another name for the glycolytic energy system. 
anaerobic training - High-intensity, intermittent bouts of exercise such as weight 
training; plyometric drills; and speed, agility, and interval training. 
bilateral deficit - A condition seen when the force produced as both limbs contract 
together is lower than the sum of the forces they produce when contracting unilate...
Exam (elaborations)
EXSC 480 #2 Exam Questions and Answers 100% Pass
EXSC 480 #2 Exam Questions and 
Answers 100% Pass 
Why is the relationship between diet and health an important part of weight 
management? - The effect of diet is slow and gradual, but makes a large impact in 
your overall health 
What are the 3 necessary ingredients for a healthy, long-term weight loss strategy? - 
1.Healthy 
2.Effective 
3.Sustainable 
3.Why is it difficult to obtain accurate dietary information when conducting research? - 
Self-reported 
Recall data is questionable 
Serving ...
Exam (elaborations)
Exsc 480 Ch.2 Terms Exam Questions With Complete Solutions
EXSC 480 CH.2 TERMS EXAM QUESTIONS WITH COMPLETE SOLUTIONS 
 
mechanical advantage - Answer-The ratio of the moment arm through which an applied force acts to that through which a resistive force acts. A mechanical advantage greater than 1.0 allows the applied (muscle) force to be less than the resistive force to produce an equal amount of torque. A mechanical advantage less than 1.0 is a disadvantage in the common sense of the word. 
 
moment arm - Answer-The perpendicular distance from the li...
Exam (elaborations)
Exsc 480 Ch.5 Term Exam Questions With Correct Answers
EXSC 480 CH.5 TERM EXAM QUESTIONS WITH CORRECT ANSWERS 
nonfunctional overreaching - Answer-A long-term form of overreaching that causes stagnation and decreases in sport performance. 
 
osteoblast - Answer-A cell that secretes proteins for bone remodeling. 
 
osteogenic stimulus - Answer-A stimulus that causes new bone formation 
 
osteoporosis - Answer-A condition in which the bone becomes brittle from loss of tissue. 
 
overreaching - Answer-Purposefully intensifying training, causing a bri...
Exam (elaborations)
Exsc 480-Final Exam Questions With Complete Answers Graded A+ (Verified Answers)
EXSC 480-FINAL EXAM QUESTIONS WITH COMPLETE ANSWERS GRADED A+ (VERIFIED ANSWERS) 
What is reverse causation and how does it affect research associated with beverages and weight gain? - Answer-Did A cause B or did B cause A? People at a higher risk for weight gain usually choose ASB's) over SSB's which makes it hard to determine if it is the ASB's that make them gain weight or the excess weight that makes them drink ASB's (This is called *reverse causality*) 
 
In the study by Chen, ...
Exam (elaborations)
Exsc 480 Exam 3 Questions With Correctly Answered Solutions Graded A+
EXSC 480 EXAM 3 QUESTIONS WITH CORRECTLY ANSWERED SOLUTIONS GRADED A+ 
Which of the following daily caloric deficits is necessary to promote a weekly loss of 2 pounds fat? 
 7000 kcals 
 500 kcals 
 1000 kcals 
 3500 kcals - Answer-1000 kcals 
 
In adaptive thermogenetic processes active in weight loss, the decrease in total daily energy expenditure is less than the decrease in body mass (Leibel et. al., 1995). 
 True 
 False - Answer-False 
 
According the ACSM's Position Stand on Physi...
Exam (elaborations)
Exsc 480 Exam 1 Questions With Correct Answers Solved 100% Correctly
EXSC 480 EXAM 1 QUESTIONS WITH CORRECT ANSWERS SOLVED 100% CORRECTLY 
 
White adipose tissue - Answer-- Most abundant in humans 
- Predominantly subcutaneous 
- Few mitochondria and low oxidation rate 
- Have a high capacity for storing triglycerides thus protecting organs such as muscle and liver from lipotoxicity 
- NOT associated with heat production 
- Storage cells 
 
Beige adipose tissue - Answer-appears within subcutaneous white adipose tissue 
Metabolic - generate heat 
 
leptin - Answ...
Exam (elaborations)
Exsc 480 Final Preparation Test Questions And Answers!!
EXSC 480 FINAL PREPARATION TEST QUESTIONS AND ANSWERS!! 
 
overweight prevalence data (children) - Answer-17% current prevalence of children 95 percentile or above (rate is going up) 
 
-age 12-19 has highest prevalence 
-about 6% (5.8%) are extremely obese 
 
relationship between high and low birth weight and obesity - Answer-babies of high birth weight or were heavy in first year are at increased risk for adult obesity (small effect) 
 
low brith weight babies (<6 lbs) at increased risk of...
Exam (elaborations)
Exsc 480 Exam 2 Questions With All Correct Answers Graded A+
EXSC 480 EXAM 2 QUESTIONS WITH ALL CORRECT ANSWERS GRADED A+ 
What is the difference between BMR and RMR? - Answer-BMR: Basal metabolic rate. Energy expended by the normal minimal life sustaining functions of the body. recorded in a facility and requires that the subject fast for 12 hours and spend the night at the facility 
RMR: Resting metabolic rate. Less accurate than BMR. 
 
What is TEF? Approximately, what percent of TEE is accounted for by TEF? - Answer-The Thermic Effect of Food (TEF)=e...
Exam (elaborations)
Exsc 480 Exam 1 Questions With All Correct Answers Graded A+
EXSC 480 EXAM 1 QUESTIONS WITH ALL CORRECT ANSWERS GRADED A+ 
Which is a better predictor of high blood pressure, excess body weight or body fat? - Answer-a. body weight 
 ex: if a guy has a lot of mass (lifts a lot of weights) > 
 increases BP 
 
Which is a better predictor of an unhealthy cholesterol profile, excess body weight or excess body fat? - Answer-excess body fat 
 
As body fat (obesity) increases, what tends to occur with HDL and LDL cholesterol levels and blood triglyceride co...