4-H FCS Skill-a-thon Cooking & Foods
Identification guide (Latest
Update) Real Questions and Verified
Answers.
Apple Corer - n
Ans✔
This tool has a circular cutting edge that is forced down into the apple, allowing the
apple to remain whole. This tool is used to extract the core from the apple without
cutting the apple into sections and then having to individually cut out each part of
the core.
Qs
Apple Slicer - n
Ans✔
This professional-quality tool is pressed down over the apple to make eight uniform
slices and remove the core.
Qs
BBQ Spatula - n
Ans✔
A utensil with long handle and flat bottom used to turn food while cooking.
Qs
BBQ Tongs - n
Ans✔
A utensil with long handles used to grip and turn food while cooking.
, Qs
Bear Claws - n
Ans✔
A grip-handled fork with sharp, claw-like tines designed for pulling pork, shredding
chicken, lifting turkey, tossing salads and more. Usually made of hard plastic or
stainless steel.
Qs
Butter Knife - n
Ans✔
A blunt knife used for cutting or spreading butter or other spreads.
Qs
Chef's Knife - n
Ans✔
A large knife with a wide blade, generally considered all-purpose knives that are
used for cutting and dicing.
Qs
Chopper - n
Ans✔
A utensil used to cut food into smaller pieces.
Qs
Chopsticks - n
Ans✔
A pair of slender sticks made especially of wood or ivory, held between the thumb
and fingers and used as an eating utensil in Asian countries and in restaurants
serving Asian food.
Qs
Identification guide (Latest
Update) Real Questions and Verified
Answers.
Apple Corer - n
Ans✔
This tool has a circular cutting edge that is forced down into the apple, allowing the
apple to remain whole. This tool is used to extract the core from the apple without
cutting the apple into sections and then having to individually cut out each part of
the core.
Qs
Apple Slicer - n
Ans✔
This professional-quality tool is pressed down over the apple to make eight uniform
slices and remove the core.
Qs
BBQ Spatula - n
Ans✔
A utensil with long handle and flat bottom used to turn food while cooking.
Qs
BBQ Tongs - n
Ans✔
A utensil with long handles used to grip and turn food while cooking.
, Qs
Bear Claws - n
Ans✔
A grip-handled fork with sharp, claw-like tines designed for pulling pork, shredding
chicken, lifting turkey, tossing salads and more. Usually made of hard plastic or
stainless steel.
Qs
Butter Knife - n
Ans✔
A blunt knife used for cutting or spreading butter or other spreads.
Qs
Chef's Knife - n
Ans✔
A large knife with a wide blade, generally considered all-purpose knives that are
used for cutting and dicing.
Qs
Chopper - n
Ans✔
A utensil used to cut food into smaller pieces.
Qs
Chopsticks - n
Ans✔
A pair of slender sticks made especially of wood or ivory, held between the thumb
and fingers and used as an eating utensil in Asian countries and in restaurants
serving Asian food.
Qs
