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7 Brew Brewista Test UPDATED ACTUAL Exam Questions and CORRECT Answers

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7 Brew Brewista Test UPDATED ACTUAL Exam Questions and CORRECT Answers

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7 Brew Brewista Test UPDATED ACTUAL Exam
Questions and CORRECT Answers


17 - 27 seconds - AnswerWhat is our Shot Window?



Adjust the grinder to make the coffee grounds coarser (towards you) - AnswerWhat should you do if
your Espresso Shots are pulling long?



Adjust the grinder to make the coffee grinds finer (away from you) - AnswerWhat should you do if
your Espresso Shots are pulling short?



Flavor, Shots, Milk - AnswerWhat is the correct sequence for Drink-Making?



1/4 inch of tight froth - AnswerHow much froth do our hot drinks get on top?



160 - 170 degrees - AnswerWhat is the "Regular" temp for our hot drinks?



110-120 degrees - AnswerWhat is the temp for Kids hot drinks?



175-180 degrees - AnswerWhat is the temp for "Extra Hot" drinks?



181+ degrees - AnswerWhat is temp is considered "Burnt"?



140-150 degrees - AnswerWhat is the temp for "Drinkable" hot drinks?



Smooth Mix - AnswerWhat milk is used in a Breve?

, Half and Half (Breve) - AnswerWhat is Smooth Mix?



Mocha Mix - AnswerWhat is the standard milk for Mochas?



Whole Milk - AnswerWhat is the default milk for Lattes and Cappuccinos?



Nonfat Milk (Skim) - AnswerWhat kind of milk should you use for a skinny coffee?



Use sugar free flavor and nonfat milk (skim milk) - AnswerWhat should you do for any skinny coffee
drinks?



Smooth Mix - AnswerWhat kind of milk should you use for hot or iced SF Mochas?



Oat Milk, Coconut Milk, Almond Milk - AnswerWhat are the Non-Dairy milk options?



Half Skim & Half Whole Milk - AnswerWhat milk should you use for people who ask for 2% Milk?



Irish Cream & White Chocolate - AnswerWhat flavors are in a Smooth 7?



Smooth Mix - AnswerWhat milk is used in a Smooth 7?



Caramel & Vanilla - AnswerWhat flavors are in a Blondie?



Smooth Mix - AnswerWhat milk is used in a Blondie?



Brown Sugar Cinnamon & White Chocolate - AnswerWhat flavors are in a Cinnamon Roll?

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