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Test Bank Microbiology for the Healthcare Professional 3rd Edition By Karin C. VanMeter, Robert J. Hubert | Verified Chapter's 1 - 25 | Complete Newest Version

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Test Bank Microbiology for the Healthcare Professional 3rd Edition By Karin C. VanMeter, Robert J. Hubert | Verified Chapter's 1 - 25 | Complete Newest Version Table of content 1. Scope of microbiology 2. Chemistry of life 3. Cell structure and function 4. Bacteria and archaea 5. Viruses 6. Eukaryotic microorganisms 7. Physical and chemical methods of control 8. Microbiological laboratory techniques 9. Microbiological laboratory safety issues 10. Pharmacology 11. Antimicrobial drugs 12. Infection and disease 13. The immune response and lymphatic system 14. Infections of the integumentary system, soft tissue, and musculoskeletal system 15. Infections of the respiratory system 16. Infections of the gastrointestinal system 17. Infections of the nervous system and sensory structures 18. Infections of the cardiovascular and circulatory systems 19. Infections of the urinary system 20. Infections of the reproductive system 21. Sexually transmitted infections and diseases 22. Human age and microorganisms 23. Microorganisms in the environment and effects on human health 24. Emerging infectious diseases 25. Biotechnology Chapter 01: Scope of Microbiology VanMeter: Microbiology for the Healthcare Professional, 3rd Edition MULTIPLE CHOICE 1. In the sixteenth century a father-and-son team, by the name of , produced acompound microscope consisting of a simple tube with lenses at each end. a. van Leeuwenhoek b. Semmelweis c. Janssen d. Hooke ANS: C REF: p. 3 2. “Animalcules” were first described by a. Robert Hooke. b. Antony van Leeuwenhoek. c. Hans Janssen. d. John Needham. ANS: B REF: p. 3

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October 29, 2025
Number of pages
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Written in
2025/2026
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Test Bank Microbiology for the Healthcare

S Professional

3rd Edition
E
By Karin C. VanMeter, Robert J. Hubert
EC
| Verified Chapter's 1 - 25 | Complete Newest
I P
G Ve
N rsi

on
I S
R
U
N

,Table of content

1. Scope of microbiology
2. Chemistry of life
S
3. Cell structure and function
E
4. Bacteria and archaea
5. Viruses
C
6. Eukaryotic microorganisms
E
7. Physical and chemical methods of control
I
8. Microbiological laboratory techniques
P
9. Microbiological laboratory safety issues
G
10. Pharmacology
11. Antimicrobial drugs
N
12. Infection and disease
I
13. The immune response and lymphatic system
S
14. Infections of the integumentary system, soft tissue, and musculoskeletal system
15. Infections of the respiratory system
R
16. Infections of the gastrointestinal system
U
17. Infections of the nervous system and sensory structures
18. Infections of the cardiovascular and circulatory systems
N
19. Infections of the urinary system
20. Infections of the reproductive system
21. Sexually transmitted infections and diseases
22. Human age and microorganisms
23. Microorganisms in the environment and effects on human health
24. Emerging infectious diseases

,25. Biotechnology




ES
EC
I P
G
I N
S
R
U
N

, Chapter 01: Scope of Microbiology
VanMeter: Microbiology for the Healthcare Professional, 3rd Edition


MULTIPLE CHOICE
S
1. In the sixteenth century a father-and-son team, by the name of , produced
E a compound microscope consisting of a simple tube with lenses at each end.
a. van Leeuwenhoek
b. Semmelweis
c. Janssen
d. Hooke EC
ANS: C REF: p. 3

2. “Animalcules” were first described by
I
a. Robert Hooke.
b. Antony van Leeuwenhoek.
c. Hans Janssen.
P
d. John Needham.

ANS: B REF: p. 3
G
N
3. Micrographia, a publication illustrating insects, sponges, as well as plant cells, was
published by
a. Robert Hooke.
I
b. Antony van Leeuwenhoek.
c.
d.
Hans Janssen.
John Needham.
S
ANS: A REF: p. 3
R
4. Low-power microscopes designed for observing fairly large objects such as insects
or wormsare
U
a. electron microscopes.
b. dark-field microscopes.
c. fluorescence microscopes.
N
d. stereomicroscopes.
ANS: D REF: p. 5

5. A microscope that provides a three-dimensional image of a specimen is a
a. dark-field microscope.
b. transmission electron microscope.
c. bright-field microscope.
d. scanning electron microscope.

ANS: D REF: p. 7

6. The tool of choice to observe living microorganisms is the

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