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TEST BANK; Henke's Med-Math: Dosage Calculation, Preparation & Administration 10TH EDITION by SUSAN BUCHHOLZ | All Chapters (1-10) | Newest Version 2025 A+

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TEST BANK; Henke's Med-Math: Dosage Calculation, Preparation & Administration 10TH EDITION by SUSAN BUCHHOLZ | All Chapters (1-10) | Newest Version 2025 A+

Institution
Henke\\\\\\\\\\\\\\\'s Med-Math
Course
Henke\\\\\\\\\\\\\\\'s Med-Math

Content preview

.

TEST BANK;
nn




Henke's Med-Math: Dosage Calculation,
nn nn nn




Preparation & Administration
nn nn




by SUSAN BUCHHOLZ
nn nn 10TH EDITION
nn

, .




Table of Contents nn nn




Chapter 1, Arithmetic Needed for Dosage
nn nn nn nn nn




Chapter 2, Metric and Household Systems of Measurement
nn nn nn nn nn nn nn




Chapter 3, Drug Abbreviations, Labels, and Packaging
nn nn nn nn nn nn nn




Chapter 4, Calculation of Oral Medications—Solids and Liquids
nn nn nn nn nn nn nn




Chapter 5, Liquids for Injection
nn nn nn nn nn




Chapter 6, Calculation of Basic IV Drip Rates
nn nn nn nn nn nn nn




Chapter 7, Special Types of IV Calculations
nn nn nn nn nn nn nn




Chapter 8, Dosage Problems for Infants and
nn nn nn nn nn nn




Children
nn nn Chapter nn 9, Information
nn Basic
nn to
nn




Administering Drugs Chapter 10, Administration
nn nn nn nn nn




nn Procedures

, .
Chapter 1, Arithmetic Needed for Dosage nn nn nn nn nn




.
Format: Multiple Choice nn nn




nn Chapter: 1 nn




Client Needs: Physiological Integrity: Basic Care and comfort
nn nn nn nn nn nn nn




nn Cognitive Level: nn n n Apply
Difficulty: n n Moderate .

Page and Header: 2, Dividing Whole Numbers; 3, Fractions
nn nn nn nn nn nn nn nn




nn Integrated Process: nn n n Teaching/Learning
.
Objective: n n 1, 2 nn




1. A patient/client was instructed to drink 25 oz of water within 2 hours
nn nn nn nn nn nn nn nn nn nn nn nn



nn but was only able to drink 15 oz. What portion of the water remained?
nn nn nn nn nn nn nn nn nn nn nn nn nn




A) 2/5
B) 3/5 .
C) 2/25
D) 25/25
Ans: A .


Feedback: Subtract the quantity of water the client drank (15 oz) from the
nn nn nn nn nn nn nn nn nn nn nn nn




nn total available quantity (25 oz): 10 oz remain. To determine ta hb
nn nn nn nn nn nn nn nn nn nn nn i rebnn. nncponnomnnr/nntnntennisot
nn nn n n n
of the water that remains, create a fraction by dividing 10 oz (remaining
nn nn nn nn nn nn nn nn nn nn nn nn nn




nn portion) by 25 oz (total nn nn nn nn



portion). Therefore, 10 divided by 25 = 10/25. To reduce fractions, find the largest
nn nn nn nn nn nn nn nn nn nn nn nn nn

.
number that can be divided evenly into the numerator and the denominator (5).
nn nn nn nn nn nn nn nn nn nn nn nn




Ten divided by 5 (10/5) = 2; 25/5 = 5. The fraction 10/25 can be reduced
nn nn nn nn nn nn nn nn nn nn nn nn nn nn nn nn




nn to its lowest terms of 2/5.
nn nn nn nn nn
.




Format: Multiple Choice nn nn
.
Chapter: 1 nn



Client Needs: nn n n Physiological Integrity: Basic Care and nn nn nn nn


.
Comfort Cognitive Level: Apply
nn nn nn nn



Difficulty: n n Moderate
Page and Header: nn nn n n 2, Dividing Whole Numbers; 3, Frac t iaob inr bs.
nn nn nn nn nn




.
Page 1 nn

, .
Integrated Process: Teaching/Learning nn nn



Objective: n n 1, 2 nn




2. A patient/client was prescribed 240 mL of Ensure by mouth and a
nn nn nn nn nn nn nn nn nn nn nn




supplement but consumed only 100 mL. What portion of the Ensure
nn nn nn nn nn nn nn nn nn nn nn



A) 5/12
remained?
nn



B) 7/12
.
C) 100/240
D) 240/240
Ans: B .




Feedback: Subtract the quantity of Ensure the client conasb iurbm
nn . c oemd/ t e s(t100 mL) from
nn nn nn nn nn nn nn n nn nn nn nn nnnn nn nn nn




nn the total available quantity (240 mL): 140 mL remain. To determine the
nn nn nn nn nn nn nn nn nn nn nn




nn portion of the nn nn



Ensure that remains, create a fraction by dividing 140 mL (remaining portion) by 240
nn nn nn nn nn nn nn nn nn nn nn nn nn

.
mL (total portion). Therefore, 140 divided by 240 = 7/12. To reduce fractions, find the
nn nn nn nn nn nn nn nn nn nn nn nn nn nn




largest number that can be divided evenly into the numerator and the denominator
nn nn nn nn nn nn nn nn nn nn nn nn




(20); 140 divided by 20 (140/20) = 7; 240/20 = 12. The fraction
nn nn nn nn nn nn nn nn nn nn nn nn




140/240 can nn



be reduced to its lowest terms of 7/12.
nn nn nn nn nn nn nn nn




.
Format: Multiple Choice nn nn




nn Chapter: 1 nn




Client Needs: Physiological Integrity: Basic Care and comfort
nn nn nn nn nn nn nn




nn Cognitive Level: nn n n Analyze
Difficulty: n n Difficult .

Page and Header: nn nn n n 2, Multiplying Whole Numbers; 3, Fractions
nn nn nn nn nn




nn Integrated Process: nn n n Communication and Documentation nn nn
.
Objective: n n 1, 2 nn



1 1
3. A patient/client consumed 2
nn nn nn n n
4oz. nnof nncoffee, nn2/3 nnoz. nnof nnice nncream, 2 oz.
nn and 1 nn

a bnninnr bnn. cnnonnm /nntnne s t n n
of beef broth. What is the total number of ounces consu m e d
nn nn nn nn nn nn nn nn nn nn th a t
n should
be documented for the patient/client?
nn nn nn nn nn




A) 3 3/4
D) 4 4/9
nn
nn


B) 4 5/12
nn




C) 4 2/3nn

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Institution
Henke\\\\\\\\\\\\\\\'s Med-Math
Course
Henke\\\\\\\\\\\\\\\'s Med-Math

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