CICERONE EXAM 3 QUESTIONS AND 100%
VERIFIED ANSWERS!!
In the three-tier system, a beer importer would sell to which of the following?
Wholesalers
In the normal three-tier arrangement, liquor stores, restauarants and bars are considered
to be which of the following?
Retailers
Which of the following do wholesalers customarily sell to?
retailers
What type of establishment is a notable exception to the three-tier system in many states?
Brewpubs
In a normal three-tier system, a packaging brewery sells its kegs and cases of beer directly
to whom?
Wholsalers
What BAC level defines driver intoxication in the US?
.08%
What is the most effective way to prevent beer from skunking? Eliminate all exposure to
__________ ________ and ___________
fluorescent light and sunlight
When subjected to temperatures of 90F or higher, beer ages rapidly and can quickly
become unpalatable. True or False?
True
How quickly does the skunking reaction occur when unprotected beer is exposed to the
proper wavelength of light?
, 1 minute
Wh at gas harms beer flavor and aroma?
Oxygen
Which type of beer bottle provides the greatest protection against skunking?
Brown bottle
Highly hopped beers should be stored or cellared for at least one year before serving. True
or False?
False
What volume of glass would be most appropriate for serving an imperial stout with 11%
ABV?
6 oz snifter
What off flavor is least likely to be cause by poor storage and serving practices?
Astringent
After 6 months at room temp, most beers lose a noticable dgree of freshness and become
less palatable. True or False?
True
A 9% abv, blonde colored ale with high ester content might well describe what Trappist
beer style?
Tripel
Compared to brown ale, a porter has roastier ______ flavor.
malt
A common trait of bock beers is that they have an ABV greater than ____%
6.3%
_________ is the strongest variation of a particular style.
VERIFIED ANSWERS!!
In the three-tier system, a beer importer would sell to which of the following?
Wholesalers
In the normal three-tier arrangement, liquor stores, restauarants and bars are considered
to be which of the following?
Retailers
Which of the following do wholesalers customarily sell to?
retailers
What type of establishment is a notable exception to the three-tier system in many states?
Brewpubs
In a normal three-tier system, a packaging brewery sells its kegs and cases of beer directly
to whom?
Wholsalers
What BAC level defines driver intoxication in the US?
.08%
What is the most effective way to prevent beer from skunking? Eliminate all exposure to
__________ ________ and ___________
fluorescent light and sunlight
When subjected to temperatures of 90F or higher, beer ages rapidly and can quickly
become unpalatable. True or False?
True
How quickly does the skunking reaction occur when unprotected beer is exposed to the
proper wavelength of light?
, 1 minute
Wh at gas harms beer flavor and aroma?
Oxygen
Which type of beer bottle provides the greatest protection against skunking?
Brown bottle
Highly hopped beers should be stored or cellared for at least one year before serving. True
or False?
False
What volume of glass would be most appropriate for serving an imperial stout with 11%
ABV?
6 oz snifter
What off flavor is least likely to be cause by poor storage and serving practices?
Astringent
After 6 months at room temp, most beers lose a noticable dgree of freshness and become
less palatable. True or False?
True
A 9% abv, blonde colored ale with high ester content might well describe what Trappist
beer style?
Tripel
Compared to brown ale, a porter has roastier ______ flavor.
malt
A common trait of bock beers is that they have an ABV greater than ____%
6.3%
_________ is the strongest variation of a particular style.
