FIVE GUYS SHIFT LEADER EXAM –ACTUAL EXAM-LATEST UPDATE 2025-
COMPLETE QUESTIONS WITH CORRECT DETAILED AND VERIFIED ANSWERS |
RATED 100% CORRECT!! GUARANTEED PASS!! ALREADY GRADED A+
Our Menu is - (answers)Trans Fat Free
Ways to make a burger - (answers)250,000
Original Five Guys - (answers)Jim, Matt, Chad, Ben & Tyler
We only Prep for - (answers)The current Day
Grilled Mushrooms and Onions are kept at _____ Degrees in the _______ unit - (answers)140,
Hot Holding
Shelf life of Grilled Mushrooms and Onions - (answers)1 Shift
Bacon should be cooked at - (answers)400 degrees
Mushrooms and grilled onions are cooked at - (answers)350 Degrees
_________ should always be cooked before ___________ to avoid flavor transfer. -
(answers)Mushrooms, Onions
Bread Orders should be placed - (answers)2 days in advanced by 3pm EST
In select Markets bread orders should be placed - (answers)3 days in advanced by 11am EST
Prep time for lettuce - (answers)30 minutes
, Prep time for onions - (answers)1 hour
Prep Time for one bag of potatoes - (answers)5 minutes
Prep Time for one box of cheese - (answers)30 minutes
Prep time for one box of tomatoes - (answers)15 mins
Prep Time for hot Dogs - (answers)20 mins
_______ should be cut first thing in the morning. - (answers)Potatoes
Potatoes are to be soaked and submerged in at least 1 inch of _____ Water - (answers)Cold
Pink potatoes occur when - (answers)They haven't been soaked long enough
Black potatoes occur when - (answers)They have been out of water too long
Slimy eaten away potatoes are exhibiting the ______ effect and should be _______. This occurs
when the potatoes have been __ ___ _____. - (answers)Acid, discarded, in water too long.
Lettuce is only to be rinsed with _____ Water - (answers)Cold
It should take ____ people ____ minutes to prep one box of meat - (answers)2, 10
Shelf life of Prepped Hot Dogs - (answers)3 shifts
Shelf life of Prepped Patties - (answers)3 shifts
COMPLETE QUESTIONS WITH CORRECT DETAILED AND VERIFIED ANSWERS |
RATED 100% CORRECT!! GUARANTEED PASS!! ALREADY GRADED A+
Our Menu is - (answers)Trans Fat Free
Ways to make a burger - (answers)250,000
Original Five Guys - (answers)Jim, Matt, Chad, Ben & Tyler
We only Prep for - (answers)The current Day
Grilled Mushrooms and Onions are kept at _____ Degrees in the _______ unit - (answers)140,
Hot Holding
Shelf life of Grilled Mushrooms and Onions - (answers)1 Shift
Bacon should be cooked at - (answers)400 degrees
Mushrooms and grilled onions are cooked at - (answers)350 Degrees
_________ should always be cooked before ___________ to avoid flavor transfer. -
(answers)Mushrooms, Onions
Bread Orders should be placed - (answers)2 days in advanced by 3pm EST
In select Markets bread orders should be placed - (answers)3 days in advanced by 11am EST
Prep time for lettuce - (answers)30 minutes
, Prep time for onions - (answers)1 hour
Prep Time for one bag of potatoes - (answers)5 minutes
Prep Time for one box of cheese - (answers)30 minutes
Prep time for one box of tomatoes - (answers)15 mins
Prep Time for hot Dogs - (answers)20 mins
_______ should be cut first thing in the morning. - (answers)Potatoes
Potatoes are to be soaked and submerged in at least 1 inch of _____ Water - (answers)Cold
Pink potatoes occur when - (answers)They haven't been soaked long enough
Black potatoes occur when - (answers)They have been out of water too long
Slimy eaten away potatoes are exhibiting the ______ effect and should be _______. This occurs
when the potatoes have been __ ___ _____. - (answers)Acid, discarded, in water too long.
Lettuce is only to be rinsed with _____ Water - (answers)Cold
It should take ____ people ____ minutes to prep one box of meat - (answers)2, 10
Shelf life of Prepped Hot Dogs - (answers)3 shifts
Shelf life of Prepped Patties - (answers)3 shifts
