Science Medicine Nutrition
WGU NUTRITION D440
Save
Students also studied
Flashcard sets Study guides
Nutrition Test info D440 ********** WGU Nutrition D440 Competed Stu... 41. Functions and So
107 terms Teacher 289 terms 7 terms
Elizabeth_Smith8634 Preview erika_laken_kemp Preview sharmon85
Practice questions for this set
Learn 1 /7 Study with Learn
Calcium and vitamin D
Choose matching term
1 Foods high in calcium 2 TPN
3 What two work together? 4 lactose is found in
Don't know?
What two work together? Calcium and vitamin D
Calcium deficiency can cause Rickets, osteoporosis, chvostek's sign, trousseau's sign
what?
Milk and milk products, orange juice, salmon, sardines, soybeans,
Foods high in calcium
tofu, collard greens, beets, kale, broccoli, cream of wheat
Food sources of phosphorous High protein food like milk, yogurt, cheese, eggs, meat, and fish
High sodium= Low potassium
Avoid what while increasing k+ foods
sodium?
, Bananas, oranges, dried prunes, sweet potatoes, spinach,
Food sources of potassium avocado, raisins, milk, yogurt, beans, clams, halibut and kidney
beans
Food sources of magnesium Nuts, soybeans, legumes, whole grains, cocoa, spinach, oats
Low Sodium (Hyponatremia) is Kidney disease, adrenal crisis, heart failure, diuretics
seen in patients with
Processed foods, fast food, junk, packaged food, and dressing
Foods high in sodium
and condiments
What increases iron absorption? Vitamin C
Liver, pork, chicken, beef, enriched grains, dark green leafy veg,
Sources of iron
oysters, soybeans, tofu, molasses
Asparagus, edamame, spinach, orange juice, chicken and turkey
Food sources for folate vitamin
liver, chickpeas, garbanzo beans, legumes, YOGURT, ready to eat
B9
Quaker cereals
Iodine deficiencies are Goiter, cretinism, and hypothyroidism
Sources of iodine Seafood, seaweed, shellfish and table salt
Seafood, lobsters, oysters, crabs, meat, yogurt, soybeans,
Food sources of zinc
legumes, whole grains
Vitamin A is for Apricots and orange foods. It is retinol for vision
Fish oil, carrots, kale, spinach, sweet potatoes, yams, pumpkins,
Food sources of vitamin a
melons, apricots, liver, egg yolks, and butter, cream, milk
Vitamin K is for KALE
Vitamin k deficiency is Severe malabsorption disorders like crohns
Sources of vitamin K Spinach, kale, collard greens, turnips, mustard greens and beets
Vitamin C is SCURVY AND CITRUS FRUITS
Vitamin c increases Iron absorption
Citrus fruits, oranges, tomatoes, kiwis, berries, lemons, pineapple,
Vitamin c sources
broccoli, yellow and green vegetables, PEPPERS
Vitamin B1 thiamine food Bread, flour, cereal, rice, pasta, beans and legumes, hams, pork
sources loin, nuts, yeast
Vitamin B3 niacin who is at risk Vegans, alcoholics, pts with crohns disease
Sources of vitamin b3 niacin Cows milk, yogurt, beef liver, almond, soybeans and grains
beef liver, chicken, fish, peanuts, tuna, wheats, total whole grain
Vitamin B12 (cobalamin) sources
cereal, kelloggs cereal
A mechanical soft diet is for Patients who lack teeth
Pts who have difficulty chewing and swallowing. Have risk for
Dysphagia
nutrient deficiencies also
Low fat, eat small frequent meals, drink mostly between meals,
GERD (low fat diet)
sit upright when eating as this is acid reflux.
Peptic ulcer disease (low fat LOW fat, AVOID chocolate, DO NOT eat large quantities of food,
diet) avoid eating before bed
Include 3 meals and 2-3 snacks per day, HIGH FAT foods, high
Cystic fibrosis (HIGH FAT, salt
salt therapy, nutrient and pancreatic enzyme replacement as
therapy)
needed
WGU NUTRITION D440
Save
Students also studied
Flashcard sets Study guides
Nutrition Test info D440 ********** WGU Nutrition D440 Competed Stu... 41. Functions and So
107 terms Teacher 289 terms 7 terms
Elizabeth_Smith8634 Preview erika_laken_kemp Preview sharmon85
Practice questions for this set
Learn 1 /7 Study with Learn
Calcium and vitamin D
Choose matching term
1 Foods high in calcium 2 TPN
3 What two work together? 4 lactose is found in
Don't know?
What two work together? Calcium and vitamin D
Calcium deficiency can cause Rickets, osteoporosis, chvostek's sign, trousseau's sign
what?
Milk and milk products, orange juice, salmon, sardines, soybeans,
Foods high in calcium
tofu, collard greens, beets, kale, broccoli, cream of wheat
Food sources of phosphorous High protein food like milk, yogurt, cheese, eggs, meat, and fish
High sodium= Low potassium
Avoid what while increasing k+ foods
sodium?
, Bananas, oranges, dried prunes, sweet potatoes, spinach,
Food sources of potassium avocado, raisins, milk, yogurt, beans, clams, halibut and kidney
beans
Food sources of magnesium Nuts, soybeans, legumes, whole grains, cocoa, spinach, oats
Low Sodium (Hyponatremia) is Kidney disease, adrenal crisis, heart failure, diuretics
seen in patients with
Processed foods, fast food, junk, packaged food, and dressing
Foods high in sodium
and condiments
What increases iron absorption? Vitamin C
Liver, pork, chicken, beef, enriched grains, dark green leafy veg,
Sources of iron
oysters, soybeans, tofu, molasses
Asparagus, edamame, spinach, orange juice, chicken and turkey
Food sources for folate vitamin
liver, chickpeas, garbanzo beans, legumes, YOGURT, ready to eat
B9
Quaker cereals
Iodine deficiencies are Goiter, cretinism, and hypothyroidism
Sources of iodine Seafood, seaweed, shellfish and table salt
Seafood, lobsters, oysters, crabs, meat, yogurt, soybeans,
Food sources of zinc
legumes, whole grains
Vitamin A is for Apricots and orange foods. It is retinol for vision
Fish oil, carrots, kale, spinach, sweet potatoes, yams, pumpkins,
Food sources of vitamin a
melons, apricots, liver, egg yolks, and butter, cream, milk
Vitamin K is for KALE
Vitamin k deficiency is Severe malabsorption disorders like crohns
Sources of vitamin K Spinach, kale, collard greens, turnips, mustard greens and beets
Vitamin C is SCURVY AND CITRUS FRUITS
Vitamin c increases Iron absorption
Citrus fruits, oranges, tomatoes, kiwis, berries, lemons, pineapple,
Vitamin c sources
broccoli, yellow and green vegetables, PEPPERS
Vitamin B1 thiamine food Bread, flour, cereal, rice, pasta, beans and legumes, hams, pork
sources loin, nuts, yeast
Vitamin B3 niacin who is at risk Vegans, alcoholics, pts with crohns disease
Sources of vitamin b3 niacin Cows milk, yogurt, beef liver, almond, soybeans and grains
beef liver, chicken, fish, peanuts, tuna, wheats, total whole grain
Vitamin B12 (cobalamin) sources
cereal, kelloggs cereal
A mechanical soft diet is for Patients who lack teeth
Pts who have difficulty chewing and swallowing. Have risk for
Dysphagia
nutrient deficiencies also
Low fat, eat small frequent meals, drink mostly between meals,
GERD (low fat diet)
sit upright when eating as this is acid reflux.
Peptic ulcer disease (low fat LOW fat, AVOID chocolate, DO NOT eat large quantities of food,
diet) avoid eating before bed
Include 3 meals and 2-3 snacks per day, HIGH FAT foods, high
Cystic fibrosis (HIGH FAT, salt
salt therapy, nutrient and pancreatic enzyme replacement as
therapy)
needed