MSN 6305 EXAM QUESTIONS WITH
CORRECT ANSWERS
Both |public |health |nutrition |and |individual |nutritional |therapy |__________ |- |CORRECT |
ANSWER✔✔-Must |always |consider |the |likelihood |of |adverse |side |effects
The |central |mission(s) |of |the |United |States |Department |of |Agriculture |(USD) |is/are |_______ |- |
CORRECT |ANSWER✔✔-a. |serve |the |health |of |the |american |people
b. |strengthen |the |agriculteral |sector |of |us |U.S. |economy
Harvard |Healthy |Eating |Plate |differs |from |the |MyPlate |in |that |it: |- |CORRECT |ANSWER✔✔-a. |
specifies |whole |grains |rather |than |grains |
b. |shows |water |rather |than |milk |to |the |side |of |the |"plate"
c. |has |a |greater |percentage |of |food |intake |for |vegetables |relative |to |fruits |
d. |specifies |limiting |red |meat |and |eliminating |processed |meats
USDA |certified |organic |foods |can |be |grown |or |raised |using |processes |that |include: |- |CORRECT |
ANSWER✔✔-Answer: |None |of |the |above |
a. |genetically |modified |organisms |
b. |sewage |sludge
c. |antibiotics
d. |petrochemicals
According |to |a |review |by |Boeing |et |al |(European |Journal |of |Nutrition, |2012), |the |3 |conditions |
for |which |there |is |the |strongest |evidence |for |health |benefits |from |fruits |and |veggies |are: |- |
CORRECT |ANSWER✔✔-Hypertension, |coronary |heart |disease |and |stroke
, Common |vegetables |with |exceptionally |high |amounts |of |antioxidants |include: |- |CORRECT |
ANSWER✔✔-broccoli |and |russet |potatoes
the |average |american |adult's |total |daily |fiber |intake |is |approximately |_____ |grams |- |CORRECT |
ANSWER✔✔-15 |grams
The |institute |of |Medicine |recommends |approximately |______ |grams |of |fiber |per |1000 |
kilocalories |- |CORRECT |ANSWER✔✔-15 |grams
Soluble |fiber |is |found |in |__________ |- |CORRECT |ANSWER✔✔-All |of |the |above: |
beans
oat |bran
fruits
veggies
Oxalates |most |severely |limit |absorption |of |the |calcium |from |which |vegetable? |- |CORRECT |
ANSWER✔✔-Spinach
Boyer |and |Liu |found |that |the |apple, |despite |containing |only |5 |mg |of |vitamin |C, |had |a |vitamin-
C |like |antioxidant |effect |equivalent |to |______ |mg |of |vitamin |C |- |CORRECT |ANSWER✔✔-1500 |
mg
Nut |intake |is |associated |with |______ |levels |of |gall |bladder |disease |and |_________ |levels |of |
coronary |heart |disease |- |CORRECT |ANSWER✔✔-Answer: |lower; |lower
Brazil |nuts |contain |uniquely |high |levels |of |which |mineral? |- |CORRECT |ANSWER✔✔-Selenium
CORRECT ANSWERS
Both |public |health |nutrition |and |individual |nutritional |therapy |__________ |- |CORRECT |
ANSWER✔✔-Must |always |consider |the |likelihood |of |adverse |side |effects
The |central |mission(s) |of |the |United |States |Department |of |Agriculture |(USD) |is/are |_______ |- |
CORRECT |ANSWER✔✔-a. |serve |the |health |of |the |american |people
b. |strengthen |the |agriculteral |sector |of |us |U.S. |economy
Harvard |Healthy |Eating |Plate |differs |from |the |MyPlate |in |that |it: |- |CORRECT |ANSWER✔✔-a. |
specifies |whole |grains |rather |than |grains |
b. |shows |water |rather |than |milk |to |the |side |of |the |"plate"
c. |has |a |greater |percentage |of |food |intake |for |vegetables |relative |to |fruits |
d. |specifies |limiting |red |meat |and |eliminating |processed |meats
USDA |certified |organic |foods |can |be |grown |or |raised |using |processes |that |include: |- |CORRECT |
ANSWER✔✔-Answer: |None |of |the |above |
a. |genetically |modified |organisms |
b. |sewage |sludge
c. |antibiotics
d. |petrochemicals
According |to |a |review |by |Boeing |et |al |(European |Journal |of |Nutrition, |2012), |the |3 |conditions |
for |which |there |is |the |strongest |evidence |for |health |benefits |from |fruits |and |veggies |are: |- |
CORRECT |ANSWER✔✔-Hypertension, |coronary |heart |disease |and |stroke
, Common |vegetables |with |exceptionally |high |amounts |of |antioxidants |include: |- |CORRECT |
ANSWER✔✔-broccoli |and |russet |potatoes
the |average |american |adult's |total |daily |fiber |intake |is |approximately |_____ |grams |- |CORRECT |
ANSWER✔✔-15 |grams
The |institute |of |Medicine |recommends |approximately |______ |grams |of |fiber |per |1000 |
kilocalories |- |CORRECT |ANSWER✔✔-15 |grams
Soluble |fiber |is |found |in |__________ |- |CORRECT |ANSWER✔✔-All |of |the |above: |
beans
oat |bran
fruits
veggies
Oxalates |most |severely |limit |absorption |of |the |calcium |from |which |vegetable? |- |CORRECT |
ANSWER✔✔-Spinach
Boyer |and |Liu |found |that |the |apple, |despite |containing |only |5 |mg |of |vitamin |C, |had |a |vitamin-
C |like |antioxidant |effect |equivalent |to |______ |mg |of |vitamin |C |- |CORRECT |ANSWER✔✔-1500 |
mg
Nut |intake |is |associated |with |______ |levels |of |gall |bladder |disease |and |_________ |levels |of |
coronary |heart |disease |- |CORRECT |ANSWER✔✔-Answer: |lower; |lower
Brazil |nuts |contain |uniquely |high |levels |of |which |mineral? |- |CORRECT |ANSWER✔✔-Selenium
