BIO 2301 Human Physiology Exam 1
2025
Homeostasis - -The body's ability to maintain internal stability, even in the face of
external change
Components of a homeostatic mechanism - -
- Control center: usually found in the hypothalamus of the brain, contains the "set point"
for the variable, receives info from the receptors and sends instructions to effectors
- Receptors: detect or sense the variable and send that info to the control center
- Effectors: receive instructions from the control center and carry them out to get the
variable back to normal
Examples of homeostatic mechanisms - -
- The maintenance of body temperature
- Blood glucose levels
- Blood sodium levels
- Blood pressure
Negative feedback - -- When a change in the variable occurs, the body responds by
causing a change in the opposite direction
- The main way that homeostatic mechanisms work
Positive feedback - -- When a change in the variable occurs, the body responds by
causing more of a change in the same direction
- Rarely used in the body
- Examples: blood clotting, oxytocin release during child birth, and milk release
Structure of the plasma membrane - -- Semi-permeable, phospholipid bilayer
- Regulates passage of substances into and out of the cell
- Principal components: lipids, proteins, carbohydrates
Phospholipids in the plasma membrane - -- Hydrophilic head
- Hydrophobic tail
- Arranged in a double layer (bilayer) with the heads surrounded by fluid and the tails
kept from the water
Cholesterol in the cell membrane - -- Hydrophobic so found in the tail
- Maintains the consistency of the cell membrane
- Strengthens it by preventing smell molecules from crossing
- Keeps the phospholipid tails from coming into contact and solidifying it to ensure the
hydrophobic tail stays fluid and flexible
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Proteins in the cell membrane - -- Function as enzymes to speed up chemical reactions
- Act as receptors for specific molecules or transport materials across the cell
membrane
- Integral proteins are located within the lipid bilater
- Peripheral proteins are located outside the lipid bilayer
Carbohydrates in the cell membrane - -- Sometime attached to proteins or lipids on the
outside of the cell membrane
- Form the glycocalyx which provides cushioning and protection for the membrane,
important for cell recognition and determining if cells should be there or not, and acts as
a glue to attach cells together
Polar substances - -- Water soluble
- Water, sodium, potassium
Nonpolar substances - -- Fat soluble
- Urea, carbon dioxide, oxygen, and alcohol
Solubility - -
- Like dissolves like
- Polar liquids dissolve polar substances
- Nonpolar liquids dissolve nonpolar substances
What substances can easily pass through the phospholipid bilayer of cell membranes? -
-- Nonpolar substances will pass through easily
- Polar substances must go through a channel in the cell membrane
Disorder - -- Disorder increases
- Molecules want to go where there is more room for them to spread out
Diffusion - -- The movement of small molecules from an area of high concentration to an
area of low concentration
- Does not require ATP energy
- Consists of a solute (molecules being dissolved) and a solution (water)
- Nonpolar, small lipid-soluble molecules will easily pass through the lipid bilayer
Osmosis - -- The unassisted diffusion of water across a selective permeable membrane
- Water will go through an aquaporin (a pore) and will move from where there is more
water to where there is less water (high to low) OR movement of water from an area of
low solute concentration to an area of high solute concentration
- Happens when the membrane is not permeable to the solutes
Osmotic pressure - -- The pressure needed to stop osmosis
- Water follows salt concept
- The more particles there are, the greater the osmotic pressure
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Osmolarity - -
- The concentration of solute particles in a solution
- NaCl and NH4Cl= x2
- Glucose and Urea = x2
- Must be constantly maintained or neurons will be damaged - osmoreceptors in the
hypothalmus detect increased in osmolarity (due to dehydration) which triggers
antidiuretic hormone release, thrist, and decresed excretion of water in urine
Tonicity - -
- The ability of a solution to affect a cell - cell volume will increase and decrease
according to the concentration of the solute surrounding it
- It involves the number of nonpenetrating solutes in a solution and take into account the
permeability of the membrane to the solutes and water
- 3 solution types: isotonic, hypertonic, and hypotonic
Isotonic solutions - -
- Causes no changed in the cell
- Examples: 0.9% NaCl (normal saline), 5% dextrose (D5W), and lactated ringers
solutions (LRS)
- These are the solutions you want to give people intravenously
Hypertonic solutions - -- Have less water than the cell and so water leaves the cell to
enter the solution
- Causes crenation (shriveling of the cell)
- Examples: mannitol and 50% glucose
Hypotonic solutions - -- Have more water than the cell so the water enters the cell from
the solution
- Causes the cell to swell and lyse (burst)
- Examples: distilled water - never give this intravenously
Rules governing permeability - -- Generally, nonpolar substances are permeable (can
enter or leave a cell)
- Polar substances may or may not be permeable depending on their size - small polar
substances can fit through pores in the membrane where as large ones cannot
Facilitated diffusion - -- Requires the use of carries (which are proteins) in the
membrane to move the molecules from high to low concentration
- Does not required ATP energy
- It is both specific and limited
- Carriers may always exist in the membrane or may be inserted when needed
Active transport - -- Requires the use of carries to move the molecules from low to high
concentration (against the concentration gradient)
- Requires ATP energy
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