TEST BANK FOR
NUTRITION: CONCEPTS AND CONTROVERSIES,
5TH EDITION,
BY SIZER, WHITNEY, PICHÉ|CHAPTERS 1-14
,TABLE OF CONTENTS
CHAPTER 1 FOOD CHOICES AND HUMAN HEALTH ................................. 3
CHAPTER 2 NUTRITION TOOLS STANDARDS AND GUIDELINES ............. 31
CHAPTER 3 THE REMARKABLE BODY .................................................... 53
CHAPTER 4 THE CARBOHYDRATES SUGAR STARCH GLYCOGEN AND
FIBRE ..................................................................................................... 83
CHAPTER 5 THE LIPIDS TRIGLYCERIDES PHOSPHOLIPIDS AND STEROLS
............................................................................................................ 118
CHAPTER 6 PROTEIN AMINO ACIDS .................................................... 211
CHAPTER 7 THE VITAMINS .................................................................. 298
CHAPTER 8 WATER AND MINERALS .................................................... 336
CHAPTER 9 ENERGY BALANCE AND HEALTHY BODY WEIGHT ............. 381
CHAPTER 10 NUTRIENTS RECREATIONAL PHYSICAL ACTIVITY AND THE
BODY S RESPONSES ............................................................................. 422
CHAPTER 11 FOOD SAFETY AND FOOD BIOTECHNOLOGY .................. 464
CHAPTER 12 LIFE CYCLE NUTRITION MOTHER AND INFANT ............... 500
CHAPTER 13 CHILD TEEN AND OLDER ADULT ..................................... 543
CHAPTER 14 HUNGER AND THE GLOBAL ENVIRONMENT ................... 584
,CHAPTER 1 FOOD CHOICES AND HUMAN HEALTH
MULTICHOICE
1. WHICH OF THE FOLLOWING CONDITIONS IS THE MOST RESPONSIVE TO NUTRITION?
(A) DIABETES
(B) IRON DEFICIENCY ANEMIA
(C) SICKLE CELL DISEASE
(D) HEART DISEASE
ANSWER : (B)
2. WHAT IS THE NAME FOR THE STUDY OF ENVIRONMENTAL INFLUENCES ON GENETIC
EXPRESSION?
(A) EPIGENETICS
(B) GENETIC COUNSELLING
(C) NUTRITIONAL NUCLEIC ACID POOL
(D) GENETIC METABOLICS
ANSWER : (A)
, 3. THE INTEGRATION OF NUTRITION, GENOMIC SCIENCE, AND MOLECULAR BIOLOGY HAS
LAUNCHED A NEW AREA OF STUDY. WHAT IS THIS AREA OF STUDY CALLED?
(A) NUTRITION GENETICS
(B) NUTRITIONAL GENOMICS
(C) NUTRITIONAL MOLECULAR SCIENCE
(D) NUTRITIONAL SCIENCE
ANSWER : (B)
4. HOW MANY CLASSES OF NUTRIENTS ARE THERE?
(A) 2
(B) 4
(C) 6
(D) 8
ANSWER : (C)
5. WHICH OF THE FOLLOWING NUTRIENTS IS CONSIDERED ORGANIC?
NUTRITION: CONCEPTS AND CONTROVERSIES,
5TH EDITION,
BY SIZER, WHITNEY, PICHÉ|CHAPTERS 1-14
,TABLE OF CONTENTS
CHAPTER 1 FOOD CHOICES AND HUMAN HEALTH ................................. 3
CHAPTER 2 NUTRITION TOOLS STANDARDS AND GUIDELINES ............. 31
CHAPTER 3 THE REMARKABLE BODY .................................................... 53
CHAPTER 4 THE CARBOHYDRATES SUGAR STARCH GLYCOGEN AND
FIBRE ..................................................................................................... 83
CHAPTER 5 THE LIPIDS TRIGLYCERIDES PHOSPHOLIPIDS AND STEROLS
............................................................................................................ 118
CHAPTER 6 PROTEIN AMINO ACIDS .................................................... 211
CHAPTER 7 THE VITAMINS .................................................................. 298
CHAPTER 8 WATER AND MINERALS .................................................... 336
CHAPTER 9 ENERGY BALANCE AND HEALTHY BODY WEIGHT ............. 381
CHAPTER 10 NUTRIENTS RECREATIONAL PHYSICAL ACTIVITY AND THE
BODY S RESPONSES ............................................................................. 422
CHAPTER 11 FOOD SAFETY AND FOOD BIOTECHNOLOGY .................. 464
CHAPTER 12 LIFE CYCLE NUTRITION MOTHER AND INFANT ............... 500
CHAPTER 13 CHILD TEEN AND OLDER ADULT ..................................... 543
CHAPTER 14 HUNGER AND THE GLOBAL ENVIRONMENT ................... 584
,CHAPTER 1 FOOD CHOICES AND HUMAN HEALTH
MULTICHOICE
1. WHICH OF THE FOLLOWING CONDITIONS IS THE MOST RESPONSIVE TO NUTRITION?
(A) DIABETES
(B) IRON DEFICIENCY ANEMIA
(C) SICKLE CELL DISEASE
(D) HEART DISEASE
ANSWER : (B)
2. WHAT IS THE NAME FOR THE STUDY OF ENVIRONMENTAL INFLUENCES ON GENETIC
EXPRESSION?
(A) EPIGENETICS
(B) GENETIC COUNSELLING
(C) NUTRITIONAL NUCLEIC ACID POOL
(D) GENETIC METABOLICS
ANSWER : (A)
, 3. THE INTEGRATION OF NUTRITION, GENOMIC SCIENCE, AND MOLECULAR BIOLOGY HAS
LAUNCHED A NEW AREA OF STUDY. WHAT IS THIS AREA OF STUDY CALLED?
(A) NUTRITION GENETICS
(B) NUTRITIONAL GENOMICS
(C) NUTRITIONAL MOLECULAR SCIENCE
(D) NUTRITIONAL SCIENCE
ANSWER : (B)
4. HOW MANY CLASSES OF NUTRIENTS ARE THERE?
(A) 2
(B) 4
(C) 6
(D) 8
ANSWER : (C)
5. WHICH OF THE FOLLOWING NUTRIENTS IS CONSIDERED ORGANIC?
