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BIOD 121 Module 3;Exam (2 Versions of Each Exam, New)(2025): Essentials in Nutrition: Portage Learning(QUESTIONS WITH GRADE A ANSWERS)

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BIOD 121 Module 3;Exam (2 Versions of Each Exam, New)(2025): Essentials in Nutrition: Portage Learning(QUESTIONS WITH GRADE A ANSWERS)

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BIOD 121 Module 3;Exam (2 Versions of Each Exam,
New)(2025): Essentials in Nutrition: Portage
Learning(QUESTIONS WITH GRADE A ANSWERS)

,How you see yourself can be defined as: - --VERIFIED ANSWER
IS---body image


What are outside influences that could shape our body image: -
--VERIFIED ANSWER IS---family, genetics, peers, media, clothing
designers


There is a correlation with our increase in weight, intake of
__________, and increase in ____________. - --VERIFIED
ANSWER IS---process foods; chronic disease


What kinds of chronic diseases that are related to weight: - --
VERIFIED ANSWER IS---type 2 diabetes, cardiovascular disease,
certain types of cancers, tension, and stroke


Energy balance: - --VERIFIED ANSWER IS---energy intake being
equal to the energy we expend


Positive energy balance: - --VERIFIED ANSWER IS---occurs when
more calories are being consumed than are being expended in a
day (this leads to weight gain)

,1 pound is what in calories: - --VERIFIED ANSWER IS---3500
calories


where fats are stored - --VERIFIED ANSWER IS---adipose tissue


Hyperplasia: - --VERIFIED ANSWER IS---increase in number of
fat cells during the development stage


Hypertrophy: - --VERIFIED ANSWER IS---increase in fat cell size


Negative energy balance: - --VERIFIED ANSWER IS---when
calorie intake is less than whats expended, this then leads to
weight loss, but it not always desirable due to illness or trauma


Four factors that one can expend energy: - --VERIFIED ANSWER
IS---1. basal metabolism
2. physical activity
3. thermic effect of food
4. thermogeneesis

, The number of calories your body is going to use during the
fasting state is known as: - --VERIFIED ANSWER IS---basal
metabolic rate


Things that can change your BMR is: - --VERIFIED ANSWER IS---
body size, temperature, age, gender, lean body muscles,
nervous system activity, caffeine, and smoking


Physical activity: - --VERIFIED ANSWER IS---accounts for 15-40%
total kcals of a person, bodily movement, body size, and fitness
level determines calorie expenditure.


Low physical activity leads to: - --VERIFIED ANSWER IS---weight
gain


Thermic effect of food: - --VERIFIED ANSWER IS---accounts for
10% total kcals of a person, it is the energy that we use for
digestion and absorption of food (larger meals have a higher
thermic effect)

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