FFA Meats Evaluation CDE well answered already passed

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FFA Meats Evaluation CDE well answered already passed

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2024/2025

Institution FFA Meats Evaluation CDE

Course FFA Meats Evaluation CDE

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FFA Meats Evaluation CDE well answered already passed

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FFA Meats Evaluation CDE well answered already
passed
1. B- Brisket- Brisket Corned

2. B- Brisket- Brisket Flat Half (Boneless)

3. B- Brisket- Brisket (whole ) (Boneless)

4. B- Chuck- 7 Bone Roast

5. B- Chuck- Arm Pot Roast

6. B- Chuck- Arm Pot Roast (Boneless)

7. B- Chuck- Blade Roast

1/
19

, FFA Meats Evaluation
CDE

8. B- Chuck- Chuck Eye Roast (Boneless)

9. B- Chuck- Chuck Eye Steak (Boneless)

10. B- Chuck- Mock Tender Roast

11. B- Chuck- Mock Tender Steak

12. B- Chuck - Shoulder Pot Roast (Bnls)

13. B- Chuck- Top Blade Steak (Flat Iron) (Boneless)

2/
19

, FFA Meats Evaluation
CDE

14. B- Flank- Flank Steak

15. B- Loin- Porterhouse Steak

16. B- Loin- T-Bone Steak

17. B- Loin- Tenderloin Roast

18. B- Loin- Tenderloin Steak

19. B- Loin- Top Loin Steak

3/
19

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Uploaded on: April 5, 2025
Number of pages: 19
Written in: 2024/2025
Type: Exam (elaborations)
Contains: Questions & answers

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