NFS Test 1 Exam Study Guide Questions and Answers.
is the discipline in which _____bio________, ____chem_____________, and _____phy________ are used to study the nature of foods, the causes of their deterioration, and the principles underlying food processing. (Institute of Food Technologists (IFT)) - Food Science is the application of food science to the selection, ______preserve__________, processing, _________package_____, distribution, and use of safe, nutritious, and wholesome food. (IFT) - Food Technology is defined as the nutrients and other substances in food, "their action, interaction, and balance
Written for
- Institution
- NFS
- Course
- NFS
Document information
- Uploaded on
- April 2, 2025
- Number of pages
- 34
- Written in
- 2024/2025
- Type
- Exam (elaborations)
- Contains
- Questions & answers
Subjects
- e questions and answers
-
nfs test 1 exam study guid