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Exam (elaborations)

FND 430 Exam 2 With Complete Solutions

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Institution
FND 430
Course
FND 430

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Uploaded on
March 30, 2025
Number of pages
14
Written in
2024/2025
Type
Exam (elaborations)
Contains
Questions & answers

Subjects

  • npo diets

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FND 430 Exam 2 With Complete Solutions


Regular or House oral diets - ANSWER Diets which there are no restrictions

NPO diets - ANSWER Nothing by mouth

What does JCAHO mandate? - ANSWER no one can go more than 7 days without some
form of nutrition

Modified texture diets - ANSWER Textures modified based on physical tolerance levels

What diets are included in modified texture diets? - ANSWER Clear liquid diet

Clear liquid diet is suitable for.. - ANSWER -transitional diet from NPO to oral intake

-Preparation for surgery

Food allowed on Clear Liquid Diet? - ANSWER -any liquid at room temp

-Fat free

-no fiber

-No milk products

-"Clear" doesn't mean it has to be see through

-Enlive: 240-300 kcal

-ResourceE: 9-10 g protein

Limitations for Clear liquid diet - ANSWER 2-3 days max

Nutritional incomplete

Full liquid diets - ANSWER -Transition form NPO or clear liquid status

-foods are liquid at room temp

-milk is allowed

Full liquid diets suitable for... - ANSWER -esophageal strictures, wired jaws, face neck
surgeries

Full liquid diet food examples. - ANSWER -Milk

-Ice cream

-Puddings

, -Cream soups

Full liquid diet commercial products examples. - ANSWER -Ensure

-Pedisure

-Nutren 2.0

A way to add vitamins and minerals w/o adding lactose

When are blenderized diets used? - ANSWER -used for full liquid diet but labor intensive.

-increased risk of microbial contamination

-Taste should be factored when choosing this route.

What is a soft diet? - ANSWER -Designed to be transitional from liquid to solid diet

-short hospital stay

When is a soft diet ordered for a patient? - ANSWER When patients has chewing
difficulties.

Soft diet food examples - ANSWER -Food that can be appropriate for chewing difficulties

Dysphagia - ANSWER Disordered swallowing

Dysphagia diets textures allowed - ANSWER -lvl 1: pureed

-Lvl 2: mechanically altered

-Lvl 3: advanced

Gastrostomy - ANSWER Opening into stomach where tube feeding products are
delivered

PO - ANSWER By mouth

NPO - ANSWER Nothing by mouth

Jejunostomy - ANSWER Opening into the jejunum (first part of intestine) where tube
feeding products are delivered

Esophagostomy - ANSWER Opening into the esophagus where tube feeding products
are delivered

Nasogastric (NG) - ANSWER Naso-gastric tube from the nose to the stomach. Only for
short term

-normal GI function

Percutaneous endoscopic gastrostomy (PEG) - ANSWER Its a simpler gastrostomy not

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