DUTCH BROS DRINKS STUDY EXAM QUESTIONS WITH
SOLUTIONS 2025 GRADED A+
✔✔Iced tea with pre brewed tea - ✔✔Flavor small is 1 medium is 2 and large is 3 flat
scoops, prebrewed tea to proper mix line (8,12 or 16)
✔✔Iced tea with single tea bag - ✔✔Flavor - 1 flat scoop for small, 2 medium, and 3
large, steep tea bags in 3 oz hot water and steep for 1 min. Small and medium 1 tea
bag, large is 2. Fill with cold water to mix like (8,12 or 16)
✔✔Italian soda - ✔✔Small- 2 flat scoops, medium- 3 scoops, large- 4 flat scoops, soda
water to proper mix line (8,12, or 16)
✔✔Iced rebel - ✔✔Small- 16 oz, medium- 24 oz, large- 32 oz, flavor- small and medium
1 flat scoop, large is 2 flat scoops. Rebel- small- 8.3 oz can, medium- 12 oz can, large-
2 8.3 oz cans
✔✔Classic Dutch freeze - ✔✔Fill with dutch freeze, 1 flat scoop flavor if requested
✔✔Breve freeze - ✔✔Splash of kick me, 1 flat scoop flavor if requested, fill with dutch
freeze
✔✔Kicker freeze - ✔✔Splash of kick me, 1 flat scoop Irish cream, fill with dutch freeze
✔✔Annihilator freeze - ✔✔Splash of kick me, 1 flat scoop Choc mac, fill with dutch
freeze.
✔✔911 freeze - ✔✔double shot espresso, splash kick me, 1 flat scoop irish cream, fill
with dutch freeze
✔✔Mocha freeze - ✔✔splash of choc blend, 1 flat scoop flavor if requested, fill with
dutch freeze
✔✔Caramelizer freeze - ✔✔splash choc blend, 1 flat scoop caramel, fill with dutch
freeze
✔✔Cocomo freeze - ✔✔splash choc blend, 1 flat scoop coconut, fill with dutch freeze
✔✔White mocha freeze - ✔✔splash choc blend, 1 flat scoop white choc, fill with dutch
freeze
✔✔Double torture freeze - ✔✔double shot espresso, splash choc blend, 1 flat scoop
vanilla, fill with dutch freeze
, ✔✔Decaf Carburetor rules for kickers, annihilators, and mochas - ✔✔In blender pitcher:
shots espresso
1. 16 oz- 2 shots decaf
2. 24 oz- 2 shots decaf
3. 32 oz- 4 shots decaf
Scoops of irish cream/choc mac/choc sauce
1. 16 oz- 2 scoops
2. 24 oz- 3 scoops
3. 32 oz- 4 scoops
Kick me mix to mix line
1. 16 oz- 6 oz mix line
2. 24 oz- 8 oz mix line
3. 32 oz- 12 oz mix line
✔✔Decaf 911 Carburetor - ✔✔In blender pitcher: 6 shots decaf espresso
Scoops of irish cream
1. 16 oz- 2 scoops
2. 24 oz- 3 scoops
3. 32 oz- 4 scoops
kick me to mix line
1. 16 oz- 6 oz mix line
2. 24 oz- 8 oz mix line
3. 32 oz- 12 oz mix line
✔✔Decaf Caramelizer Carburetor - ✔✔In blender pitcher: shots of espresso
1. 16 oz- 2 shots decaf
2. 24 oz- 2 shots decaf
3. 32 oz- 4 shots decaf
Flavor- 1/2 choc sauce + 1/2 caramel sauce
1. 16 oz- 2 scoops
2. 24 oz- 3 scoops
3. 32 oz- 4 scoops
choc blend to mix line
1. 16 oz- 6 oz mix line
2. 24 oz- 8 oz mix line
3. 32 oz- 12 oz mix line
✔✔Decaf Cocomo Carburetor - ✔✔In blender pitcher: shots of espresso
1. 16 oz- 2 shots decaf
2. 24 oz- 2 shots decaf
3. 32 oz- 4 shots decaf
Flavor- 1/2 choc sauce + 1/2 coconut syrup
1. 16 oz- 2 flat scoops
2. 24 oz- 3 flat scoops
3. 32 oz- 4 flat scoops
choc blend to mix line
SOLUTIONS 2025 GRADED A+
✔✔Iced tea with pre brewed tea - ✔✔Flavor small is 1 medium is 2 and large is 3 flat
scoops, prebrewed tea to proper mix line (8,12 or 16)
✔✔Iced tea with single tea bag - ✔✔Flavor - 1 flat scoop for small, 2 medium, and 3
large, steep tea bags in 3 oz hot water and steep for 1 min. Small and medium 1 tea
bag, large is 2. Fill with cold water to mix like (8,12 or 16)
✔✔Italian soda - ✔✔Small- 2 flat scoops, medium- 3 scoops, large- 4 flat scoops, soda
water to proper mix line (8,12, or 16)
✔✔Iced rebel - ✔✔Small- 16 oz, medium- 24 oz, large- 32 oz, flavor- small and medium
1 flat scoop, large is 2 flat scoops. Rebel- small- 8.3 oz can, medium- 12 oz can, large-
2 8.3 oz cans
✔✔Classic Dutch freeze - ✔✔Fill with dutch freeze, 1 flat scoop flavor if requested
✔✔Breve freeze - ✔✔Splash of kick me, 1 flat scoop flavor if requested, fill with dutch
freeze
✔✔Kicker freeze - ✔✔Splash of kick me, 1 flat scoop Irish cream, fill with dutch freeze
✔✔Annihilator freeze - ✔✔Splash of kick me, 1 flat scoop Choc mac, fill with dutch
freeze.
✔✔911 freeze - ✔✔double shot espresso, splash kick me, 1 flat scoop irish cream, fill
with dutch freeze
✔✔Mocha freeze - ✔✔splash of choc blend, 1 flat scoop flavor if requested, fill with
dutch freeze
✔✔Caramelizer freeze - ✔✔splash choc blend, 1 flat scoop caramel, fill with dutch
freeze
✔✔Cocomo freeze - ✔✔splash choc blend, 1 flat scoop coconut, fill with dutch freeze
✔✔White mocha freeze - ✔✔splash choc blend, 1 flat scoop white choc, fill with dutch
freeze
✔✔Double torture freeze - ✔✔double shot espresso, splash choc blend, 1 flat scoop
vanilla, fill with dutch freeze
, ✔✔Decaf Carburetor rules for kickers, annihilators, and mochas - ✔✔In blender pitcher:
shots espresso
1. 16 oz- 2 shots decaf
2. 24 oz- 2 shots decaf
3. 32 oz- 4 shots decaf
Scoops of irish cream/choc mac/choc sauce
1. 16 oz- 2 scoops
2. 24 oz- 3 scoops
3. 32 oz- 4 scoops
Kick me mix to mix line
1. 16 oz- 6 oz mix line
2. 24 oz- 8 oz mix line
3. 32 oz- 12 oz mix line
✔✔Decaf 911 Carburetor - ✔✔In blender pitcher: 6 shots decaf espresso
Scoops of irish cream
1. 16 oz- 2 scoops
2. 24 oz- 3 scoops
3. 32 oz- 4 scoops
kick me to mix line
1. 16 oz- 6 oz mix line
2. 24 oz- 8 oz mix line
3. 32 oz- 12 oz mix line
✔✔Decaf Caramelizer Carburetor - ✔✔In blender pitcher: shots of espresso
1. 16 oz- 2 shots decaf
2. 24 oz- 2 shots decaf
3. 32 oz- 4 shots decaf
Flavor- 1/2 choc sauce + 1/2 caramel sauce
1. 16 oz- 2 scoops
2. 24 oz- 3 scoops
3. 32 oz- 4 scoops
choc blend to mix line
1. 16 oz- 6 oz mix line
2. 24 oz- 8 oz mix line
3. 32 oz- 12 oz mix line
✔✔Decaf Cocomo Carburetor - ✔✔In blender pitcher: shots of espresso
1. 16 oz- 2 shots decaf
2. 24 oz- 2 shots decaf
3. 32 oz- 4 shots decaf
Flavor- 1/2 choc sauce + 1/2 coconut syrup
1. 16 oz- 2 flat scoops
2. 24 oz- 3 flat scoops
3. 32 oz- 4 flat scoops
choc blend to mix line
