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NTRI2000 Chapter 5 Notes

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Describes lipids and fats present in the body and every component of each. Includes, triglycerides, phospholipids, steroids, fatty acids, and sterols.









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December 29, 2024
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Meredith Elwood

NTRI 2000

Chapter 5 Notes



Introducing the Lipids:

● Diet moderate in fats

○ Lipids are necessary and valuable

● Three classes of lipids

○ Triglycerides, phospholipids, and steroids

Fats:




● Within the fat cell, lipid is stored in a droplet.

● Concentrated calorie source with fat-soluble nutrients.
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